Beef On A Bun Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BARBECUED ROAST BEEF ON A BUN



Barbecued Roast Beef on a Bun image

I'm going to show you one of my favorite methods for barbecuing relatively inexpensive cuts of beef. If you're wondering "how can it be barbecued, and roast beef?" don't worry about it, because we are not barbecuing or roasting-we are actually grilling. By using this technique, we can transform those cheaper cuts of beef into something absolutely gorgeous. Serve on buns with mayonnaise, pickle slices, and a drizzle of barbecue sauce.

Provided by Chef John

Time 16h40m

Yield 6

Number Of Ingredients 11

2 teaspoons kosher salt
1 ½ teaspoons white sugar
1 ½ teaspoons freshly ground black pepper
½ teaspoon cayenne pepper
1 ½ pounds boneless top round steak
2 tablespoons barbecue sauce
2 tablespoons apple cider vinegar
2 teaspoons Dijon mustard
⅛ teaspoon ground turmeric
3 cloves garlic, minced
6 (2 ounce) hamburger buns, split

Steps:

  • Mix salt, sugar, pepper, and cayenne for dry rub together and coat beef well on both sides.
  • Place on a rack set on a sheet pan and refrigerate, uncovered, for 12 to 24 hours, flipping over halfway through.
  • Mix barbecue sauce, vinegar, mustard, turmeric, and garlic together for wet rub and reserve.
  • Transfer beef to a dish and pour 1/2 of the wet rub over top. Use two forks to poke the surface all over for about 1 minute. Turn beef over and repeat with remaining wet rub. Spoon any excess on the bottom over the top.
  • Cover and refrigerate for 4 to 12 hours.
  • Preheat a charcoal grill until the briquettes turn white and ashy. Remove meat from the refrigerator, uncover, and scrape off excess wet rub.
  • Grill over hot charcoal until blackened and an instant-read thermometer inserted into the center of the meat reads 120 to 125 degrees F (49 to 52 degrees C), 7 to 10 minutes per side, or to desired doneness. Remove to a foil-lined plate, and quickly wrap up tightly in foil.
  • Let rest for at least 15 minutes, during which time the meat will finish cooking, and end up close to medium-rare.
  • Slice very thinly, toss in the meat drippings and juices left in the foil, and serve on buns.

Nutrition Facts : Calories 322.1 calories, Carbohydrate 32.3 g, Cholesterol 57.1 mg, Fat 9 g, Fiber 1.4 g, Protein 25.8 g, SaturatedFat 3.1 g, Sodium 1052.6 mg, Sugar 6 g

BARBECUED BEEF ON BUNS



Barbecued Beef on Buns image

My mother-in-law gave this recipe to me, and my family loves it. I like to serve it at buffet meals when company comes over.

Provided by Taste of Home

Categories     Lunch

Time 3h55m

Yield 20 servings.

Number Of Ingredients 15

1 boneless beef chuck roast (3 pounds)
1 medium onion, chopped
1/2 cup chopped celery
Water
1-1/2 cups ketchup
1/4 cup packed brown sugar
1/4 cup vinegar
2 tablespoons ground mustard
2 teaspoons salt
2 teaspoons Worcestershire sauce
1 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon garlic salt
Few drops hot pepper sauce
Hamburger buns

Steps:

  • Place beef, onion and celery in a Dutch oven; add water to almost cover meat. Bring to a boil; reduce heat. Cover and simmer for 2-1/2 to 3 hours or until meat is tender. Remove meat; strain and reserve cooking liquid. Trim and shred meat; return to Dutch oven. Add 2 cups of strained cooking liquid (save remaining cooking liquid) and chill. Skim and discard fat. Add ketchup, brown sugar, vinegar and seasonings. Cover and simmer for 1 hour, stirring occasionally. If mixture becomes too thick, add additional reserved cooking liquid. Serve on hamburger buns.

Nutrition Facts :

BEEF ON A BUN



Beef on a Bun image

My mom gave me this "Focus on Africa" cookbook for my birthday this year, and this is from that.

Provided by Jaime in Winnipeg

Categories     Roast Beef

Time 7h10m

Yield 12 serving(s)

Number Of Ingredients 13

3 cups celery, chopped
1 cup ketchup
1 cup water
2 tablespoons Worcestershire sauce
1 teaspoon chili powder
1/2 teaspoon pepper
1 cup onion, chopped
1 cup barbecue sauce
2 tablespoons vinegar
2 tablespoons brown sugar
1 teaspoon garlic powder
14 -18 hamburger buns, split
2 -4 lbs roast (trim fat)

Steps:

  • Combine celery, onion, ketchup, bbq sauce, water, vinegar, worcestershire sauce, brown sugar, chili powder, pepper, and garlic powder and mix well.
  • Pour into slow cooker.
  • Add roast, cover and cook high for 6 - 7 hours.
  • Remove roast and shred meat. Return meat to sauce and serve over buns with a slotted spoon.

HOMESTYLE ALBERTA BEEF ON A BUN



Homestyle Alberta Beef on a Bun image

This is my mother's recipe, and a favorite of everyone who's ever tasted it. It takes a long time to cook, but very little prep. Start it in the morning, and you'll have a delicious meal waiting for you in the evening. Don't worry about using an expensive roast. The cheap tough ones turn out beautifully.

Provided by Lazarus

Categories     Roast Beef

Time 8h15m

Yield 12-15 serving(s)

Number Of Ingredients 5

5 lbs round roast
1 (425 ml) bottle barbecue sauce (we prefer Bull's Eye original)
4 fresh garlic cloves, minced
pepper
18 kaiser rolls

Steps:

  • Place frozen roast in roasting pan.
  • Heat, uncovered, at 450 degrees for 45 minutes (30 minutes for smaller roast).
  • Remove roast from oven, and season with garlic and pepper.
  • Cover, decrease heat to 275 degrees, and roast for approx 4 hours until fork tender.
  • Pull apart roast with fork.
  • Layer ingredients into slow cooker (1 layer beef, 1 layer au jus from roasting pan, 1 layer BBQ sauce). Repeat until all ingredients have been added.
  • Heat on low until warmed through and bubbling (2-3 hours).
  • Spoon onto sliced Kaiser rolls, and enjoy!

Nutrition Facts : Calories 592.1, Fat 17, SaturatedFat 5.8, Cholesterol 117.2, Sodium 878.4, Carbohydrate 58.6, Fiber 2.2, Sugar 11, Protein 47.2

BEEF BRISKET ON BUNS



Beef Brisket on Buns image

With its slightly smoky flavor, this beef turns out tender and delicious every time! Plus, it slices well so it looks great on a buffet. -Deb Waggoner, Grand Island, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 3h25m

Yield 16 servings.

Number Of Ingredients 10

1/2 teaspoon ground ginger
1/2 teaspoon ground mustard
1 fresh beef brisket (4 to 5 pounds)
2 cups water
1 cup ketchup
1/2 cup Worcestershire sauce
2 tablespoons brown sugar
2 teaspoons Liquid Smoke, optional
1 teaspoon chili powder
16 to 20 sandwich buns, split, optional

Steps:

  • Combine the ginger and mustard; rub over brisket. Place on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 2 hours. , Let stand for 20 minutes. Thinly slice meat across the grain. Place in a foil-lined 13x9-in. baking dish. In a bowl, combine the water, ketchup, Worcestershire sauce, brown sugar, Liquid Smoke if desired and chili powder; pour over meat. Cover tightly with foil; bake 3 hours longer or until tender. Serve on buns if desired.

Nutrition Facts : Calories 171 calories, Fat 5g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 313mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

More about "beef on a bun recipes"

BBQ BEEF ON A BUN - SAFEWAY
bbq-beef-on-a-bun-safeway image
Step 1. Coat roast with marinade; place in a resealable plastic bag. Add cola, squeeze out air and seal bag. Refrigerate overnight, turning once or twice. Step 2. Preheat barbecue to medium and lightly oil grill. Combine sauce, broth, …
From safeway.ca


SPICY BEEF ON A BUN | ALL-BRAN*
spicy-beef-on-a-bun-all-bran image
500 g or 1 lb lean ground beef; 125 ml or 1/2 cup chopped onion; 125 ml or 1/2 cup chopped sweet green pepper; 1 can (398 ml/14 oz) whole or diced tomatoes; 375 ml or 1 1/2 cup All-Bran Flakes* cereal; 50 ml or 1/4 cup ketchup or chili …
From allbran.ca


BBQ BEEF ON A BUN - SOBEYS INC.
bbq-beef-on-a-bun-sobeys-inc image
Step 1. Coat roast with marinade; place in a resealable plastic bag. Add cola, squeeze out air and seal bag. Refrigerate overnight, turning once or twice. Step 2. Preheat barbecue to medium and lightly oil grill. Combine sauce, broth, …
From sobeys.com


SLOW COOKER BBQ BEEF ON A BUN – FEISTY FRUGAL
slow-cooker-bbq-beef-on-a-bun-feisty-frugal image
2013-05-19 Instructions. Place roast in slow cooker. Mix all remaining ingredients together in a separate bowl and pour over roast. Close lid, cook on low for 8+ hours (or overnight!) or on high for 4-6 hours. Near the end of the …
From feistyfrugalandfabulous.com


7 MINUTE BBQ SHREDDED BEEF MADE FROM LEFTOVER BEEF …
7-minute-bbq-shredded-beef-made-from-leftover-beef image
2016-04-30 Cook the onion over medium heat for a few minutes until it softens and sweetens. Add the garlic and cook for a minute. Add the rest of the ingredients, combine, and cook over medium heat until the sauce thickens, …
From raisinggenerationnourished.com


BEEF ON A BUN - BIGOVEN.COM
Beef On A Bun recipe: Try this Beef On A Bun recipe, or contribute your own. Add your review, photo or comments for Beef On A Bun. American Main Dish Sandwiches and Wraps
From bigoven.com


BBQ BEEF ON A BUN | FOODLAND
Step 1. Coat roast with marinade; place in a resealable plastic bag. Add cola, squeeze out air and seal bag. Refrigerate overnight, turning once or twice. Step 2. Preheat barbecue to medium and lightly oil grill. Combine sauce, broth, rosemary, thyme, garlic and pepper in a medium-size aluminum roasting pan. Remove roast from marinade; pat dry ...
From foodland.ca


TART AND TANGY BEEF ON A BUN RECIPE - BAKERRECIPES.COM
2004-05-19 What Makes This Tart And Tangy Beef On A Bun Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tart And Tangy Beef On A Bun. Ready to make this Tart And Tangy Beef On A Bun Recipe? Let’s do it! Oh, before I forget…If you’re looking for ...
From bakerrecipes.com


BEEF ON A BUN WITH BARBECUE DIPPING SAUCE - THRIFTY FOODS
Preheat oven to 450 degrees F. Combine first 5 ingredients in a small bowl. Brush roast with olive oil, and then rub all over with spice mixture. Roast 20 minutes, and then reduce heat to 325 degrees F. Cook to desired doneness. When done, transfer roast to a plate and rest 10 minutes to allow juices to set.
From thriftyfoods.com


10 BEST ROAST BEEF ON A BUN RECIPES | YUMMLY
2022-07-05 gravy, onion, beef gravy, fresh thyme, salt, fresh garlic, red wine and 13 more Roast Beef Panini The Leaf.com sandwich, tomato slices, …
From yummly.com


INSTANT POT BBQ BEEF SANDWICHES
2019-04-29 Place the roast pieces on top of trivet. Sprinkle the roast with salt and pepper. Cover your Instant Pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 60 minutes. When time is up let the pot sit for a full natural pressure release (mine took 20 minutes to release).
From 365daysofcrockpot.com


SLOW COOKER BEEF ON A BUN RECIPE | CALGARY CO-OP
Tangy-sweet pulled beef on a bun is easy to make and great for serving a crowd; it makes a large batch, but leftovers freeze very well.
From m.calgarycoop.com


PULLED BEEF ON A BUN - CUT COOKING
2020-11-19 Add onion and cook 6-8 hours on low heat. Remove roast from sauce onto cutting board. Using forks, “pull” the meat apart. It should be so tender that it will literally almost fall apart into “strings”. Once all the roast is “pulled”, put it back into the slow cooker and stir well with remaining Sauce Ingredients.
From cutcooking.com


BEST SPICY BEEF ON A BUN RECIPES | QUICK AND EASY | FOOD …
2012-04-23 Stir in tomatoes; chop whole tomatoes into pieces with spoon. Stir in cereal, ketchup, Worcestershire, salt and pepper. Cover and cook over low heat for about 15 minutes, stirring occasionally.
From foodnetwork.ca


BEST STEAMED BBQ BEEF BUNS RECIPES - FOOD NETWORK
2016-11-29 Step 1. For the filling, place the beef in a small saucepan and add the ketchup, sugar, vinegar, soy sauce, hoisin sauce, ginger and 5-spice and stir occasionally over medium heat until the sauce reduces a little, about 5-7 minutes. Set aside to cool. Step 2. For the dough, sift the flours, sugar and baking powder into a large mixing bowl.
From foodnetwork.ca


ALBERTA BEEF ON A BUN - A CANADIAN FOODIE
2008-10-18 Place it in the pan, oven preheated to 350 degrees Fahrenheit. Cover completely with Montreal Steak Spice, and close the lid firmly. Roast with the lid on for 20 minutes a pound. Remove from the oven and take the lid off. The roast is blackened with an indescribable depth of caramelization. The sauce steeped with flavour.
From acanadianfoodie.com


SLOW COOKER BEEF ON A BUN - FOOD MEANDERINGS
2021-07-10 This Slow Cooker Beef on a Bun is easy to make with bbq sauce, using an economical cut of meat (round roast, chuck roast, or sirloin roast). It's perfect for any backyard BBQ, potluck or feeding a crowd! Course dinner, lunch, main. Cuisine American, Canadian, North American. Keyword bbq, beef on a bun, slow cooker, Stampede. Prep Time 10 minutes.
From foodmeanderings.com


SPICY BEEF ON A BUN | RECIPE
Inspired by the Sloppy Joe, this recipe packs the mix with sweet peppers and a little heat to really take it to the next level.
From kelloggs.ca


21 BEEF ON A BUN IDEAS | BEEF RECIPES, COOKING RECIPES, FRENCH DIP …
Sep 28, 2020 - Explore Lynne Scheers's board "beef on a bun" on Pinterest. See more ideas about beef recipes, cooking recipes, french dip sandwich.
From pinterest.ca


MUSHROOM BEEF ON A BUN | CANADIAN LIVING
2006-01-16 In large skillet, heat oil over medium-high heat; saut?nion, garlic, mushrooms, green pepper, salt and pepper until liquid is evaporated, about 6 minutes. Add gravy; heat through. Add beef; reduce heat, cover and simmer for 10 minutes. Meanwhile, halve buns; broil until golden, about 1 minute. Spoon beef mixture over bottoms; top with cheese.
From canadianliving.com


MARINATED BEEF ON A BUN RECIPE - RECIPETIPS.COM
In a large bowl, combine the first 9 ingredients. Pour half of the marinade in a resealable large plastic bag along with the roast. Seal the bag and turn to coat, refrigerate overnight. Cover and refrigerate the rest of the marinade. Place the roast in a large roasting pan along with the extra marinade. Cover and bake at 350° for 2 hours or ...
From recipetips.com


BEEF ON A BUN - BIGOVEN.COM
Add all ingredients to slow cooker. Cover and cook on LOW 8-10 hours or HIGH 4-5 hours. Remove chuck roast and shred meat with a fork. Place shredded meat back in slow cooker. Stir meat to coat evenly with sauce. Serve on buns with cheese slices.
From bigoven.com


MEAT BUNS - MEAT STUFFED BUN - CHEF LOLA'S KITCHEN
2020-11-23 The Filling. While the dough is resting, heat the oil in a pan, add the diced onion, and cook till soft—about 5 minutes. Add the beef and break it up. Add the thyme, red chili flakes, grated carrots, green onions. Bouillon powder, salt, and pepper to taste. Cook till there’s little to no more water in the meat.
From cheflolaskitchen.com


10 BEST ROAST BEEF ON A BUN RECIPES | YUMMLY
2022-07-15 Italian bread, medium onion, roast beef, provolone cheese, beef gravy and 1 more Cherry On A Bun Cuisine Fiend butter, fresh yeast, glycerine, flour, glace cherries, cherry and 8 …
From yummly.co.uk


SLOW COOKER SHREDDED BEEF SANDWICHES - TASTES OF HOMEMADE
2019-12-04 Instructions. Place the beef in the slow cooker, then add the consumme, beef broth, worcestershire sauce, onion flakes, and minced garlic. Close the lid, set the cooker to high, and cook 2 hours. After 2 hours reduce the cooker to low and cook for approximalty 5 hours. In a smal bowl, mix the mayonaise and horseradish.
From tastesofhomemade.com


SLICED ROAST BEEF ON A BUN RECIPE - QUICKFX.CA
norwegian cruise line; black ops cold war split-screen not working Menu Toggle. turquoise western jewelry; northwest soccer academy; best type of onion for stuffing
From quickfx.ca


SLOW COOKED BEEF ON A BUN – BROOKE GORDON
Cook on low for 5 hours, or high for 11, serve over rice, on a bun, or in pitas with a green apple salad. It’s an easy pleaser for all ages. It’s an easy pleaser for all ages. Use the left overs in mexican-inspired enchiladas , and burritos .
From weekbyweek.ca


SLOW COOKER BEEF ON A BUN RECIPE | CALGARY CO-OP
1. In a heavy skillet, heat a drizzle of oil over medium-high heat and brown the roast on all sides, seasoning it with salt and pepper. 2. Place the onions in the bottom of a slow cooker and set the beef on top. 3. Add the remaining ingredients, cover and cook on low for 6-8 hours. 4. Pull the meat apart with two forks, tossing with the juices ...
From calgarycoop.com


10 BEST ROAST BEEF ON A BUN RECIPES | YUMMLY
2022-07-15 Haloumi Fried Cheese Steak in a Bun with Pickles Good Chef Bad Chef. garlic, haloumi, sauerkraut, butter, pickles, extra-virgin olive oil and 11 more.
From yummly.com


CHEF JOHN'S BBQ ROAST BEEF ON A BUN REWARDS YOUR …
2021-07-20 So all that changes today with these 10 outrageously delicious Italian meatball recipes that you won't be able to resist trying. An Italian meatball typically contains ground meat, specifically beef, garlic, eggs, parsley, and sometimes cheese. These recipes will mostly follow that structure, sometimes with an added twist. And even though ...
From allrecipes.com


MARINATED BEEF ON A BUN RECIPE | RECIPE | MARINATED BEEF, BEEF, …
May 18, 2013 - Robust sandwiches that are warm and hearty.
From pinterest.ca


ROASTED BALSAMIC GARLIC BEEF ON A BUN | CANADIAN LIVING
2005-07-14 Reduce heat to 275°F (140°C); roast for 40 minutes or until meat thermometer registers 140°F (60°C) for rare, 150°F (65°C) for medium-rare, or until desired doneness. Refrigerate until cold. (Make-ahead. Wrap; refrigeratefor up to 24 hours.) Slice thinly. In bowl, whisk together mayonnaise, mustard, horseradish and pepper.
From canadianliving.com


BBQ BEEF BRISKET BUNS - A FOOD LOVER'S KITCHEN
2022-05-02 Cook for 3 hours. Turn the brisket over and cook for an additional 2 hours, or until the meat is falling apart and super tender. Meanwhile, combine the water, vinegar and sugar in a sealable glass jar or container. Add the sliced cucumbers and red chilis. Refrigerator until ready to use, at least 30 minutes.
From afoodloverskitchen.com


MAKE THIS DELICIOUS PULLED BEEF RECIPE WITH HOMEMADE BUNS
Mix together the ketchup, brown sugar, and cider vinegar. Cover the meat with the mixture. Add 1 C water. Bring to a boil on the stove and cover. Roast in a 325-degree oven for 2 hours or until tender. Add more water or ketchup/cider mixture as needed. When the meat has cooled, pull apart with two forks or clean hands.
From lifedonewell.today


TART & TANGY BEEF ON A BUN RECIPE - BAKERRECIPES.COM
What Makes This Tart & Tangy Beef On A Bun Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tart & Tangy Beef On A Bun. Ready to make this Tart & Tangy Beef On A Bun Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes ...
From bakerrecipes.com


SUMMERTIME ALBERTA BARBECUE BEEF ON A BUN - TALKING IN ALL CAPS
2013-07-13 Take out your roast and discard the marinade. Place a drip pan underneath one side of the barbecue and turn the heat on the other side of the barbecue. When the grill is hot, place the roast over the drip tray and close the lid. Cook at 400 F or about medium high heat until a meat thermometer reaches 135-145F.
From talkinginallcaps.com


CORNED BEEF ON A BUN - RECIPE | COOKS.COM
Spread generously on a bun. Wrap bun in foil and bake approximately 1/2 hour at 325 degrees. Wrap bun in foil and bake approximately 1/2 hour at 325 degrees. Add review or comment
From cooks.com


BRISKET ON A BUN | BLUE FLAME KITCHEN
2019-07-02 Directions. Heat oil in a large non-stick frypan over medium heat. Add onions and cook, uncovered, stirring occasionally, until golden brown and reduced, about 17 minutes. Remove from heat. Transfer onions to a heatproof bowl; cover and set aside. Add Pressure Cooker Beef Brisket and barbecue sauce to same frypan; cook, stirring, over medium ...
From atcoblueflamekitchen.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #meat     #roast-beef

Related Search