Best Espresso Martini Recipes

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ESPRESSO MARTINI



Espresso Martini image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 2 cocktails

Number Of Ingredients 5

6 ounces vodka, such as Russian Standard
4 ounces coffee liqueur
4 ounces brewed espresso, chilled
2 ounces creme de cacao white
6 coffee beans

Steps:

  • Chill 2 martini glasses.
  • Combine the vodka, coffee liqueur, espresso and creme de cacao in a cocktail shaker with ice and shake until chilled and frothy. Strain into the chilled glasses and garnish with 3 coffee beans per drink.

THE BEST CLASSIC ESPRESSO MARTINI YOU'LL EVER SIP RECIPE BY TASTY



The Best Classic Espresso Martini You'll Ever Sip Recipe by Tasty image

Making this classic caffeinated cocktail at home is surprisingly easy! A few ingredients key to shakin' up the best espresso martini are a top-shelf vodka, high-quality coffee liqueur, and freshly brewed espresso. If your barista skills are novice, you can swap in cold brew concentrate for the espresso for an equally delicious cocktail. This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Betsy Carter

Categories     Drinks

Time 5m

Yield 1 serving

Number Of Ingredients 6

ice, for shaking
2 oz vodka
1 oz fresh espresso
½ oz coffee liqueur
¼ cup simple syrup
3 espresso beans, for garnish

Steps:

  • Fill a cocktail shaker with ice. Add the vodka, espresso, coffee liqueur, and simple syrup. Secure the lid and shake vigorously for 20 seconds.
  • Strain the cocktail into a 6-ounce martini glass and garnish with the espresso beans.
  • Enjoy!

Nutrition Facts : Calories 309 calories, Carbohydrate 39 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 40 grams

BEST ESPRESSO MARTINI



Best Espresso Martini image

If you like coffee, you are going to love this martini. The vanilla vodka is a must but I've made many of them without the creme de cocoa.

Provided by ckambic

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 1/2 fluid ounces Kahlua
1 1/2 fluid ounces brewed espresso (regular or decaf)
3 fluid ounces vanilla vodka
1 1/2 fluid ounces Creme de Cacao
heavy cream or half-and-half (optional)

Steps:

  • Fill a cocktail shaker 2/3 full with ice.
  • Add ingredients and shake well until very cold.
  • Strain into a martini glass.
  • In a plastic bottle with a narrow tip (candy melts bottle from a craft store or a picnic ketchup bottle from the dollar store), add some heavy cream.
  • Starting from the center of the drink, start a spiral and cirle to the outside of the glass.
  • Then take a stirrer or a toothpick and starting in the center of the drink, drag the stirrer to the edge of the glass.
  • Return to center of the drink, and repeat procedure in"pie segments" to make a"web" with the heavy cream (or make any design that you'd like).
  • Wow, after my second espresso martini tonight, that was rough describing-lol.
  • Of course, the heavy cream is optional but it does make it look so pretty.
  • Just be careful how many of these you consume because, like a spider lures it's prey-- you get the picture.

Nutrition Facts : Calories 256, Fat 0.2, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 16.6, Sugar 16.6, Protein 0.1

ESPRESSO MARTINI COCKTAIL



Espresso Martini Cocktail image

Who says you can't get a jolt of caffeine with your cocktail? Add a shot of espresso to this chocolatey drink for an added pick-me-up.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 fluid ounce brewed espresso
1 ½ fluid ounces vodka
1 ½ fluid ounces coffee-flavored liqueur (such as Kahlua®)
1 fluid ounce white creme de cacao
1 cup ice

Steps:

  • Combine espresso, vodka, coffee liqueur, creme de cacao, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled martini glass.

Nutrition Facts : Calories 341.5 calories, Carbohydrate 31.3 g, Fat 0.2 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 8.5 mg, Sugar 31.3 g

TITO'S ESPRESSO MARTINI



Tito's Espresso Martini image

Need a pick-me-up? Turn your latte into a libation with the help of Tito's. Combine a splash of coffee liqueur, Irish cream, freshly brewed espresso, and you've got a martini with some extra buzz. Perfect for after-dinner drinks (use decaf espresso if bedtime is in your future) or a late-night boost to keep the party perky.

Provided by Tito's Handmade Vodka

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 7

1 ounce Tito's Handmade Vodka
1 ounce Irish cream
¾ ounce coffee liqueur
½ ounce fresh brewed espresso
1 splash Dash heavy cream
1 cup Ice cubes
⅛ teaspoon Ground espresso, garnish

Steps:

  • Add all ingredients to a shaker with ice. Shake and strain into a martini glass.
  • Garnish with a sprinkle of ground espresso.

Nutrition Facts : Calories 265.8 calories, Carbohydrate 21.1 g, Cholesterol 8.1 mg, Fat 2.4 g, Protein 0.2 g, SaturatedFat 1.4 g, Sodium 15 mg, Sugar 19.8 g

ESPRESSO MARTINI



Espresso martini image

Learn how to make this classic coffee cocktail. Our easy recipe uses freshly brewed espresso, a dash of coffee liqueur and a simple sugar syrup.

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 6

100g golden caster sugar
ice
100ml vodka
50ml freshly brewed espresso coffee
50ml coffee liqueur (we used Kahlua)
4 coffee beans (optional)

Steps:

  • Start by making the sugar syrup. Put the caster sugar in a small pan over a medium heat and pour in 50ml water. Stir, and bring to the boil.
  • Turn off the heat and allow the mixture to cool. Put 2 martini glasses in the fridge to chill.
  • Once the sugar syrup is cold, pour 1 tbsp into a cocktail shaker along with a handful of ice, the vodka, espresso and coffee liqueur. Shake until the outside of the cocktail shaker feels icy cold.
  • Strain into the chilled glasses. Garnish each one with coffee beans if you like.

Nutrition Facts : Calories 258 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 25 grams sugar, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium

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