Bento Teriyaki Chicken In A Hurry Recipes
BENTO CHICKEN TERIYAKI
This recipe is adapted from one in Bento Boxes by Naomi Kijima. It is scaled for a single lunchbox (bento box) sized serving. Add this to a big bowl of rice and veggies, maybe with some Japanese type pickles, and you have a great lunch! This recipe is not a quick recipe, though; cooking time includes marinating time. I would suggest starting the chicken in the marinade, then starting your rice, then fixing everything else while you wait for these two to finish.
Provided by CraftScout
Categories < 60 Mins
Time 40m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix first 3 ingredients together in bowl big enough to hold the chicken. Add the chicken. Let this marinate for 30 minutes, turning over halfway through.
- Heat oil in a pan over medium heat.
- Take the chicken out and pat dry. Reserve marinade. Put chicken skin side down (if you aren't using skinless) in pan and cook until browned on that side (just a minute or two) and then flip and brown the other side.
- Pour reserved marinade over chicken and cover tightly. Lower heat and simmer until chicken is done, about 5 minutes.
- Remove cover and raise heat back to medium high. Reduce marinade until it is more of a glaze. Toss chicken in glaze to cover.
- NOTE: You could certainly substitute beef or tofu for the chicken in this recipe. Just adjust the cooking accordingly.
Nutrition Facts : Calories 338.3, Fat 23.9, SaturatedFat 5.8, Cholesterol 85, Sodium 1177.8, Carbohydrate 6.1, Fiber 0.1, Sugar 4.7, Protein 23.1
CHICKEN CURRY IN A HURRY
Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Prepare rice to package directions. For spicy rice, toast coriander, cumin and mustard seeds in the bottom of a medium saucepan in 1 tablespoon of extra-virgin olive oil. When seeds pop and you can smell seasonings, add water and prepare rice as directed.
- Heat 2 tablespoons of extra-virgin olive oil in a large, deep nonstick skillet over medium high heat. Add chicken and lightly brown. Remove chicken. To same pan, add garlic, ginger and onions and saute together for 3 to 5 minutes. Add flour and cook 1 to 2 minutes. Add chicken broth to the pan and bring to a bubble. Add curry paste and mincemeat and reduce heat to medium low. Add chicken pieces back to the pan. Taste and add a little salt, if you feel it necessary. Simmer curry 5 to 10 minutes.
- Assemble your toppings in small dishes. Serve curry in shallow bowls with scoops of rice or spiced Basmati. Garnish with any or all of your toppings.
CHICKEN IN A HURRY
I cook meat and vegetables in my microwave all the time, but these stuffed chicken breasts are a stress-free favorite. Filled with chilies and cheese, they're a cinch to prepare. I like to serve them with sweet-and-sour or duck sauce on top. -Barbara Frasier, Fyffe, Alabama
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Flatten chicken to 1/4-in. thickness. In a small bowl, combine the butter, cheese spread, chilies, onion and salt. Spread 2 tablespoons on each chicken breast half; roll up and secure with toothpicks. Place melted butter and bread crumbs in separate shallow bowls. Dip chicken rolls in butter, then coat with crumbs. , Place in a greased 8-in. square microwave-safe dish. Cover and microwave on high for 10 minutes or until chicken is no longer pink. Discard toothpicks.
Nutrition Facts : Calories 368 calories, Fat 25g fat (15g saturated fat), Cholesterol 87mg cholesterol, Sodium 1013mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 15g protein.
CHICKEN HURRY
This is a quick and easy dish to make. Great for potlucks, family dinners, or cold the next day with salad for a picnic. This sauce is also great on pork spare ribs. Serve hot with rice and salad.
Provided by MOM2112
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken pieces in a single layer in a lightly greased 9x13 inch baking dish.
- In a medium bowl, combine the ketchup, water, brown sugar and dry soup mix. Carefully pour over the chicken, making sure that all of the pieces are covered.
- Cover dish and bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 554.7 calories, Carbohydrate 16.9 g, Cholesterol 170.3 mg, Fat 34.3 g, Fiber 0.3 g, Protein 42.9 g, SaturatedFat 9.8 g, Sodium 796.9 mg, Sugar 13.7 g
3-INGREDIENT TERIYAKI CHICKEN RECIPE BY TASTY
Here's what you need: chicken thighs, soy sauce, brown sugar
Provided by Alvin Zhou
Categories Dinner
Time 27m
Yield 4 serving
Number Of Ingredients 3
Steps:
- Sear the chicken thighs evenly in a pan, then flip.
- Add the soy sauce and brown sugar, stirring and bringing to a boil.
- Stir until the sauce has reduced and evenly glazes the chicken.
- Serve with rice, if desired!
- Enjoy!
Nutrition Facts : Calories 366 calories, Carbohydrate 20 grams, Fat 9 grams, Fiber 0 grams, Protein 48 grams, Sugar 17 grams
More about "bento teriyaki chicken in a hurry recipes"
CHICKEN TERIYAKI BENTO チキン照り焼き弁当 - JUST ONE …
2012-09-28 Instructions. Fill up half of the bento box with Japanese rice. Let it cool so that hot/warm rice will not warm up other cool food. Reheat leftover …
From justonecookbook.com
4.5/5 (8)Total Time 20 minsCategory Main CourseCalories 498 per serving
From justonecookbook.com
4.5/5 (8)Total Time 20 minsCategory Main CourseCalories 498 per serving
- Fill up half of the bento box with Japanese rice. Let it cool so that hot/warm rice will not warm up other cool food.
TERIYAKI CHICKEN BENTO RECIPE – JAPANESE COOKING 101
2019-08-09 In a small bowl, combine Soy Sauce, Sake, sugar and Mirin. Set aside. Heat the oil in a frying pan over medium-high heat. Add the chicken and cook for 4-5 minutes. Flip the chicken, reduce the heat to medium, and …
From japanesecooking101.com
From japanesecooking101.com
TERIYAKI CHICKEN BENTO BOX RECIPE | WOOLWORTHS
Step 2 of 4. Meanwhile, heat olive oil in a wok or medium frying pan over medium- high heat. Add onion and cook for 4 minutes or until softened.
From woolworths.com.au
From woolworths.com.au
BAKED TERIYAKI CHICKEN AND BROCCOLI - DAMN DELICIOUS
2016-05-20 Place chicken, skin-side up, in a single layer into the prepared baking dish. Top with broccoli, carrots and reserved 1/2 cup teriyaki sauce. Place into oven and roast until completely cooked through, reaching an internal temperature of 165 degrees F, about 25-30 minutes. Serve immediately, garnished with sesame seeds and green onion, if desired.
From damndelicious.net
From damndelicious.net
EASY TERIYAKI CHICKEN - CAKESCOTTAGE
2017-01-24 Heat the oil in a heavy bottomed frying pan or wok over medium heat. You don't want to start the chicken off over too high a heat otherwise it will not cook through before burning. Add chicken and saute, stirring occasionally, until the chicken is no longer pink on the inside, and golden brown on the sides. Once the chicken is ready to go, pour ...
From cakescottage.com
From cakescottage.com
THE 2 DOLLAR BENTO BOX | BUT CHEAPER - JOSHUA WEISSMAN
Teriyaki Chicken: In a medium saucepot, add enough vegetable oil (sesame oil optional) to coat the bottom of the pan, add the garlic, sauté until it starts to toast, and turn into a golden color. Then add the sugar, soy sauce, and vinegar, stir that together to dissolve, and bring it to a boil, then reduce the heat to low, simmer and reduce 25% (about 3 min).
From joshuaweissman.com
From joshuaweissman.com
BEST EVER BAKED TERIYAKI CHICKEN - CREME DE LA CRUMB
2018-03-08 Instructions. Preheat oven to 400 degrees and grease a large baking dish or rimmed baking sheet. Arrange chicken in a single layer in the baking dish. In a medium sauce pan over high heat combine 1 cup soy sauce, water, rice vinegar, ginger, sugar, crushed red pepper flakes, and garlic and stir to combine.
From lecremedelacrumb.com
From lecremedelacrumb.com
CHICKEN IN A HURRY - JO COOKS
2022-04-11 Instructions. Preheat the oven to 375 F degrees. Arrange the chicken thighs in a large 9×13-inch baking dish or a roaster. Pour the chicken broth over the thighs. Sprinkle the onion soup mix and brown sugar evenly over each thigh then squeeze ketchup over each thigh.
From jocooks.com
From jocooks.com
TERIYAKI CHICKEN - READY IN 20 MINUTES! [VIDEO] - THE RECIPE REBEL
2021-09-13 Heat oil in a large skillet over medium-high heat and add chicken. Season lightly with salt and pepper (skip if you are not using low sodium soy sauce). Cook and stir for 3-4 minutes, stirring often, until just white on the outside. Pour teriyaki sauce over top of chicken and reduce heat to medium. Cook, stirring, until sauce thickens and ...
From thereciperebel.com
From thereciperebel.com
HOW TO MAKE JAPANESE CHICKEN TERIYAKI RECIPE FOR BENTO
2021-05-06 Cooking Method. In a large bowl add your chicken, soy sauce, mirin and sugar and mix the ingredients together. Set aside to let the chicken marinate for 30 minutes and turn over halfway. Heat 1/2 tablespoon of oil in a large frying pan over medium heat. Take the marinated chicken out and pat dry.
From katachiware.com.au
From katachiware.com.au
PANDA EXPRESS TERIYAKI CHICKEN COPYCAT - SAVOR THE FLAVOUR
2021-02-12 Place all the ingredients, except the cornstarch slurry, in a small saucepan. Whisk and bring the teriyaki sauce to a low boil over medium high heat. Whisk in the thoroughly mixed cornstarch slurry and then reduce the heat to medium low and let it simmer for 5 minutes. Remove from the heat.
From savortheflavour.com
From savortheflavour.com
TERIYAKI CHICKEN (WITH HOMEMADE TERIYAKI SAUCE) - RECIPETIN EATS
2014-07-12 Heat oil in non stick pan over medium to medium-high heat. You don't want it too hot because otherwise the sugar in the Marinade will burn before the inside is cooked. Place the chicken in the pan and cook the first side for around 3 minutes, checking to ensure the skin isn't cooking too quickly.
From recipetineats.com
From recipetineats.com
TERIYAKI CHICKEN {EASY 15 MINUTE RECIPE} - COOKING CLASSY
2018-04-22 While chicken is cooking, in a small mixing bowl (or liquid measuring cup) whisk together soy sauce, water, honey, brown sugar, rice vinegar, sesame oil, ginger, garlic and cornstarch. Stir the sauce in with the cooked chicken and continue to cook and toss until sauce has thickened, about 30 - 60 seconds longer.
From cookingclassy.com
From cookingclassy.com
CHICKEN TERIYAKI BENTO BOX W/ CALIFORNIA ROLLS
Total Carbohydrate 82.1g 63%. Dietary Fiber 6.9g 18%. Sugars 32.1g. Protein 34.1g. Vitamin C 14% • Calcium 23%. Iron 29% • Vitamin A 85%. *Percent Daily Values (DV) are based on a 2,000 calorie diet. INGREDIENTS: Vegetarian Miso Broth (Miso Broth (Water, Red Miso Paste, White Pepper), Soft Tofu, Green Onion, Wakame), California Roll (Rice ...
From menu.dining.ucla.edu
From menu.dining.ucla.edu
BEST CHICKEN TERIYAKI RECIPES | ALLRECIPES
2020-10-09 View Recipe. This easy and delicious slow cooker recipe for teriyaki chicken requires just 5 ingredients. Cook on Low for 4 to 6 hours. Lj rates it 5 stars: "Great change of pace while home-bound. Served over rice with chow mein noodles. Delicious and filling!"
From allrecipes.com
From allrecipes.com
TERIYAKI CHICKEN - CAFE DELITES
2020-11-03 Stir fry chicken, stirring occasionally until lightly browned and crisp. In a small jug or bowl whisk together the soy sauce, sugar, Sake/vinegar, Mirin and sesame oil to combine. Set aside. Add the garlic to the centre of the pan and saute until lightly fragrant (about 30 seconds).
From cafedelites.com
From cafedelites.com
BEST EVER TERIYAKI CHICKEN RECIPE | THE RECIPE CRITIC
2022-02-06 Instructions. Cut the chicken into one-inch pieces and salt and pepper. Heat olive oil in a wok or skillet over medium-high heat and add the chicken. Cook until no longer pink and remove and set aside on a plate. In a small bowl combine the soy sauce, brown sugar, apple cider vinegar, garlic, sesame oil, and ginger.
From therecipecritic.com
From therecipecritic.com
HAWAIIAN GRILLED TERIYAKI CHICKEN - FAVORITE FAMILY RECIPES
2020-09-11 Place chicken on grill and brush some of the hot marinade over the top (do not place brush back in marinade after brushing the chicken). Continue to grill chicken until done (165 degrees internal temp). Place cooked chicken in a baking dish and pour remaining hot teriyaki marinade over the top. Serve immediately.
From favfamilyrecipes.com
From favfamilyrecipes.com
CHICKEN TERIYAKI BENTO RECIPE - LOS ANGELES TIMES
2002-05-15 Sprinkle the rice with the sesame seeds. 2. Add the chicken to the bento box with the lime wedges and the green onion. You can substitute 6 to 8 ounces of tuna, salmon or yellowtail filets for the ...
From latimes.com
From latimes.com
BITE-SIZE CHICKEN TERIYAKI FOR BENTO BOXES | JUSTBENTO
2019-06-11 1 Tbs. raw cane sugar, or honey. 3 Tbs. soy sauce. Spread the chicken meat out flat, and poke all over with the point of a knife or a fork, to allow the marinade to penetrate and to minimize shrinkage. Cut into bite sized pieces (for 90 g thighs that's about 4 pieces per thigh.) Mix together the other ingredients in a non-reactive container ...
From justbento.com
From justbento.com
CHICKEN TERIYAKI チキン照り焼き • JUST ONE COOKBOOK
2017-09-09 1. Prick the chicken: I t’s important to prick the chicken’s skin with a fork so that it releases the oil and absorbs the flavors quickly when cooking. It is an extra step, but it makes a difference in the end. 2. Pan-fry the chicken: J apanese home cooks prepare this dish by pan-frying the chicken.
From justonecookbook.com
From justonecookbook.com
TERIYAKI CHICKEN LEG RECIPES - THERESCIPES.INFO
Teriyaki Chicken Drumsticks (Teriyaki) Recipe - Food.com tip www.food.com. Heat oil in a large saucepan over medium high heat. Brown chicken pieces in hot oil. While chicken is browning, mix together the soy sauce, sugar, water, and ginger. Add the sauce to the chicken.Bring to a boil and then reduce heat to medium low and let simmer, uncovered, for about 20 to 30 minutes or …
From therecipes.info
From therecipes.info
JAPANESE RESTAURANT STYLE TERIYAKI CHICKEN RECIPE
2021-06-17 Add chicken to the bowl and marinate the chicken in the teriyaki sauce for 15 minutes in the refrigerator. The Spruce / Cara Cormack. In a large skillet, heat the olive oil over medium-high heat. Place the chicken skin-side down (if your chicken has skin) in the skillet, cooking until browned. The Spruce / Cara Cormack.
From thespruceeats.com
From thespruceeats.com
TERIYAKI CHICKEN {READY IN 25 MINS!} - SPEND WITH PENNIES
2019-03-26 Whisk together the flour, salt and pepper. Sprinkle the chicken with the flour mixture and toss to coat. Heat the oil in a wok or large skillet over high heat. Add the chicken to the pan in batches being sure not to crowd the pan. Cook the chicken until golden brown and crispy on all sides, approximately 4-5 minutes.
From spendwithpennies.com
From spendwithpennies.com
CHICKEN IN A HURRY | BAKED CHICKEN THIGHS - FOOD MEANDERINGS
2021-08-24 Preheat oven to 350 degrees F/ 175 degrees F and spray the bottom of a small roaster or casserole dish with non-stick cooking spray. Place chicken pieces in roaster or casserole dish. Whisk ketchup, water, brown sugar and dry onion soup mix together in a bowl. Pour sauce over chicken pieces. Seal with aluminum foil.
From foodmeanderings.com
From foodmeanderings.com
TERIYAKI CHICKEN (MOST DELICIOUS RECIPE) - DOWNSHIFTOLOGY
2020-03-25 Dice the chicken into 1-inch pieces. Heat the oil in a large saute pan or wok over medium-high heat. Add in the chicken and let it cook for 1-2 minutes on one side, until nice and golden. Season the chicken with salt and pepper. Stir fry the chicken, flip it over, and cook the other side for another 1-2 minutes.
From downshiftology.com
From downshiftology.com
HURRY CHICKEN {AN EASY BUDGET DINNER RECIPE} - SIMPLY STACIE
Preheat oven to 350°F. In a mixing bowl, stir together brown sugar, ketchup, water and onion soup mix. Place chicken in a casserole dish and pour sauce over top to cover the chicken. Put the lid on the casserole dish and cook for 1½ hours.
From simplystacie.net
From simplystacie.net
CHICKEN TERIYAKI BENTO BOX - GOOD CHEF BAD CHEF
2022-04-04 Add the chicken breast into the flour first, then into the egg wash to coat. Finally, add the chicken to the panko crumbs and press the crumbs firmly into the fillet. Repeat with the remaining fillets. Heat the olive oil in a large deep fry pan and heat to a frying temperature. Add in the chicken, being careful not to splash the oil.
From goodchefbadchef.com.au
From goodchefbadchef.com.au
EASY BAKED TERIYAKI CHICKEN RECIPE - EATING ON A DIME
2022-01-24 Pour half of the teriyaki sauce over the chicken and make sure the chicken is covered completely. Cover chicken with foil. Bake in the oven for about 20-25 minutes until the chicken reaches an internal temperature of 165 degrees F. Once chicken is done, drain the excess sauce. Then pour the remaining sauce over the baked chicken and serve.
From eatingonadime.com
From eatingonadime.com
TERIYAKI CHICKEN - RECIPETIN JAPAN
2022-05-12 Butterfly chicken thigh fillets to make the fillet an even thickness (photo above). Using the tip of a knife, poke the skin randomly. Heat a frying pan and cook the chicken, skin side down. Turn the chicken over and cook further. Add the Teriyaki Sauce to the pan and cook until the sauce thickens.
From japan.recipetineats.com
From japan.recipetineats.com
BENTO BOX - CHICKEN KARAAGE BENTO - RECIPETIN JAPAN
2018-09-25 2. Try to pick different kinds of vegetables from Chikuzenni and pack them in the bento box. 3. Depending on the size of Karaage Chicken pieces, the total number of pieces that can fit in the space varies. In this bento box, I packed 5 pieces of Karaage Chicken, which is equivalent to about 170g of fresh chicken. 4.
From japan.recipetineats.com
From japan.recipetineats.com
CHICKEN IN A HURRY - THE BITTER SIDE OF SWEET
2019-03-13 Salt chicken legs. Place into crock pot and turn onto low heat. In a pan, saute onions and butter till onion is translucent. About 3 minutes. Add parsley and mix. In a small bowl combine ketchup, brown sugar and water. Add onion mixture and stir. Pour over chicken. Place lid on top and cook on low for 5 hours.
From thebittersideofsweet.com
From thebittersideofsweet.com
SKILLET TERIYAKI CHICKEN THIGHS - THE WHOLESOME DISH
2021-03-10 Instructions. In a small bowl, add the brown sugar, soy sauce, vinegar, garlic, and pepper. Whisk to combine. Place the chicken in a large sealable plastic food storage bag. Pour the sauce into the bag with the chicken. Seal the bag. Gently massage and roll the chicken around in the bag to get it evenly coated in sauce.
From thewholesomedish.com
From thewholesomedish.com
TERIYAKI CHICKEN BENTO BOXES RECIPE | YOUR ULTIMATE MENU
2021-04-26 MAKE TERIYAKI CHICKEN. Preheat oven to 190ºC (375ºF) fan bake. Dice chicken into roughly 2cm / 0.8in pieces, season with salt and pepper and place in a medium-sized roasting dish. Whisk water and cornflour together in a small-medium bowl. Whisk in sake, mirin, soy sauce and sugar. Pour over the chicken and stir to combine. Bake for 20 minutes ...
From yourultimatemenu.com
From yourultimatemenu.com
GRILLED TERIYAKI CHICKEN | THE RECIPE CRITIC
2021-06-20 In a medium sized bowl add the chicken breasts. Add the prepared teriyaki sauce reserving ¼ cup. Preheat your grill to high heat. Add the chicken to the grill and cook on each side 3-4 minutes or until cooked through and no longer pink. Baste the chicken with reserved glaze and put on a plate and serve.
From therecipecritic.com
From therecipecritic.com
EASY TERIYAKI CHICKEN BOWL RECIPE - BOWL ME OVER
2022-01-04 Grill the chicken until the thighs are completely cooked thru - about 6-8 minutes per side depending on the size of the meat. Remove from the grill and place on a plate. Cover loosely with foil and allow the meat to rest for 10 minutes. Chop into small bite sized pieces.
From bowl-me-over.com
From bowl-me-over.com
EASY TERIYAKI CHICKEN BOWLS - RECIPE BY VJ COOKS
Preheat oven to 200.C fanbake. Combine the teriyaki sauce ingredients. Place chicken thighs in an oven proof dish and pour over sauce. Bake for 30 minutes then turn over chicken, add the cornflour mix to the sauce. Turn the oven onto fan grill and place the dish closer to the grill. Cook for another 15 minutes until chicken is golden and cooked ...
From vjcooks.com
From vjcooks.com
TERIYAKI MUSHROOM BENTO: 7 INGREDIENTS, 15 MINUTES - THE WOKS …
2020-04-21 Add the oyster mushroom pieces to the pan, and fry on all sides until golden. brown and caramelized. Don’t overcrowd the mushrooms, or they’ll steam! Add the ginger to the pan, and cook for 1 minute until fragrant. Then. add the Mizkan Mirin, soy sauce, brown sugar, and sesame oil. Mix to evenly.
From thewoksoflife.com
From thewoksoflife.com
TERIYAKI CHICKEN {15-MINUTE MEAL} - TWO PEAS & THEIR POD
2022-02-28 Instructions. In a large skillet or wok, heat the oil over medium-high heat. Add the chicken and cook for 2 minutes. Use a spatula to flip it over; cook the other side for an additional 1-2 minutes. It doesn’t have to be cooked through, just seared on the outside.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
BENTO NO. 21: CHICKEN TERIYAKI BENTO | JUSTBENTO
Cook the chicken. (Follow the bite size chicken teriyaki instructions.) Boil up a kettle full of water. Wash the bean sprouts and spinach. Use about half the boiling hot water in the kettle to blanch the bean sprouts. Drain, refresh with cold water, drain, and mix with the umeboshi. Use the other half of the hot water to blanch the spinach.
From justbento.com
From justbento.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
