Beijingbananatoffeedeepfriedbananas Recipes

BEIJING BANANA TOFFEE (DEEP FRIED BANANAS)

Beijing Banana Toffee (Deep Fried Bananas) image

Wonderful treat in winter You can use apple as well. I haven't tried any other fruits, but I guess anything that keeps its shape.

Provided by Nolita_Food

Categories Dessert

Time 17m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

4 large bananas
1/4 cup all-purpose flour
1/4 cup cornstarch
1 large egg
1 teaspoon water
3/4 cup granulated sugar
2 tablespoons sesame seeds, toasted
ice water (large bowl)
peanut oil, the best to use

Steps:

Peel bananas and cut them into 1.5" chunks Combine flour, cornstarch, egg, water and mix till smooth.
Heat frying oil till moderately hot.
Dip the banana chunks into the batter, lift them out one at a time, tap off the excess batter and put them into the hot oil.
Fry for 1-2 minutes, till the batter is golden.
Lift them out right away and drain on paper towels.
Have the bowl of ice water nearby.
Put sugar and sesame seed in a clean dry pot, melt the sugar till it darkens a little.
Reduce heat to very low, just to keep it warm but not burned.
Dip the fried banana chunks in, a few at a time, coat them thoroughly with sugar syrup and sesame.
Lift them out into the ice water to harden, then lift them right now.
Serve right away with vanilla ice cream.
This dish doesn't freeze at all, and you should serve it right away.

Nutrition Facts : Calories 368.7, Fat 4, SaturatedFat 0.9, Cholesterol 46.5, Sodium 20.9, Carbohydrate 83, Fiber 4.3, Sugar 54.1, Protein 4.7

BANANAS FOSTER II

Bananas Foster II image

On Father's Day we all tried this delicious dessert, which everyone loved. Bananas warmed in buttery rum sauce over vanilla ice cream.

Provided by BUTTERMEBREAD

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Time 20m

Yield 4

Number Of Ingredients 8

Ingredients

¼ cup butter
⅔ cup dark brown sugar
3 ½ tablespoons rum
1 ½ teaspoons vanilla extract
½ teaspoon ground cinnamon
3 bananas, peeled and sliced lengthwise and crosswise
¼ cup coarsely chopped walnuts
1 pint vanilla ice cream

Steps:

In a large, deep skillet over medium heat, melt butter. Stir in sugar, rum, vanilla and cinnamon. When mixture begins to bubble, place bananas and walnuts in pan. Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream.

Nutrition Facts : Calories 533.8 calories, Carbohydrate 73.2 g, Cholesterol 59.5 mg, Fat 23.8 g, Fiber 3.4 g, Protein 4.6 g, SaturatedFat 12.3 g, Sodium 146.1 mg, Sugar 60.8 g

QUICK THAI FRIED BANANAS

Quick Thai Fried Bananas image

A simple, quick dessert to serve over vanilla ice cream.

Provided by nmschalk

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

2 tablespoons butter
4 firm bananas, peeled and cut into 1- to 2-inch pieces
¼ cup brown sugar
½ teaspoon ground cinnamon
1 lime, juiced
1 teaspoon black sesame seeds

Steps:

Melt butter in a wok over high heat. Add bananas, brown sugar, and cinnamon; saute until bananas are golden brown and sugar is bubbling, about 5 minutes. Stir in sesame seeds and lime juice.

Nutrition Facts : Calories 214.1 calories, Carbohydrate 41.2 g, Cholesterol 15.3 mg, Fat 6.5 g, Fiber 3.4 g, Protein 1.5 g, SaturatedFat 3.8 g, Sodium 46.1 mg, Sugar 27.8 g

FRIED BANANA FRITTERS À LA MODE RECIPE BY TASTY

Fried Banana Fritters À La Mode Recipe by Tasty image

Here's what you need: ripe bananas, all-purpose flour, rice flour, baking soda, salt, sugar, oil, vanilla ice cream, chocolate syrup, sweetened condensed milk

Provided by Tasty

Categories Desserts

Yield 2 servings

Number Of Ingredients 10

Ingredients

2 ripe bananas
2 tablespoons all-purpose flour
2 teaspoons rice flour
½ teaspoon baking soda
½ teaspoon salt
1 teaspoon sugar
oil, for deep frying
1 scoop vanilla ice cream
1 tablespoon chocolate syrup
1 tablespoon sweetened condensed milk

Steps:

Mash the bananas in a bowl.
Stir in all-purpose flour, rice flour, baking soda and salt until mixed. Mix in sugar.
Heat up cooking oil for deep frying in a small pan.
Once the oil is hot, scoop up a spoonful, roughly a tablespoon, of batter into the frying pan. Deep fry until golden brown.
Place the fritters on a paper towel to remove excess oil.
Serve the fritters with a scoop of vanilla ice cream. Drizzle with chocolate syrup and sweetened condensed milk.
Nutrition Calories: 2386 Fat: 252 grams Carbs: 37 grams Fiber: 2 grams Sugars: 17 grams Protein: 2 grams
Enjoy!

Nutrition Facts : Calories 391 calories, Carbohydrate 59 grams, Fat 17 grams, Fiber 4 grams, Protein 4 grams, Sugar 31 grams

CHINESE TOFFEE BANANA

Chinese Toffee Banana image

I always love these after a good Chinese... never tried making them myself, but now I definitely will!

Provided by Luschka

Categories Candy

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 bananas, cut into big pieces
2 eggs, whisked
10 g flour
6 g cornflour
10 g custard powder
20 g oil (for frying)
500 g caster sugar
15 g sesame seeds

Steps:

Prepare a batter by mixing together egg, flour, cornflour, custard powder and a little water (to make a runny batter).
Heat oil in a wok, dip the banana pieces in the batter and deep fry.
Remove, drain excess oil and keep aside.
In a separate pot, cook the castor sugar along with water and oil till it turns golden in colour.
Dip the friend banana pieces in the sugar syrup to coat evenly.
Remove drain excess syrup and keep aside.
Sprinkle sesame sees on top and dip in ice water for a few minutes.
Remove and serve.

Nutrition Facts : Calories 704.7, Fat 9.7, SaturatedFat 1.8, Cholesterol 93, Sodium 38.5, Carbohydrate 156.1, Fiber 3.7, Sugar 139.3, Protein 5.5

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