Bloomin Vegan Pull Apart Pretzel Crisps Recipes
BUFFALO CHICKEN AND BLUE PRETZEL CRISPS
Steps:
- Shred chicken and coat with hot sauce. Top Pretzel Crisps with chicken, celery, carrot and blue cheese.
PARMESAN-PRETZEL CRISPS
I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's one of those snacks that makes guests think you've gone the extra mile. -Pauline Porterfield, Roxboro, North Carolina
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 3 dozen.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. Toss together cheese, pretzels and red pepper flakes. Place 2 teaspoons mixture in each greased nonstick mini muffin cup., Bake until golden brown, 10-15 minutes. If desired, serve with pizza sauce and basil.
Nutrition Facts : Calories 16 calories, Fat 1g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 66mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
PULL-APART PRETZEL CRISPS® PIZZA
Make individual pizza bites with a 'crust' of Pretzel Crisps® topped with sauce, shredded mozzarella cheese, and pepperoni.
Provided by Snack Factory® Pretzel Crisps®
Categories Snack Factory® Pretzel Crisps®
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Arrange Garlic Parmesan Pretzel Crisps® flat in a circle on a baking sheet. Cover with marinara sauce, mozzarella cheese, and pepperoni slices.
- Bake in preheated oven until cheese is melted, about 10 minutes. Finish with sliced olives and Italian spices.
Nutrition Facts : Calories 541.6 calories, Carbohydrate 56.5 g, Cholesterol 49.4 mg, Fat 26.6 g, Fiber 5.7 g, Protein 18.9 g, SaturatedFat 8.3 g, Sodium 2140.4 mg, Sugar 8.6 g
PULL-APART PRETZEL CRISPS® PIZZA
Make individual pizza bites with a 'crust' of Pretzel Crisps® topped with sauce, shredded mozzarella cheese, and pepperoni.
Provided by Snack Factory® Pretzel Crisps®
Categories Snack Factory® Pretzel Crisps®
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Arrange Garlic Parmesan Pretzel Crisps® flat in a circle on a baking sheet. Cover with marinara sauce, mozzarella cheese, and pepperoni slices.
- Bake in preheated oven until cheese is melted, about 10 minutes. Finish with sliced olives and Italian spices.
Nutrition Facts : Calories 541.6 calories, Carbohydrate 56.5 g, Cholesterol 49.4 mg, Fat 26.6 g, Fiber 5.7 g, Protein 18.9 g, SaturatedFat 8.3 g, Sodium 2140.4 mg, Sugar 8.6 g
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