BISCUIT APPLE COBBLER
This sweet treat requires only four ingredients but will give the impression tht you really fussed.-Claudine Moffatt, Manchester, Missouri
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place pie filling in an ungreased 9-in. pie plate. Sprinkle with cinnamon. Separate each biscuit into three layers and arrange over apples. , Bake at 400° for 12-14 minutes or until the biscuits are browned. Top with whipped topping and mint if desired.
Nutrition Facts : Calories 186 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 347mg sodium, Carbohydrate 43g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
APPLE COBBLER WITH SWEET BISCUIT CRUST
Have you ever had one of those recipes that gets lost and then finds it way back home again? I pulled out a cookbook I hadn't used in years and found this recipe tucked neatly inside. This is an impressive presentation for your guests.
Provided by PaulaG
Categories Dessert
Time 55m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400°F.
- For easier cleanup, spray a 2-quart dish with non-stick cooking spray.
- In a large saucepan combine the sugar, cornstarch, salt and cinnamon.
- Slowly add water, stirring constantly.
- While continuing to stir, bring to a boil.
- Add lemon juice, butter and apples.
- Cook 2 minutes.
- To prepare the biscuit crust, mix the flour, baking powder, sugar and salt together in a mixing bowl.
- Cut in butter until mixture resembles coarse crumbs.
- Combine the milk and egg, add to dry ingredients, stirring with a fork until it forms a soft dough.
- Turn onto floured board and knead 7 times.
- Roll out to 1/4 inch thickness, cut out biscuits with a 2-inch cutter.
- Pour the cooked apple mixture into prepared dish, top with biscuits and bake for 25 minutes or until golden brown.
- Serve hot.
APPLE COBBLER
This apple cobbler is a delicious, easy dish to take to your next potluck! Use your favorite apples or pie filling.
Provided by Erica Thomas Cox
Time 1h10m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 250 degrees F (120 degrees C).
- Melt 1/2 cup butter in an 8-inch square baking dish in the preheated oven, 3 to 4 minutes. Remove from the oven and set aside. Increase the oven temperature to 350 degrees F (175 degrees C).
- Melt remaining 1/4 cup butter in a skillet over low heat. Add brown sugar and cinnamon; cook for 2 minutes. Stir in sliced apples and remove from heat.
- Mix flour, white sugar, and baking powder together in a medium bowl. Add milk and mix well. Pour batter into the baking dish with melted butter. Pour apples evenly into the dish. Do not stir.
- Bake in the preheated oven until golden brown, about 50 minutes.
Nutrition Facts : Calories 375 calories, Carbohydrate 61.4 g, Cholesterol 38.6 mg, Fat 14.5 g, Fiber 2 g, Protein 2.4 g, SaturatedFat 9.1 g, Sodium 67.7 mg, Sugar 49.2 g
EASY APPLE COBBLER
This is a delicious apple cobbler. My son often requests it instead of cake as a birthday dessert!
Provided by Elaine
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.
- Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.
- Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.
- Bake in the preheated oven until topping is golden brown, about 30 minutes.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 41.2 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 47.9 mg, Sugar 30.8 g
APPLE COBBLER
Brown butter and vanilla bean add complexity to the apple filling in this rich cobbler.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 2h
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees. Melt 1/2 stick butter in a small saucepan over medium-low heat and cook, swirling pan occasionally, until butter is golden brown and fragrant, about 8 minutes; let cool. Toss together apples and lemon juice in a large bowl. Combine 1/4 cup flour, 1/2 teaspoon salt, 1/3 cup granulated sugar, brown sugar, and vanilla-bean seeds in another bowl, breaking up clumps and combining with a fork or fingers. Add browned butter to apples. Stir in flour mixture.
- Transfer apple mixture to a 9-by-13-inch baking dish, cover tightly with parchment-lined foil. Place a parchment-lined baking sheet on bottom rack of oven to catch juices. Bake apples on middle rack directly over the baking sheet, 10 minutes. Remove and discard parchment-lined foil.
- Whisk remaining 2 cups flour, baking powder, 1/2 teaspoon salt, and remaining 1/4 cup granulated sugar in a medium bowl. Cut remaining 1 stick butter into flour mixture using a pastry blender or 2 knives to form clumps that are no larger than small peas. Add cream to flour mixture; stir until a soft, sticky dough forms. Divide dough into 10 equal pieces; arrange over filling. Brush dough with cream, and sprinkle with sanding sugar.
- Return cobbler to oven on middle rack directly over the baking sheet until topping is golden brown and juices are bubbling, about 55 to 65 minutes. If topping is browning too quickly, cover loosely with foil. Let cool 20 minutes on a wire rack before serving.
APPLE COBBLER
The cinnamon biscuit topping in this classic cobbler is easy to make, and easily adjustable. Reduce the buttermilk by 2 tablespoons for a crumblier, more streusel-like topping, or add 2 tablespoons to make it softer and cakelike. The cobbler can be made ahead and rewarmed: Tent it with foil and warm it in a 325-degree oven for 10 to 15 minutes.
Provided by Erin Jeanne McDowell
Categories pies and tarts, dessert
Time 1h
Yield One 9-by-13-inch cobbler (about 12 servings)
Number Of Ingredients 22
Steps:
- Make the filling: In a medium pot, melt butter over medium heat. Add apples, tossing to coat in the butter. Add lemon juice, vanilla, brown sugar, cinnamon, ginger, nutmeg and salt and stir to combine. Continue to cook, stirring occasionally, until the sugar dissolves and the apples start to soften, 5 to 6 minutes.
- In a small bowl, whisk together granulated sugar and flour. Add to the pot and stir well to combine. Stir constantly until the mixture thickens, 2 to 3 minutes. (If you'd like to make it ahead of time, the filling will keep refrigerated for up to 3 days.)
- Heat oven to 375 degrees. Lightly grease a 9-by-13-inch pan with a thin layer of butter or a coating of nonstick spray, and scoop the filling into the pan.
- Prepare the cobbler: In a medium bowl, whisk the flour, brown sugar, cinnamon, baking powder and salt together to combine. Add the butter and toss well until each piece is coated fully with flour. Use your hands or a pastry cutter to cut the butter into the flour until the mixture resembles a coarse meal; the butter should be almost completely worked into the flour.
- Make a well in the center of the bowl, then add the buttermilk, egg and vanilla. Use a fork or small whisk to first beat the egg lightly, then stir all the ingredients together until well combined.
- Using a spoon, drop the batter in large dollops all over the cobbler. (Most of the surface will be covered, but some of the filling should still be visible.) Generously sprinkle turbinado sugar over the surface.
- Transfer to the oven and bake until the filling is bubbly and the biscuit topping is golden brown, 40 to 45 minutes. Cool at least 10 minutes before serving warm.
More about "biscuit apple cobbler recipes"
EASY APPLE COBBLER WITH PILLSBURY BISCUITS - DELISHABLY
From delishably.com
Estimated Reading Time 3 mins
APPLE COBBLER WITH BISQUICK - BISQUICK RECIPES
From bisquick.recipes
Estimated Reading Time 40 secs
CINNAMON BISCUIT APPLE COBBLER - BUTTERNUT BAKERY
From butternutbakeryblog.com
SKILLET APPLE COBBLER WITH CHEDDAR BISCUITS - SLUMBER AND SCONES
From slumberandscones.com
APPLE COBBLER | CHATELAINE
From chatelaine.com
APPLE COBBLER - DINNER AT THE ZOO
From dinneratthezoo.com
OLD FASHIONED APPLE COBBLER FROM SCRATCH | RUSTIC FAMILY RECIPES
From rusticfamilyrecipes.com
EASY APPLE COBBLER BUTTERMILK BISCUIT - COOKING MANIAC
From cookingmaniac.com
BISQUICK APPLE COBBLER (QUICK & EASY CLASSIC DESSERT …
From bakeitwithlove.com
LEFTOVER BISCUIT APPLE COBBLER | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
BISCUIT APPLE COBBLER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE COBBLER WITH SWEET BISCUITS - CHEAT DAY DESIGN
From cheatdaydesign.com
10 BEST BISQUICK APPLE CRISP RECIPES | YUMMLY
From yummly.com
EASY BISQUICK APPLE COBBLER - THE FEATHERED NESTER
From thefeatherednester.com
OLD FASHIONED APPLE COBBLER - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
RECIPE: BISCUIT APPLE COBBLER WITH CINNAMON & CARDAMOM - BLUE …
From blueapron.com
APPLE COBBLER - ONCE UPON A CHEF
From onceuponachef.com
RECIPE FOR COBBLER TOPPING : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
APPLE-VINEGAR BISCUIT COBBLER RECIPE | MYRECIPES
From myrecipes.com
APPLE COBBLER WITH CANNED BISCUITS - THERESCIPES.INFO
From therecipes.info
YUMMY APPLE COBBLER (WITH BISQUIK) RECIPE | I HEART RECIPES
From iheartrecipes.com
BISQUICK APPLE COBBLER RECIPE {EASY APPLE DESSERTS!}
From pieladybakes.com
APPLE COBBLER RECIPE | LAND O’LAKES
From landolakes.com
RECIPE: BISCUIT-TOPPED APPLE COBBLER | WHOLE FOODS MARKET
From wholefoodsmarket.com
OLD FASHIONED APPLE COBBLER - THE STAY AT HOME CHEF
From thestayathomechef.com
APPLE COBBLER WITH BISCUIT - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
APPLE BUTTER COBBLER WITH DROP BISCUITS | SOUTHERN LIVING
From southernliving.com
APPLE COBBLER WITH BROWNED BUTTER BISCUITS - LAKESHORE BAKES
From lakeshorebakes.com
APPLE BISCUIT COBBLER - SWEET RECIPEAS
From sweetrecipeas.com
EASY BISQUICK APPLE COBBLER RECIPE - BUBBAPIE
From bubbapie.com
DROP BISCUIT COBBLER RECIPE - EASY DESSERT WITH FRESH OR FROZEN FRUIT
From toriavey.com
QUICK + EASY APPLE COBBLER RECIPES AND IDEAS - PILLSBURY.COM
From pillsbury.com
APPLE COBBLER WITH BISCUIT TOPPING - CREATE THE MOST AMAZING …
From recipeshappy.com
HOW TO MAKE EASY APPLE COBBLER - TASTE OF HOME
From tasteofhome.com
RECIPE: BISCUIT APPLE COBBLER WITH QUATRE ÉPICES - BLUE APRON
From blueapron.com
BISCUIT APPLE COBBLER RECIPE - THERESCIPES.INFO
From therecipes.info
APPLE COBBLER WITH BROWNED BUTTER BISCUITS - WHOLE AND HEAVENLY …
From wholeandheavenlyoven.com
EASY APPLE COBBLER RECIPE | KITCHN
From thekitchn.com
APPLE COBBLER - WITH GRANNY SMITH APPLES - 20-MINUTE PREP!
From showmetheyummy.com
THE BEST EASY APPLE COBBLER RECIPE • LOVE FROM THE OVEN
From lovefromtheoven.com
APPLE-CHERRY COBBLER WITH PINWHEEL BISCUITS RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love