BLUE TIDAL WAVE SORBET
Categories Vodka Dessert Frozen Dessert Lemon Summer Bon Appétit
Yield Serves 4
Number Of Ingredients 5
Steps:
- Stir water and sugar in heavy saucepan over medium heat until sugar dissolves. Increase heat; bring to boil. Remove from heat. Add concentrate; stir until dissolved. Pour into bowl. Mix in vodka and blue curaçao. Chill until cold, about 2 hours.
- Transfer sorbet mixture to ice cream maker; process according to manufacturer's instructions. Transfer sorbet to container; cover and freeze until firm, about 2 hours. (Can be made 2 days ahead)
- Freeze 4 stemmed coupes or scallop shells for 1 hour. Scoop sorbet into frozen coupes and serve immediately.
THE TIDAL WAVE - ADULT COCKTAIL
This is a light refreshing drink with a slight tropical flavor. It is from Cantina Los Tres Hombres - near the Gulf Coast of Mexico
Provided by Ceezie
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Fill a tall glass with ice. Add the blue curacao, melon liquor and vodka. Fill the glass almost to the top with pineapple juice and then add the splash of 7 up.
- Garnish with a maraschino cherry and an orange slice.
- This drink can either be served layer or stirred.
Nutrition Facts : Calories 138.7, Sodium 0.6
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