Bloody Rum Punch For Halloween Recipes

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30 BEST HALLOWEEN PARTY PUNCHES



30 Best Halloween Party Punches image

These Halloween punch recipes are perfect for a spooky night of fun! From trick or treat punch to pumpkin pie punch, these drinks will be the life of the party.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 30

Halloween Slushy Punch
Hocus Pocus Halloween Punch
Trick or Treat Punch
Pumpkin Pie Punch
Eye of Newt Punch
Dracula's Blood Punch
Pirate Punch
Frankenpunch
Purple People Eater Punch
Polyjuice Potion
Spiked Jolly Rancher Punch
Slow Cooker Vampire Punch
Halloween Scorpion Venom Punch
Sparkling Grape Lemonade Punch
Pomegranate Party Punch
Melted Wicked Witch Punch
Candy Corn Punch
Swamp Potion Punch
Halloween Sangria
Halloween Eyeball Punch
Monster Mash Lemongrass Party Punch
Fall Party Punch
Pumpkin Head Punch
Rum Punch
Green Party Punch
Bloody Mary Punch
Devil's Dark and Stormy Punch
Caramel Apple Punch
Captain's Cauldron Halloween Punch
Fanta Jack O' Lantern Floats

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a punch recipe in 30 minutes or less!

Nutrition Facts :

BLOODY PUNCH



Bloody Punch image

Provided by Ree Drummond Bio & Top Recipes

Time 15m

Yield about 6 quarts

Number Of Ingredients 5

3 cups red fruit punch, chilled
1 (1-liter) bottle strawberry daiquiri mix, chilled
1 (2-liter) bottle Dr Pepper Cherry, chilled
1 (46-ounce) bottle concord grape-raspberry juice, chilled
1 (1-liter) bottle ginger ale, chilled

Steps:

  • Fill a powder-free latex glove with punch; tie closed. Freeze at least 6 hours or overnight. (For the best shape, hang the glove from a rack in your freezer with the fingers pointing down.)
  • When ready to serve, combine the remaining fruit punch, daiquiri mix, Dr Pepper, grape-raspberry juice and ginger ale in a large punch bowl. Peel the glove off the frozen hand and add to the bowl.

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  • When you fill a large punchbowl, make sure it is sitting where you want it first so you don't have to try and move it after it is full!
  • For the hands, fill the food safe glove 3/4 full with water (or use juice so you don't water down your punch). Tie them like a balloon, or twist the end and use a strong clamp to keep it closed and lay as flat as possible in the freezer (possibly on a tray).


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