Berry Lemonade Slush Recipes
RED AND BLUE BERRY LEMONADE SLUSH
This delightfully sweet-tart beverage showcases fresh raspberries and blueberries. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In batches, place lemon juice, raspberries, blueberries and sugar in a blender; cover and process until blended. Strain and discard seeds., Transfer to a 2-1/2-qt. freezer container; stir in water. Freeze for 8 hours or overnight., Just before serving, remove from freezer and let stand 45 minutes or until slushy.
Nutrition Facts : Calories 139 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 37g carbohydrate (30g sugars, Fiber 2g fiber), Protein 1g protein.
BERRY LEMONADE SLUSH
Cool off from the inside out with Berry Lemonade Slush, a sweet-tart crowd-pleaser. Berry Lemonade Slush is a smart treat on a hot summer day that is sure to please.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 4 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Measure drink mix into cap to 1-qt. line (1/2 cup).
- Blend water, drink mix and berries in blender until smooth. Add ice; blend on high speed until thickened.
- Serve immediately.
Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 17 g, Protein 0 g
BERRY LEMONADE SLUSH
Make and share this Berry Lemonade Slush recipe from Food.com.
Provided by pines506
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Empty drink mix into blender container.
- Add remaining ingredients.
- Cover and blend on high speed 10 second.
- Turn off blender and stir with spoon.
- Cover and blend an additional 5 seconds or until smooth, using pulsing action.
- Serve immediately. Store leftover slush in the freezer.
Nutrition Facts : Calories 11.5, Fat 0.1, Sodium 2.9, Carbohydrate 2.8, Fiber 0.7, Sugar 1.7, Protein 0.2
LEMON BERRY SLUSHY
This is a great summertime drink!
Provided by MGREE688
Categories Drinks Recipes Slushie Recipes
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- In a blender, blend the lemon juice, water, strawberries with juice, sugar, and ice cubes until slushy. Serve in a tall glass with a straw.
Nutrition Facts : Calories 145.6 calories, Carbohydrate 38.6 g, Fat 0.1 g, Fiber 2.5 g, Protein 0.6 g, Sodium 11.2 mg, Sugar 31 g
BERRY LEMONADE SLUSH
You'll be delighted with this favorite from Kraft.
Provided by Allrecipes Member
Time 3h5m
Yield 7
Number Of Ingredients 4
Steps:
- Measure drink mix into cap just to 1-quart line.
- Place drink mix, water, ice and fruit into blender container; cover. Blend on high speed about 10 seconds. Turn off blender. Mix with spoon; cover. Blend about 5 seconds or until smooth. Serve immediately. Store leftover slush in freezer.
Nutrition Facts : Calories 322.7 calories, Carbohydrate 78.5 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 71.2 mg, Sugar 75.6 g
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