CRANBERRY ICED TEA: SNAPPLE COPYCAT RECIPE
Refreshing drink to enjoy any time. Recipe from PocketChangeGourmet.com
Time 10m
Number Of Ingredients 6
Steps:
- Boil 3 cups of water and steep tea bags about 8 minutes or until tea is dark and rich looking
- Pour 5 cups of water into a pitcher, add tea after steeped
- Stir in sugar and stir for a couple minutes to dissolve
- Squeeze lemons and add juice to tea
- Stir in cranberry concentrate
- Place in fridge to chill
- Serve with fresh cranberries and mint leaves if desired
CRANBERRY ICED TEA
Time 29m
Yield 6
Number Of Ingredients 5
Steps:
- Combine hot tea with sugar and orange peel in a large bowl. Stir until sugar dissolves. Add cranberry juice. Place ice cubes in a large pitcher and pour cranberry tea over ice cubes.
CRANBERRY POMEGRANATE ICED TEA RECIPE
Steps:
- Pour the lemon juice into a 2 liter pitcher.
- Add the cranberry pomegranate green tea bags.
- Pour boiling water over the tea bags. Allow the tea to stand for 4 to 6 minutes.
- Remove the tea bags from the pitcher. Stir in the honey.
- Add ice cubes. Serve Cranberry Pomegranate Iced Tea cold.
- ** Throw in a few lemon slices and/or mint leaves to add extra flavor.
CRANBERRY ORANGE TEA
This recipe can be served hot or chilled over ice. It is perfect for the winter months, caroling, sleding, etc. It is also perfect for sipping around the pool or at barbecues. It comes for The Hotel Limpia Cookbook.
Provided by PaulaG
Categories Punch Beverage
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Steep the tea bags in boiling water for about 5 minutes.
- Add the sugar and stir to disssolve.
- Add the hot cranberry juice and serve warm in mugs garnished with orange wedges or chill and serve over ice.
ORANGE-CRANBERRY SPICED ICED TEA
Making this uplifting iced tea has the added benefit of filling the kitchen with a lovely, spicy aroma. It's equally tasty served with pastries or pizza.
Provided by Luzianne Tea
Number Of Ingredients 7
Steps:
- In a medium saucepot combine the orange and cranberry juices, sugar, cinnamon stick, and water. Bring to a boil, reduce heat to low, cover, and simmer for 10 minutes. Remove from heat, add the tea bag, cover and let stand for 5 minutes. Remove and discard the cinnamon and the tea bag. Serve chilled over ice. Garnish with orange wedges and cinnamon sticks, if desired.
CRANBERRY ORANGE ICED TEA
When the temperature rises, stay cool with this cranberry and citrus iced tea.
Provided by Sweet'NLow(R)
Categories Trusted Brands: Recipes and Tips Sweet'N Low®
Yield 6
Number Of Ingredients 6
Steps:
- In a large pitcher, pour the boiling water over the tea bags. Steep 5 minutes; remove the tea bags and discard.
- Stir in the lemon juice and Sweet'N Low until the Sweet'N Low dissolves. Mix in the cold water and orange juice.
- Refrigerate until well chilled.
- Pour over ice in tall glasses.
Nutrition Facts : Calories 30.4 calories, Carbohydrate 8.8 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, Sodium 6.1 mg, Sugar 7 g
ORANGE ICED TEA RECIPE
A soothing way to end the day with a glass of refreshing orange tea! This recipe can be adjusted for a big batch to get you through the rest of the week!
Provided by Recipes.net Team
Categories Tea
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- With sharp knife, cut peel from one orange in a spiral motion so it's all one piece.
- Cut spiral into 6 long narrow strips; set aside.
- Slice peeled orange and 2 unpeeled oranges into a large bowl.
- Add sugar; crush with large wooden spoon or bottom of a glass until sugar is dissolved.
- Add water; crush the slices again.
- Let steep 15 minutes.
- Strain the mixture and combine with the tea.
- Fill glasses with ice cubes and add tea.
- Garnish by twisting reserved peel around straws or dropping in the ice tea with a sprig of mint.
Nutrition Facts : Calories 128.00kcal, Carbohydrate 33.00g, Fat 1.00g, Fiber 3.00g, Protein 1.00g, SaturatedFat 1.00g, ServingSize 6.00, Sodium 7.00mg, Sugar 29.00g
ORANGE-CRANBERRY SWEET ICED TEA COCKTAIL
Sit on the porch and watch the sunset with this tasty tea cocktail. Strong tea balances the sweet orange juice and tart cranberry.
Provided by Luzianne Tea
Number Of Ingredients 8
Steps:
- Using a vegetable peeler remove the zest from the orange in long strips. Reserve the orange for another use. Prepare citrus syrup: Add the orange zest, 1 cup water and sugar to a small saucepot. Stir. Bring the mixture to a boil and cook until sugar is dissolved, about 90 seconds. Set aside to steep for 20 minutes. Using a fine mesh strainer, strain the solids from the liquid, pressing on the solids with the back of a spoon to extract as much liquid as possible. Discard solids. Place in refrigerator to cool. While the syrup is cooling make a strong tea. In a pitcher, steep 2 tea bags in 2 cups boiling water for 10 minutes.* Remove and discard tea bags. Add the chilled fruit juices and the vodka to a large punch bowl. Add tea and chilled citrus syrup to taste, ½ to 1 cup. Garnish with orange wedges. Chill and serve over ice.
CRANBERRY AND ORANGE ICED TEA
A glass of cranberry-infused chilled tea is a flavour sensation and the ultimate thirst-quencher on a hot summer's day Time to prepare doesn't include 24 hours for ice cubes
Provided by Lavender Lynn
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Use a vegetable peeler to peel the rind from the orange. Use a small sharp knife to remove the white pith from the rind.
- Place the rind and tea bags in a large heatproof jug. Pour over the water. Set aside for 20 minutes to infuse.
- Remove the tea bags and rind, and discard. Add the cranberry juice and sugar to the jug, and stir to combine.
- Cut half the orange flesh into small pieces and divide among 2 ice cube trays. Pour the tea mixture among the trays. Place in the freezer overnight. Cover the remaining tea mixture with plastic wrap and place in the fridge to chill.
- Remove the ice cubes from the trays and place in a serving jug. Pour over the tea mixture and serve.
- Time plan tip: Prepare this recipe to the end of step 4 up to 1 day ahead. Continue from step 5 just before serving. Picnic tip: Divide the ice cubes and tea among airtight bottles or jugs. Transport in your esky.
CRANBERRY-ORANGE TEA RING
This lovely and delicious tea ring combines the classic flavors of cranberry and orange to create a tender and beautiful loaf that everyone will love!
Provided by larkspur
Categories Bread Yeast Bread Recipes
Time 2h15m
Yield 10
Number Of Ingredients 20
Steps:
- Combine warm water and yeast in a large bowl; stir to dissolve. Add warm milk, egg, marmalade, and butter. Stir to combine.
- Mix flour, oats, and salt together in a separate bowl. Add to yeast mixture and stir until moistened. Knead dough until smooth and elastic, 6 to 8 minutes. Place dough in a greased bowl, turning to coat both sides. Cover and let rise until doubled, about 30 minutes.
- Meanwhile, combine cranberries, brown sugar, and water in a small saucepan. Cook over medium heat until cranberries begin to soften, 10 to 15 minutes. Remove from heat; stir in walnuts, butter, and lemon juice. Let cool.
- Punch dough down. Roll dough into a 10x20-inch rectangle on a floured surface.
- Whisk egg white and water together. Brush lightly over the dough. Spread cranberry filling over the dough, leaving a 1-inch border on all sides. Roll up tightly, starting from a long edge. Seal edges and cut off any tapered sides with no filling.
- Transfer roll to a large square baking sheet. Join ends together to form a ring. Use sharp kitchen shears to make cuts at 1-inch intervals, cutting 2/3 of the way through the dough. Twist each slice gently to expose the swirled filling. Gently shape dough into a perfect ring. Cover and let rise until doubled, 20 to 25 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven until golden brown, about 25 minutes. Cool on the baking sheet for 20 minutes before removing to a wire rack. Let cool completely.
- Stir powdered sugar and orange juice concentrate together in a small bowl. Add enough water to reach a glaze-like consistency. Drizzle glaze over tea ring. Allow glaze to set before slicing.
Nutrition Facts : Calories 312.6 calories, Carbohydrate 52.4 g, Cholesterol 28.5 mg, Fat 8.6 g, Fiber 2.5 g, Protein 7.5 g, SaturatedFat 3.3 g, Sodium 289.4 mg, Sugar 20.9 g
CRANBERRY ORANGE ICED TEA SPARKLER
For a fun play on bubble tea, cut some jellied cranberry sauce into "caviar," then put a spoonful into this seasonal mocktail. The carbonation from the Italian soda will give it a lava-lamp effect.
Provided by Food Network
Categories beverage
Time 1h25m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Bring 1 quart water to a boil, then remove from the heat and add the tea bags. Steep the tea, dunking the bags occasionally, 10 minutes. Remove the tea bags. Add the cranberry juice and stir. Refrigerate until chilled completely, about 1 hour.
- Fill a tall glass a third of the way with the cranberry tea, then fill the rest of the way with the Italian orange soda. Add a heaping tablespoon of the cranberry cubes. Garnish with an orange zest curl and serve. Repeat with 11 more glasses and the remaining ingredients.
More about "cranberry orange iced tea recipes"
ORANGE-CRANBERRY ICED TEA RECIPE - HOUSE & HOME
From houseandhome.com
Estimated Reading Time 1 min
SWEET CRANBERRY ICED TEA RECIPE | MYRECIPES
From myrecipes.com
Servings 4Calories 85 per servingTotal Time 5 mins
- Bring water to a boil in a small saucepan; remove from heat. Add tea bags; cover and let steep 3 minutes. Discard tea bags.
- Place 1 cup ice in each of 4 glasses; add 1 cup tea mixture. Garnish drinks with mint sprigs, if desired. Serve immediately.
CRANBERRY AND ORANGE ICED TEA - MADURA TEA
From maduratea.com.au
Estimated Reading Time 2 mins
FRESH ICED TEA - RECIPES | COOKS.COM
From cooks.com
CRANBERRY ORANGE ICED TEA RECIPE - ALL RECIPES
From recipesfresher.com
CRANBERRY ICED TEA RECIPE
From crecipe.com
CRANBERRY ORANGE ICED TEA | RECIPE | CRANBERRY ORANGE ...
From pinterest.com
CRANBERRY ORANGE ICED TEA RECIPE • WIKI RECIPES
From wikirecipes.net
CRANBERRY ORANGE ICED TEA RECIPE - HEALTHY MEAL PREP
From mealpreprs.com
CRANBERRY ORANGE ICED TEA RECIPE | MYRECIPES
From myrecipes.com
SPICED CRANBERRY ORANGE COLD BREW TEA RECIPE | NINJA ...
From ninjakitchen.com
CRANBERRY ORANGE ICED TEA - SOOPERCOOKING.COM
From soopercooking.com
CRANBERRY ORANGE ICED TEA ALLRECIPES.COM | SWITCHEL RECIPE ...
From pinterest.com
CRANBERRY BLOOD ORANGE ICED TEA RECIPE - THE REPUBLIC OF TEA
From the.republicoftea.com
CRANBERRY AND ORANGE ICED TEA - TFRECIPES.COM
From tfrecipes.com
CRANBERRY ORANGE ICED TEA RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love