BLACK WALNUT ICE CREAM
My dad and I loved black walnut anything. Black walnuts taste very different than English walnuts so I created this one on his behalf. I like it best topped with caramel sauce or honey.
Provided by OCEANVIXEN79
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 1h10m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the sugar, light cream, half-and-half and black walnut extract. Pour into the container of an ice cream maker, and freeze according to the manufacturer's instructions. When ice cream is done, fold in walnuts, and transfer to a freezer container. Freeze until solid.
Nutrition Facts : Calories 253 calories, Carbohydrate 16.8 g, Cholesterol 50.8 mg, Fat 19.7 g, Fiber 0.5 g, Protein 4.4 g, SaturatedFat 9.6 g, Sodium 36.7 mg, Sugar 12.7 g
BLACK WALNUT ICE CREAM TOPPING
Steps:
- Mix all except cake mix and butter in 8-inch glass pan. Microwave 2 minutes, stir, microwave 2 more minutes.
- Evenly pour cake mix over top and pat with thin butter slices. Microwave 11-13 minutes (if your microwave doesn't rotate, turn every 3 minutes).
- Serve warm over ice cream.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
WET BLACK WALNUTS
Like the wet walnuts you get at your summer soft-serve ice cream place, a pint of this sweet condiment kept in your home fridge will find many uses. Try them on plain Greek yogurt with fresh bananas for breakfast. Black walnuts have a distinct, particular flavor - somewhere between menthol and mold! That intensity is softened to simply pleasant and intriguing by vanilla, maple syrup and strong Earl Grey tea.
Provided by Gabrielle Hamilton
Categories easy, snack, dessert
Time 30m
Yield Makes 1 quart
Number Of Ingredients 5
Steps:
- Toast walnuts on a baking sheet until fragrant and taking on some color. When they are cool enough to handle, chop walnuts roughly, and season to taste with kosher salt.
- In a heavy-bottomed, stainless-steel saucepot, combine the corn syrup and maple syrup. Over medium heat, warm the syrups, then increase heat slightly until frothy and bubbling, like large soap bubbles, taking care that it doesn't boil over. Lower the heat back to medium, and let the mixture slowly simmer, reducing slightly, about 12 minutes.
- Carefully stir in the vanilla extract and the tea, and let the mixture cook for another 10 minutes.
- Remove from the heat, and stir in walnuts.
Nutrition Facts : @context http, Calories 305, UnsaturatedFat 7 grams, Carbohydrate 59 grams, Fat 8 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 1 gram, Sodium 25 milligrams, Sugar 54 grams
WET NUTS ICE CREAM TOPPING
Even plain vanilla or chocolate ice cream is special with this topping. Buying this at the store is so expensive! Make your own and save. Store in the refrigerator; keeps for several weeks. Cooking time included in preparation time because of stirring. If you like the texture to be a bit crunchy, bake the nuts in a 350ºF oven for 5-7 minutes first. NOTE: Adding a tablespoon of Wet Nuts to your morning bowl of oatmeal is an easy way to sweeten it and add texturel!
Provided by Kats Mom
Categories Dessert
Time 15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Bring Karo syrup, brown sugar, butter and milk to a slow boil over medium heat, stirring well.
- Lightly boil for 5 minutes and then remove from heat.
- Add vanilla and nuts, stir well and allow to cool.
MAPLE-WALNUT ICE CREAM
With years of ice cream making to her credit, Patricia Rausch of Kearny, New Jersey came up with this refreshing treat. "My thick homemade fudge sauce makes an excellent topping for the ice cream, which has a hint of maple flavor."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 1 quart ice cream (2 cups sauce).
Number Of Ingredients 14
Steps:
- In a small saucepan, heat half-and-half to 175°; stir in the sugar. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in whipping cream and extracts., Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. During the last 5 minutes, add half of the syrup and walnuts. Refrigerate remaining mixture until ready to freeze; repeat the process, adding remaining syrup and walnuts. Transfer to a freezer container; freeze for 2-4 hours before serving., In a heavy saucepan over medium heat, melt caramels with milk. Stir in chocolate chips until melted. Stir in cream until blended. Remove from the heat. Stir in walnuts and vanilla. Serve warm over ice cream. Refrigerate leftover sauce.
Nutrition Facts : Calories 769 calories, Fat 51g fat (26g saturated fat), Cholesterol 129mg cholesterol, Sodium 179mg sodium, Carbohydrate 73g carbohydrate (64g sugars, Fiber 2g fiber), Protein 11g protein.
WALNUT TOPPING
Make and share this Walnut Topping recipe from Food.com.
Provided by MizzNezz
Categories Sauces
Time 10m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Mix all but walnuts in saucepan.
- Bring to a boil; cook for 5 minutes, stirring.
- Remove from heat, discard cloves.
- Stir in walnuts.
- Cool.
Nutrition Facts : Calories 1217.9, Fat 38.2, SaturatedFat 3.6, Sodium 89.9, Carbohydrate 224, Fiber 5.2, Sugar 213.2, Protein 9
CINNAMON BLACK WALNUT ICE CREAM
Make this delectable ice cream in your 4-quart ice cream maker - it is sure to be a hit!
Provided by CookinginFL
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- In a large bowl, stir together the heavy cream, half-and-half, sugar, walnuts, vanilla, cinnamon, and salt. Cover and refrigerate for 30 minutes. Pour the mixture into the bowl of an ice cream maker and freeze as directed by the manufacturer.
Nutrition Facts : Calories 672.1 calories, Carbohydrate 41.9 g, Cholesterol 138.5 mg, Fat 54 g, Fiber 1.9 g, Protein 10.3 g, SaturatedFat 24.9 g, Sodium 160.8 mg, Sugar 33.9 g
MAPLE WALNUT ICE CREAM SAUCE
Make and share this Maple Walnut Ice Cream Sauce recipe from Food.com.
Provided by andypandy
Categories Sauces
Time 14m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 7
Steps:
- In a heavy saucepot combine the maple syrup, brown sugar, butter and water.
- Stir over medium heat until mixture comes to a boil.
- Over low heat simmer until slightly thickened which takes about ten minutes.
- Stir in the cream, vanilla, and nuts.
- Cool to room temperature before using so it will thicken to right consistency.
- Makes 1 cup of sauce.
Nutrition Facts : Calories 206.8, Fat 3.3, SaturatedFat 2, Cholesterol 8.8, Sodium 26.4, Carbohydrate 45.4, Sugar 40.8, Protein 0.3
WALNUT DESSERT SAUCE
"We have two walnut trees in our front yard, so I always have plenty of nuts for this sweet sauce," relates Susan Zeidler of Lancaster, Pennsylvania. "It's one of my son's favorites."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a heavy saucepan, combine the corn syrup, maple syrup, sugar and water; bring to a boil, stirring constantly. Stir in walnuts. , Reduce heat; simmer, uncovered, for 25 minutes. Serve over ice cream or pound cake. Store in the refrigerator.
Nutrition Facts :
MAPLE WALNUT ICE CREAM
A Canadian favorite! This sweet ice cream actually stays soft even after a week.
Provided by Kim Tymecki
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 4h5m
Yield 8
Number Of Ingredients 12
Steps:
- Pour cream into a large bowl and set a mesh strainer over the bowl. Whisk egg yolks together in a separate bowl.
- Heat milk, sugar, and corn syrup together in a saucepan over medium-low heat until milk begins to steam, about 5 minutes. Slowly pour about 1/2 cup heated milk into the egg yolks, whisking constantly. Scrape egg yolk mixture into the saucepan with a heatproof spatula.
- Cook and stir milk mixture constantly with the spatula, scraping the bottom of the saucepan often, until mixture thickens and coats the spatula, about 10 minutes. Remove saucepan from heat; pour mixture through the mesh strainer into the cream.
- Stir 3/4 cup maple syrup, coarse salt, and vanilla into cream mixture, then place the bowl over a larger bowl of ice water; stir to cool to room temperature. Chill mixture in the refrigerator, about 2 hours.
- Preheat oven to 275 degrees F (135 degrees C). Spread walnuts onto a baking sheet.
- Toast walnuts in the preheated oven until they turn golden brown and become fragrant, about 15 minutes. Set nuts aside to cool to room temperature. Chop nuts coarsely.
- Heat the 1/2 cup plus 1 tablespoon maple syrup in a saucepan until it comes to a boil. Stir in walnuts, and return to a boil. Stir nuts for 10 seconds, remove from heat; set aside to cool completely. The nuts will be wet and sticky when cooled.
- Remove cream mixture from the refrigerator, pour into your ice cream maker, and freeze according to manufacturer's instructions. During the last few minutes of churning, stir in wet walnuts.
Nutrition Facts : Calories 487.1 calories, Carbohydrate 46.1 g, Cholesterol 192.8 mg, Fat 32.5 g, Fiber 1.3 g, Protein 6.9 g, SaturatedFat 13 g, Sodium 77.3 mg, Sugar 37.3 g
MAPLE-WALNUT TOPPING
This sweet-and-crunchy sauce is great on top of waffles or our Maple-Walnut Puddings.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees. Spread 1/2 cup broken walnut pieces on a rimmed baking sheet; toast in oven until fragrant, about 10 minutes. Mix in a small bowl with 1/4 cup pure maple syrup.
More about "black walnut ice cream topping recipes"
WET WALNUTS ICE CREAM TOPPING #RECIPE
From lookwhatmomfound.com
Servings 8Total Time 20 minsEstimated Reading Time 1 min
OLD-FASHIONED BLACK WALNUT ICE CREAM RECIPE - A HUNDRED YEARS …
From ahundredyearsago.com
Estimated Reading Time 2 mins
CARAMEL WALNUT ICE CREAM TOPPING - TASTY KITCHEN
From tastykitchen.com
WALNUT ICE CREAM TOPPING RECIPES ALL YOU NEED IS FOOD
From tutdemy.com
WET BLACK WALNUT TOPPING - HAMMONS BLACK WALNUTS
From black-walnuts.com
WET WALNUT SUNDAE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BLACK WALNUT ICE CREAM RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
WALNUT PRALINE ~ EASY ICE CREAM TOPPINGS - COOKING 4 ALL SEASONS
From cooking4allseasons.com
WET WALNUTS - ICE CREAM TOPPINGS - I CAMP IN MY KITCHEN
From icampinmykitchen.com
RECIPE: DELICIOUS HOME-MADE ‘WET WALNUTS’ ICE CREAM TOPPING
From ricksinfoblog.com
HOMEMADE WET WALNUT SAUCE FOR ICE CREAM RECIPE
From seriouseats.com
WALNUT SYRUP ICE CREAM TOPPING RECIPES ALL YOU NEED IS …
From stevehacks.com
BLACK WALNUT ICE CREAM - WITH SPICE
From withspice.com
BLACK WALNUT CHOCOLATE BUTTER ICE CREAM
From black-walnuts.com
BLACK WALNUT RECIPES — BLACK WALNUT MARKETING BOARD
From wildblackwalnuts.org
NUT TOPPINGS FOR ICE CREAM : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
RECIPE: BLACK WALNUT ICE CREAM (2) - RECIPELINK.COM
From recipelink.com
ICE CREAM ARCHIVES - HAMMONS BLACK WALNUTS
From black-walnuts.com
BLACK WALNUT HOMEMADE ICE CREAM - HAMMONS BLACK WALNUTS
From black-walnuts.com
BLACK WALNUT ICE CREAM – A SIMPLE NO-CHURN TREAT
From simplevegetariandishes.com
THE YUMMIEST BLACK WALNUT ICE CREAM RECIPE - THEFOODXP
From thefoodxp.com
WALNUTS IN SYRUP - SOUTHERN PLATE
From southernplate.com
BLACK WALNUT ICE CREAM | MIDWEST LIVING
From midwestliving.com
BLACK CHERRY WALNUT ICE CREAM RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BLACK WALNUT ICE CREAM RECIPE - HOW TO MAKE BLACK WALNUT ICE …
From honest-food.net
BLACK WALNUT ICE CREAM - RECIPES - PAGE 2 - COOKS.COM
From cooks.com
BLACK WALNUT ICE CREAM
From icecreamfromscratch.com
BLACK WALNUT ICE CREAM RECIPE - COOK.ME RECIPES
From cook.me
BLACK WALNUT ICE CREAM RECIPE - ARTOWINE
From artowine.com
BLACK WALNUT ICE CREAM | RECIPE | WALNUT ICE CREAM, BLACK
From pinterest.com
BLACK WALNUT CINNAMON ICE CREAM - HAMMONS BLACK WALNUTS
From black-walnuts.com
BLACK WALNUT ICE CREAM RECIPE | YUMMLY | RECIPE | BLACK WALNUT ICE ...
From pinterest.com
SWEET BLACK WALNUT TOPPING [VIDEO] | WALNUT ICE CREAM TOPPING, …
From pinterest.com
HOMEMADE BLACK WALNUT ICE CREAM : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BLACK WALNUT ICE CREAM - SEEDEDATTHETABLE.COM
From seededatthetable.com
TOPPINGS FOR ICE CREAM : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
COUNTRY PICKINS: BLACK WALNUT ICE CREAM - BLOGGER
From countrypickin.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love