Beer Americano Cocktail Recipes
AMERICANO COCKTAIL
American tourists in Italy popularized this refreshing Campari® and sweet vermouth cocktail. It's a Negroni, basically, minus the gin octane. Nice for afternoon sips at a cafe in Rome. Or even in Topeka.
Provided by Lorem Ipsum
Categories World Cuisine Recipes European Italian
Time 3m
Yield 1
Number Of Ingredients 5
Steps:
- Add ice to a tall glass. Pour in Campari and vermouth. Stir and top with soda water. Squeeze a twist of orange peel over the drink and drop it in.
Nutrition Facts : Calories 73.6 calories, Carbohydrate 7.3 g, Fiber 0.6 g, Protein 0.2 g, Sodium 21.5 mg, Sugar 3.3 g
THE AMERICANO
Steps:
- Gather the ingredients.
- Pour the Campari and vermouth into an old-fashioned glass filled with ice cubes.
- Top with the soda.
- Garnish with a lemon or orange slice or twist. Serve and enjoy.
Nutrition Facts : Calories 385 kcal, Carbohydrate 81 g, Cholesterol 0 mg, Fiber 19 g, Protein 7 g, SaturatedFat 0 g, Sodium 26 mg, Sugar 32 g, Fat 2 g, ServingSize 1 serving, UnsaturatedFat 0 g
AMERICANO
Hailing from Italy, this thirst-quenching, easy-to-make cocktail features Campari, sweet vermouth and soda water.
Provided by Kevin Gray
Time 2m
Number Of Ingredients 4
Steps:
- Fill a highball glass with ice, then add the Campari and sweet vermouth.
- Top with the soda water and stir gently to combine.
- Garnish with an orange twist.
Nutrition Facts : Calories 836 kcal, Carbohydrate 183 g, Cholesterol 0 mg, Fiber 28 g, Protein 12 g, SaturatedFat 0 g, Sodium 30 mg, Sugar 127 g, Fat 2 g, UnsaturatedFat 0 g
BEER AMERICANO COCKTAIL
Replacing soda water with a beer float makes for a frothy, refreshing twist on the Americano, a classic Italian cocktail.
Provided by Marisa Huff
Time 5m
Yield Makes 1 cocktail
Number Of Ingredients 4
Steps:
- Combine the Campari, vermouth, and 6 ice cubes in a tall tumbler or Burgundy wineglass. Stir with a bar spoon to chill. Pour the lager into a separate glass and whip the beer into a foam using an Aerolatteor immersion blender. Top the cocktail with beer foam and finish with orange zest.
AMERICANO
The Negroni is enjoying a moment now. For bartenders and barflies, this deliciously complex mix of Campari, gin and sweet vermouth has become an easy way to fly one's flag as a knowing cocktail classicist. But the drink's rising profile has cast a shadow over its once-popular progenitor, the Americano. Without this refreshing Italian-born highball - Campari, sweet vermouth and club soda - there would have been no blueprint for the gin-loving Count Camillo Negroni to experiment with a century ago. (The drink's family line actually goes back even farther; the Americano grew out of a simpler aperitif that omitted the soda, called the Milano-Torino - Milano in honor of the birthplace of Campari, Torino for the vermouth.) While the Americano doesn't have quite the romance that's grown around the Negroni, it also doesn't have nearly as much alcohol. It's a lighter and saner choice for summertime drinking. A pitcher of Americanos enjoyed on the back patio during a hot afternoon will not leave you down for the, uh, count.
Provided by Robert Simonson
Categories cocktails
Yield 1 drink
Number Of Ingredients 4
Steps:
- Combine 1 1/2 ounces Campari with 1 1/2 ounces sweet vermouth in a highball glass filled with ice. Top with club soda. Garnish with a generous orange twist.
AMERICANO
Try the Americano for a satisfying long cocktail, with Campari and sweet vermouth mixed with soda water and an orange wedge as garnish
Provided by Dustin Macmillan
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour Campari and sweet red vermouth into a highball glass, add cubed ice and place the orange wedge garnish on top.
- Serve with the bottle of soda water on the side to taste.
Nutrition Facts : Calories 91 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Sodium 0.13 milligram of sodium
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