Berries And Coconut Cream Recipes

COCONUT CAKE WITH BERRIES AND CREAM

Coconut Cake with Berries and Cream image

A riff on tres leches, this coconut-spiked spongecake is soaked in condensed milk, heavy cream, and -- in place of the usual evaporated milk -- coconut milk. Serve it with mixed berries and whipped cream.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cake Recipes

Time 11h30m

Number Of Ingredients 11

Ingredients

1 stick unsalted butter, melted and cooled, plus more for pans
6 large eggs, separated
1/4 teaspoon baking soda
1/4 teaspoon fine salt
1 cup sugar
1/3 cup flaked unsweetened coconut, toasted and finely ground
1 cup all-purpose flour, divided
2 cups heavy cream, divided
1 can (13.75 ounces) unsweetened coconut milk
1 can (14 ounces) sweetened condensed milk
3 cups mixed fresh berries (about 12 ounces), for serving

Steps:

Preheat oven to 350 degrees. Generously butter a 9-by-13-inch glass baking pan. Whisk together egg whites, baking soda, and salt in a stand mixer fitted with whisk attachment on medium speed, until soft peaks form, 4 to 5 minutes.
Add egg yolks to egg-white mixture, and whisk until completely combined. Gradually add sugar, and whisk until combined. Fold in butter and coconut with a rubber spatula.
Sift 1/4 cup flour onto mixture; fold to combine. Repeat with remaining flour, folding in 1/4 cup at a time. Pour batter into pan; bake until golden and a toothpick inserted into the center comes out clean, 20 to 25 minutes.
Meanwhile, whisk together 1 cup heavy cream, the coconut milk, and condensed milk. As soon as cake is removed from oven, pour cream mixture over cake. Let cake cool completely in pan on a wire rack. Cover cake with plastic wrap, and refrigerator at least 5 hours and up to 8 hours.
Just before serving, whisk remaining cup heavy cream until soft peaks form, and spread over cake. Serve with mixed berries.

BERRIES AND COCONUT CREAM

Berries and Coconut Cream image

Make and share this Berries and Coconut Cream recipe from Food.com.

Provided by pewpew1982

Categories Dessert

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs mixed berries (such as blackberries and raspberries)
2 tablespoons granulated sugar
2 tablespoons fresh lime juice
1 cup heavy cream
1/2 cup cream of coconut (such as Coco Lopez)

Steps:

In a large bowl, gently toss the berries, sugar, and lime juice.
With an electric mixer, beat the heavy cream and cream of coconut until soft peaks form. Serve with the berries.

Nutrition Facts : Calories 262.5, Fat 14.5, SaturatedFat 9.8, Cholesterol 40.8, Sodium 24, Carbohydrate 33.3, Fiber 2.6, Sugar 4.4, Protein 2.7

COCONUT AND BERRY CREAM ROLL

Coconut and Berry Cream Roll image

Provided by Samantha Seneviratne

Categories dessert

Time 2h

Yield 8 to 10 servings

Number Of Ingredients 14

Ingredients

Coconut oil, melted, for pan
1 3/4 cups shredded, unsweetened coconut, toasted, divided
1 cup all-purpose flour
1/4 cup cornstarch
1/2 teaspoon coarse salt
6 large eggs, separated
1/2 plus 1/3 cup granulated sugar, divided
1/3 cup coconut milk
1 teaspoon pure vanilla extract
Confectioners' sugar, for dusting
1 pound mixed fresh strawberries (sliced if large), raspberries, and blueberries (about 3 cups), plus more for serving
1 tablespoon granulated sugar
2 1/2 cups cold heavy cream
2 tablespoons confectioners' sugar, plus more for dusting

Steps:

Preheat the oven to 350 degrees F. Oil a 17-by-12-inch rimmed baking sheet. Line with parchment and oil the parchment. Sprinkle the parchment evenly with 1 1/4 cups of the coconut.
In a medium bowl, whisk together the flour, cornstarch, salt, and the remaining 1/2 cup of coconut. In a large bowl, with an electric mixer on high speed, beat the egg yolks and 1/2 cup of the granulated sugar until opaque, about 1 minute. Add the coconut milk and vanilla on medium speed, then increase the speed to high and continue to beat until the mixture is pale yellow, fluffy, and about doubled in size, 6 to 8 minutes. Set aside.
With clean beaters, in a clean bowl, beat the egg whites on high speed until they have lost that yellow hue, about 1 minute. While beating, pour in the remaining 1/3 cup of sugar. Continue to beat until you have stiff, shiny peaks, 4 to 5 minutes.
With a large rubber spatula, fold the flour mixture into the egg yolk mixture. Then, carefully fold the egg white mixture into the egg yolk mixture, taking care not to deflate it. Dollop the batter onto the prepared pan and then use a long, offset spatula to spread it out evenly. Again, try not to deflate the batter too much. (Without leavener, the whipped eggs are what lift the cake.)
Bake the cake until light golden brown and set, 20 to 24 minutes. Meanwhile, set a clean dish towel on a work surface and sprinkle it evenly with confectioners' sugar. Gently press the center of the cake and it should spring back. Cut around the edges of the warm cake with a sharp knife to release it from the pan, then invert it onto the prepared dish towel. Remove the parchment paper. Roll up the towel and the cake, starting with the short end, and transfer it to a wire rack to cool completely.
To finish: Toss the berries with the granulated sugar and refrigerate until ready to serve, at least 1 hour.
Whip the cream and confectioners' sugar to stiff peaks. (Do not overwhip.) Reserve 2 cups of the whipped cream for serving. Unroll the cake. Spread with the remaining whipped cream and top evenly with the berries, lifting them out of the syrup with a slotted spoon. Roll the cake back up and transfer to a serving plate. To serve, sprinkle the cake with confectioners' sugar before slicing. Serve each piece with extra berries, a drizzle of the reserved berry syrup and dollop of the reserved whipped cream.

More about "berries and coconut cream recipes"

BERRIES AND COCONUT CREAM - 90/10 NUTRITION

2019-05-29 Instructions. Add coconut cream to the bowl of a stand mixer. Chill bowl, whisk attachment, and cream in refrigerator 1 hour. Fit mixer with bowl …
From 9010nutrition.com
Estimated Reading Time 2 mins

Add coconut cream to the bowl of a stand mixer. Chill bowl, whisk attachment, and cream in refrigerator 1 hour.
Fit mixer with bowl and whisk. Mix on high 2 minutes. Add syrup and vanilla. Mix on high another 5 minutes or until fluffy. Serve over berries.

See details

LOW CARB COCONUT CREAM WITH BERRIES - RECIPE - DIET …

2015-05-27 Tip from our Dietitian. If enjoying this coconut cream for breakfast we recommend increasing the protein for a more filling and nutritious meal. If …
From dietdoctor.com
4.3/5 (25)
Total Time 5 mins
Category Dessert
Calories 425 per serving

See details

BERRIES & COCONUT CREAM RECIPE - LOVE AND LEMONS

2013-07-08 Instructions. Refrigerate your can of coconut cream overnight (or longer). For the berries: slice and place them in a bowl with some sugar, the …
From loveandlemons.com
Reviews 22
Estimated Reading Time 2 mins
Servings 4

See details

RAW BERRY TART WITH COCONUT CREAM RECIPE - FOOD

Step 1. In a medium bowl, cover the dates with water and let soak for 2 hours; drain. Pit the dates. Advertisement. Step 2. Line a baking sheet with parchment paper. In a food processor, pulse the ...
From foodandwine.com

See details

COCONUT PANCAKES WITH BERRIES & COCONUT CREAM

2014-05-12 Depending оn hоw mаnу people уоur cake needs tо feed, уоu wіll want tо double, triple оr quadruple уоur normal cake recipe. Make еасh batch separately. Uѕе a large glass measuring cup ѕо уоu саn measure hоw muсh …
From coconutandberries.com

See details

33 NICE CREAM RECIPES TO COOL YOU DOWN - SHARI'S …

2018-04-30 Step 1: Peel overripe bananas. Cut into slices and freeze. Step 2: After bananas are fully frozen, put them in a food processor or high-powered blender. If you’re using a blender and your bananas are not fully breaking …
From berries.com

See details

MIXED BERRY & WHIPPED COCONUT CREAM PIE - A SAUCY …

Taste the whipped cream to decide on whether or not you want to add a little sweetener. Whip for another couple of minutes to fully incorporate the sweetener if you added any. Spread the whipped coconut cream over the crust, using …
From asaucykitchen.com

See details

COCONUT WHIPPED CREAM RECIPE - DON'T MESS WITH …

2013-10-22 Instructions. Open a can of refrigerated coconut milk or cream. Drain coconut water and save for later. Transfer coconut cream to a large bowl and add vanilla extract and sugar. Use a hand mixer or food processor to whip …
From dontmesswithmama.com

See details

BERRY COCONUT MILK ICE CREAM (YUM YUM!)

2021-08-05 Instructions: Step #1: Blend coconut milk, sweetener, salt, vanilla, and berries until smooth. Step #2: Place a sheet of parchment paper on deep baking dish. Pour the coconut milk onto the parchment paper and then freeze …
From drjockers.com

See details

ROSE-INFUSED COCONUT CREAM RECIPE - THE CHALKBOARD

2016-03-25 For the sweet-and-sour berries: 4 cups mixed berries (blackberry, raspberry, blueberry etc.) 1/2 cup maple syrup 1/4 cup lemon juice 1 tsp vanilla extract pinch of sea salt. For the vanilla cookie crumb: 1 cup coconut flakes 1 …
From thechalkboardmag.com

See details

LOW-CARB COCONUT CREAM WITH BERRIES - MEAL GARDEN

Try these three delicious dairy-free options with berries and coconut flavor. Low-carb coconut cream with berries. 3: 2: 438: Ingredients: Minutes: Calories: Prep: Cook: Servings: 0 min : 2 min : 1: Health Highlights. Try these three delicious …
From mealgarden.com

See details

MIXED BERRIES WITH WHIPPED COCONUT CREAM | THE PALEO …

2020-07-21 1 tsp vanilla extract. Instructions. Transfer the chilled coconut milk to the freezer, along with a metal mixing bowl and beaters. Meanwhile, rinse and dry the berries. Toast the sliced almonds in a skillet over medium-high heat …
From thepaleodiet.com

See details

21 BLUEBERRY DESSERT RECIPES TO MAKE THIS SUMMER

2021-08-05 Blueberry Muffin Ice Cream. Blueberry Muffin Ice Cream. Credit: Claire Thomas/The Kitchy Kitchen. get the recipe. This decadent blueberry recipe combines the very best of summer—fresh blueberries and homemade …
From realsimple.com

See details

5 DESSERTS YOU CAN MAKE WITH COCONUT CREAM

2019-07-05 Scoop the coconut cream out of the can and into a bowl. Add the maple syrup and vanilla extract. Using an electric mixer, whip until combined and fluffy, about 2 minutes. Remove crust from the freezer and pour the filling in. …
From society19.com

See details

RASPBERRY COCONUT ICE CREAM - VEGAN FAMILY RECIPES

raspberry-coconut-ice-cream-vegan-family image

2015-06-02 Place frozen raspberries, coconut cream, and maple syrup (if desired) in a high powered blender or food processor. Add coconut water, a tablespoon at a time, if blender has trouble blending ingredients. Do not …
From veganfamilyrecipes.com

See details

BERRIES AND WHIPPED COCONUT CREAM - DR. KELLYANN

2020-09-02 Heat a nonstick skillet over medium-high heat. Add the sliced almonds and stir continuously with a wooden spoon until the almonds turn golden brown, about 3-5 minutes. When the coconut milk is cold, pour it into the chilled mixing bowl and add the almond extract and the Collagen Creamer. Whip on a mixer's highest setting until the milk is ...
From drkellyann.com
Estimated Reading Time 50 secs

See details

FRESH BERRY TRIFLE W/ COCONUT WHIPPED CREAM AND LEMON CAKE

2015-04-01 In a medium bowl mix strawberries with sugar and a little zest of lemon, lime or orange. Let stand 10-15 minutes until they release their liquid and become juicy. Stir in 2 teaspoons citrus juice, then gently fold in blackberries. Set aside or refrigerate. Cut 4 slices of pound cake into ½ inch cubes.
From feastingathome.com

See details

LOW-CARB COCONUT CREAM WITH BERRIES – RECIPE – JUSTALITTLEBITE

2021-08-11 Una Johnson. August 11, 2021. This easy recipe for Low-Carb Coconut Cream with Berries, is a delicious dessert recipe that can be made into finger food treats that are low-carb, gluten-free and dairy-free. Everyone’s health is different, and we all have a unique body type. But did you know that there are foods and healthy foods that can help ...
From justalittlebite.com

See details

FRESH BERRIES + WHIPPED COCONUT CREAM TART - HAPPINESS IS …

Allow to cool completely. While the tarts are cooling, make a simple syrup by boiling 1/4 cup of Stevia In The Raw and 1/2 cup of water. Allow to cool slightly and then pour the syrup over the berries. Toss to lightly coat the fruit with the syrup. Prepare a double batch of coconut whipped cream following the recipe on Gimme Some Oven, and add ...
From happinessishomemade.net

See details

PALEO RAW BERRY TARTS WITH COCONUT CREAM - NATTEATS

2018-08-22 Coconut flakes; Instructions. Lightly grease 3 mini tart pans. Combine almond and coconut flours, maple syrup and salt. Scoop 1/4 of the mixture into each tart pan and press the dough firmly into place using your fingers. Repeat and place in the refrigerator. For the coconut cream, scoop out the solid cream and place in a mixing bowl.
From natteats.com

See details

COCONUT & BERRY ICE CREAM - DIVALICIOUS RECIPES

2018-04-24 Pour the cream and coconut milk in a saucepan on a medium heat. Do not let it boil but heat it for about 3-5 minutes. As the cream is heating, whisk the eggs, vanilla and erythritol together. Remove the cream from the heat and gently pour into the …
From divaliciousrecipes.com

See details

COCONUT CREAM WITH FRESH BERRIES RECIPE | EAT SMARTER USA

The Coconut Cream with Fresh Berries recipe out of our category Menu! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! EatSmarter has over 80,000 healthy & delicious recipes online.
From eatsmarter.com

See details

MIXED BERRY COCONUT MILK ICE CREAM - ROOTS & BOOTS

2017-04-18 Eat it right away, like soft serve ice cream. Or freeze it for 30-45 minutes for a more scoopable ice cream. Leftovers can be saved for smoothies, made into popsicles, or used later for the same ice cream recipe. With only three ingredients: frozen berries, coconut milk, and optional sweetener, it’s a snap to whip up.
From rootsandboots.com

See details

COCONUT CREAM PARFAIT WITH BERRIES [VEGAN] - ONE GREEN PLANET

Preparation. Blend coconut meat, banana, lime juice, vanilla and coconut extract in a blender until very smooth and creamy. Place a layer of blueberries on the bottom of …
From onegreenplanet.org

See details

BERRIES AND COCONUT CREAM - YOURLIFECHOICES

2015-02-11 500g mixed berries (such as blackberries and raspberries) 1 tablespoons granulated sugar; 1 tablespoons fresh lime juice; 1/2 cup heavy cream; 1/4 cup cream of coconut ; Method. In a large bowl, gently toss the berries, sugar, and lime juice. With an electric mixer, beat the heavy cream and cream of coconut until soft peaks form. Serve with the ...
From yourlifechoices.com.au

See details

MIX-BERRY TART WITH COCONUT WHIPPED CREAM

2013-02-25 Preheat the oven to 350°F. Grease the bottom and sides of a round 8-inch removable bottom tart pan, and line the bottom with parchment paper. In a large bowl, mix together with a rubber spatula the shredded coconut, blanched almond flour, pecans, coconut oil, and honey. Pat the dough onto the bottom and sides of the prepared pan.
From livinghealthywithchocolate.com

See details

MIXED BERRIES AND COCONUT CREAM SHOTS – I COOK THE WORLD

Mixed Berries and Coconut Cream Shots Recipe. On the other hand, are you finding it impossible to know what you should and shouldn’t eat. I know it can be confusing when you are first diagnosed as pre-diabetic or type 2. It took me quite a few years to figure it all out, and ultimately this is the reason I chose to study nutrition so deeply. Of course, you hear how …
From icooktheworld.com

See details

VEGAN COCONUT CREAM BERRY PARFAITS - DELISH KNOWLEDGE

2014-07-16 Preheat oven to 300 degree F. In a large bowl, mix together buckwheat groats, cinnamon and salt. Whisk together the maple syrup, coconut oil, almond butter and vanilla extract. Pour over the buckwheat mixture and stir together. Add the shredded coconut.
From delishknowledge.com

See details

BERRIES AND COCONUT CREAM - MONIMEALS.COM

2009-07-27 2 lbs mixed berries (such as blackberries and raspberries) 1-2 tbs sugar, or stevia 2 tbs fresh lime juice 1 cup heavy cream 1/2 cup cream of coconut (such as Coco Lopez) 1. In a large bowl, gently toss the berries, sugar, and lime juice. 2. With an electric mixer, beat the heavy cream and cream of coconut until soft peaks form. Serve with the ...
From monimeals.com

See details

BERRY COCONUT CREAM DELIGHT | NATURAL GROCERS

This Berry Coconut Cream Delight is not only healthy but delicious too. The rich and creamy coconut milk freezes around the berries creating a wonderful mouth-feel with each bite. The frozen berries provide an ice-cream-like texture with just enough sweetness to satisfy cravings. This treat can be made to your individual preference; a sweetener is optional and so are the …
From naturalgrocers.com

See details

MIXED BERRY AND COCONUT CRUMBLE - HEALTHY FOOD GUIDE

Instructions. Preheat oven to 360°F. Place berries and 1 tablespoon of sugar in a bowl. Stir to combine. Divide among 4 ramekins. Place oats, coconut, remaining sugar and spread in another bowl. Use fingertips to rub mixture until well combined. Top berry mix with oat mix and bake for 12–15 minutes or until golden.
From healthyfood.com

See details

MIXED BERRY COCONUT CREAM PARFAITS - BROOKLYN SUPPER

2014-05-22 Press puree through a mesh strainer to remove seeds. If using, stir in 1 – 2 tablespoons honey or add to taste. Combine 1/4 cup of berry puree and 1 cup whipped coconut cream in a small bowl. Set out 4 medium parfait glasses. Dividing all of the remaining puree, add several tablespoons to the bottom of each glass.
From brooklynsupper.com

See details

BERRIES AND CREAM: A SWEET BUT HEALTHY DESSERT RECIPE

2020-07-24 Instructions. Wash and trim berries. Add 1 cup of berries to 4 bowls. Add cream and vanilla to a large bowl. Use a hand-held or stand mixer to whip the cream to desired consistency. Divide whipped cream evenly over the top of berries. Choose optional toppings to sprinkle on top. instagram. instagram icon.
From primalpeak.com

See details

KETO COCONUT CREAM AND BERRIES (LOW-CARB SNACK)

Instructions. Add your berries into a serving bowl and sprinkle over the chopped mint leaves. Scoop the chilled coconut cream from the can and add the vanilla extract and stevia. Slowly beat the mixture by hand until it becomes fluffy, then add it to the berries and serve immediately.
From almondtozest.com

See details

BERRY NICE CREAM - THE ROASTED ROOT

2017-07-28 Instructions. Add all ingredients to a high powered blender or food processor. Cover and blend until completely creamy. If you have a tamper, use the tamper to mash the fruit to help it blend. If necessary, add 2 to 4 tablespoons of non-dairy milk, such as canned coconut milk, to help the fruit blend.
From theroastedroot.net

See details

COCONUT BERRY ICE CREAM (3 INGREDIENTS) | MY LIFE COOKBOOK

2015-07-23 Instructions. In a high speed blender or food processor, blend your coconut cream and frozen berries on high. Add your sweetener and blend again. Taste for desired sweetness and add more sweetener if you feel it needs it. Pour into a shallow dish and freeze for 4-6 hours until hard. Scoop and eat!
From mylifecookbook.com

See details

SIMPLE VEGAN BERRIES AND CREAM PARFAITS

2021-10-26 Step 1: Place some fresh berries in a tall (or short!) clear glass. Step 2: Dollop some homemade coconut milk whipped cream on top. Step 3: Sprinkle on some homemade granola. Step 4: Continue this process until you have as many layers as desired. Step 5: Serve immediately and enjoy!
From theconscientiouseater.com

See details

COCONUT BERRY WHIPPED CREAM - LANI COOKS

2015-03-24 After opening the cans, carefully remove the top layer of coconut cream. Avoid taking in any of the liquid in the bottom. Whip the coconut cream using an electric mixer for about 5 minutes or until it has the texture of whipped cream. On each serving cup add a bit of coconut whipped cream and handful of berries. Optionally, add a tablespoon of ...
From lanicooks.com

See details

BERRIES WITH CHOCOLATE COCONUT WHIPPED CREAM

2021-07-02 Instructions. Add coconut milk to a large bowl along with maple syrup and cacao powder. Whisk by hand or use an electric mixer for 2 minutes, or until fluffy. Hull and slice strawberries. Divide berries amongst four glasses or bowls and top berries with whipped cream. Tried this recipe?
From lifewithjanet.com

See details

COCONUT CAKE WITH BERRIES & CREAM - SHUTTERBEAN

2012-06-13 Preheat oven to 350F. Generously butter a 9×13 inch baking pan. Whisk together egg whites, baking soda & salt with a hand-mixer (or stand mixer) until soft peaks form, 4 to 5 minutes. Add yolks to egg white mixture and whisk until completely combined. Gradually add sugar, and whisk until combined.
From shutterbean.com

See details

PALEO MIXED BERRY COCONUT CREAM POPSICLES (LOW CARB)

2017-07-19 RECIPE--> PALEO MIXED BERRY COCONUT CREAM POPSICLES. Disclaimer: Sweetleaf Stevia has sponsored this recipe and post. All opinions are 100% my own and always will be. Thank you for supporting the brands that keep this website running! Pin. Share. Tweet. Share. 1077 Shares. Related « Salt & Pepper Cabbage Chips. Low Carb Peaches and Cream …
From sugarfreemom.com

See details

CREAMY COCONUT AND MIXED BERRY POPSICLES - FORK KNIFE SWOON

2016-02-10 Whisk together the coconut milk, vanilla and 2 Tbsp of the honey, until smooth and creamy. Set aside. Blend together the berries and remaining honey, until smooth and combined. Add more honey, to taste, as necessary. For a creamy pop: Stir together the coconut milk and berry puree, and divide evenly between the popsicle molds.
From forkknifeswoon.com

See details

FROZEN BERRIES WITH COCONUT AND LIME RECIPE - DR. AXE

2014-03-19 Place the berries in a bowl. The good thing about this recipe is that frozen berries work just as well when you don’t have access to the fresh kind. Next, pour the coconut milk and lime juice over the berries. Mix it all up and then place the bowl in the freezer until the berries have hardened. You’re all done!
From draxe.com

See details

NO-BAKE LEMON BERRY COCONUT CREAM TART {VEGAN, GLUTEN-FREE, …

2016-06-10 In the bowl of a food processor, process the almonds, coconut, and salt until finely ground. Drizzle in the maple syrup and pulse until the mixture clumps together. Use moistened fingers to press the crust into the sides, then the bottom, of a 9” tart pan with a loose bottom. Chill.
From bojongourmet.com

See details