Blueberry Cheese Coffeecake Recipe 455

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLUEBERRIES N CHEESE COFFEE CAKE



Blueberries N Cheese Coffee Cake image

I love this coffee cake. I often serve it to friends and family.-Shirley Wilder, Marietta, Georgia

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 15 servings.

Number Of Ingredients 16

1/2 cup butter, softened
1-1/4 cups sugar
2 large eggs, room temperature
1 teaspoon grated lemon zest
2-1/4 cups all-purpose flour, divided
3 teaspoons baking powder
1 teaspoon salt
3/4 cup whole milk
1/4 cup water
2 cups fresh or frozen blueberries
1 package (8 ounces) cream cheese, diced
TOPPING:
1/4 cup all-purpose flour
1/4 cup sugar
1 teaspoon grated lemon zest
2 tablespoons cold butter

Steps:

  • In a large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in lemon zest. Combine 2 cups flour, baking powder and salt; add to the creamed mixture alternately with milk and water. In a bowl, toss blueberries with remaining flour; fold into batter along with cream cheese. Pour into a greased 13x9-in. baking pan., For topping, combine the flour, sugar and lemon peel in a bowl; cut in butter until mixture is crumbly. Sprinkle over batter. Bake at 375° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack.

Nutrition Facts :

BLUEBERRY CHEESE COFFEECAKE RECIPE - (4.5/5)



Blueberry Cheese Coffeecake Recipe - (4.5/5) image

Provided by jeenikeen

Number Of Ingredients 22

Cake:
1/3 cup butter, softened
2/3 cup granulated sugar
2 eggs
2 tsp vanilla
1-1/2 cups all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup sour cream or plain yogourt
1-1/2 cups fresh blueberries
Crumb Topping:
1 cup all-purpose flour
1/4 cup packed brown sugar
1/4 cup granulated sugar
1/2 tsp cinnamon
1/3 cup butter, melted
Cream Cheese Filling:
1 pkg (8 oz./250 g) cream cheese, softened
1/4 cup granulated sugar
1 egg
1 tsp finely grated lemon rind

Steps:

  • Grease 9-inch springform pan; set aside. Crumb Topping: In small bowl, combine flour, brown and granulated sugars and cinnamon. Drizzle with butter; toss until thoroughly moistened. Set aside. Cheese Filling: In bowl, beat cream cheese with sugar until light and fluffy, scraping down side of bowl occasionally. Beat in egg and lemon rind just until smooth; set aside. Cake: In large bowl, beat butter with sugar until well combined. Beat in eggs, one at a time, beating well after each addition. Beat in vanilla. In separate bowl, whisk together flour, baking powder, baking soda and salt; stir into butter mixture alternately with sour cream or yogourt, making three additions of dry ingredients and two of sour cream or yogourt. Spread in prepared pan, mounding slightly. Sprinkle 1 cup of the blueberries over top. Gently spread cream cheese filling over blueberries; sprinkle with remaining blueberries. Sprinkle evenly with crumb topping. Bake in centre of 350°F oven for about 1-1/4 hours or until edge is set and just beginning to come away from pan. Let cool in pan on rack for 30 minutes. Serve warm or a room temperature.

BLUEBERRY 'N' CHEESE COFFEE CAKE RECIPE - (4.5/5)



Blueberry 'n' Cheese Coffee Cake Recipe - (4.5/5) image

Provided by carvalhohm

Number Of Ingredients 11

1/2 cup plus 2 tablespopons butter, softened and divided
1 3/4 cups sugar, divided
2 eggs
2 1/2 cups all-purpose flour, divided
1 teaspoon baking powder
1 teaspoon salt
3/4 cup milk
1/4 cup water
2 cups fresh blueberries
8 ounce package cream cheese, cut into 1/4 inch cubes
2 tablespoons lemon zest

Steps:

  • Beat 1/2 cup butter with an electric mixer at medium speed until creamy; gradually add 1-1/4 cups sugar, beating well. Add eggs, one at time, beating after each addition. Combine 2 cups flour, baking powder and salt; stir well. Combine milk and water; stir well. Add flour mixture to butter mixture alternately with milk mixture, beginning and ending with flour mixture. Gently stir in blueberries and cream cheese. Pour batter into a greased 9"x9" baking pan. Combine 1/2 cup flour, 1/2 cup sugar, lemon zest and 2 tablespoons butter, stir well with a fork. Sprinkle mixture over batter. Bake at 375 degrees for 55 minutes or until golden. Serve warm or let cool completely on a wire rack.

BLUEBERRIES AND CHEESE COFFEE CAKE



Blueberries and Cheese Coffee Cake image

Shirley Wilder of Marinetta, Georgia didn't want to give up this coffee cake just because she had to watch her diet closely. Our Test Kitchen help her keep this treat on the menu by cutting the fat by more than 40%, the saturated fat and cholesterol by one-half and the calories by one-quarter. - Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 15 servings.

Number Of Ingredients 19

2 tablespoons butter, softened
3/4 cup sugar
1 large egg, room temperature
2 large egg whites, room temperature
1/4 cup unsweetened applesauce
2 tablespoons canola oil
1 teaspoon grated lemon zest
2-1/4 cups all-purpose flour, divided
1-1/4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup buttermilk
2 cups fresh or frozen blueberries
1 package (8 ounces) reduced-fat cream cheese, diced
TOPPING:
1/4 cup all-purpose flour
1/4 cup sugar
1 teaspoon grated lemon zest
2 tablespoons cold butter

Steps:

  • In a large bowl, beat the butter and sugar until crumbly. Beat in the egg, egg whites, applesauce, oil and lemon zest. Combine 2 cups flour, baking powder, salt and baking soda; add to the sugar mixture alternately with buttermilk, beating well after each addition. , In a bowl, toss blueberries with remaining flour; fold into batter along with cream cheese. Pour into a 13x9-in. baking dish coated with cooking spray., For topping, combine the flour, sugar and lemon zest in a bowl; cut in butter until mixture is crumbly. Sprinkle over batter. , Bake at 375° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack.

Nutrition Facts : Calories 224 calories, Fat 8g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 346mg sodium, Carbohydrate 34g carbohydrate, Fiber 1g fiber), Protein 5g protein.

BLUEBERRY CHEESE COFFEE CAKE



Blueberry Cheese Coffee Cake image

A buttery cake base filled with blueberries, topped with a cheesecake filling and a crumbly nut topping.

Provided by L DJ3309

Categories     Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 20

1/3 cup butter, softened
2/3 cup granulated sugar
2 eggs
2 teaspoons vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup sour cream
1 1/2 cups frozen blueberries
1 cup all-purpose flour
1/4 cup brown sugar, packed
1/4 cup granulated sugar
1/2 teaspoon cinnamon
1/3 cup butter, melted
1/2 cup walnut pieces
8 ounces cream cheese, softened
1/4 cup granulated sugar
1 egg
1 teaspoon lemon zest

Steps:

  • Preheat oven to 350 degrees F
  • Lightly grease 9-inch springform pan; set aside.
  • In large bowl, beat butter with sugar until well combined. Beat in eggs, 1 at a time, beating well after each addition. Beat in vanilla. In separate bowl, combine flour, baking powder, baking soda and salt. Using wooden spoon, stir in butter mixture alternately with sour cream.
  • Spread into prepared pan, mounding slightly.
  • Sprinkle 1 cup of the blueberries over top.
  • Crumb Topping.
  • In small bowl, combine flour, brown and granulated sugars and cinnamon, drizzle butter evenly over top add walnuts; toss until thoroughly moistened. Set aside.
  • Cheese Filling.
  • In bowl, beat cream cheese with sugar until light and fluffy, scraping down side of bowl occasionally. Beat in egg and lemon rind just until smooth; set aside.
  • Gently spread cream cheese filling over blueberries; sprinkle with remaining blueberries. Sprinkle with crumb topping.
  • Bake 1 hour and 15 minutes or until edge is set and just beginning to come away from pan.
  • Let cool in pan on rack for 30 minutes.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 440.2, Fat 23.5, SaturatedFat 12.6, Cholesterol 105, Sodium 285, Carbohydrate 52.1, Fiber 1.7, Sugar 30, Protein 7

BLUEBERRY CREAM CHEESE COFFEE CAKE



Blueberry Cream Cheese Coffee Cake image

A truly divine coffee cake recipe - dense, moist, just plain delicious. NOTE: 2 1/2 cups flour minus 2 cups for the coffee cake minus 1/4 cup for tossing with the blueberries leaves 1/4 cup for the topping. :)

Provided by Pinay0618

Categories     Breads

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 cups granulated sugar, divided
1/2 cup butter, plus
2 tablespoons butter, divided
2 eggs
2 1/2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
3/4 cup milk
1/4 cup water
2 cups blueberries (fresh or frozen)
8 ounces cream cheese, cubed
2 teaspoons fresh lemon rind, grated, divided

Steps:

  • Cream together 1 1/4 cups sugar and 1/2 cup butter until light and fluffy; add eggs, one at a time, mixing well after each addition.
  • Combine 2 cups flour, baking powder and salt.
  • Add to creamed mixture alternately with milk and water.
  • Toss blueberries in 1/4 cup flour; fold into batter with cream cheese and 1 tsp lemon rind.
  • Pour into greased and floured 13 x 9 inch baking pan.
  • Combine remaining sugar, flour and rind; cut in remaining butter until mixture resembles coarse crumbs.
  • Sprinkle over batter.
  • Bake in preheated 375 degree oven for 1 hour.

GRANDMA DONNIE'S BLUEBERRY COFFEE CAKE



Grandma Donnie's Blueberry Coffee Cake image

A family recipe for at least 60 years, likely taken from the newspaper. Moist and loaded with blueberries. There is never any left over. Give it a try!

Provided by Allrecipes

Time 1h

Yield 9

Number Of Ingredients 11

2 cups sifted all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
¾ cup white sugar
¼ cup unsalted butter, softened
1 teaspoon vanilla extract
1 large egg
½ cup milk
2 cups frozen blueberries
1 tablespoon white sugar
½ teaspoon ground cinnamon

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Butter a 9x9-inch cake pan.
  • Sift together flour, baking powder, and salt. Set aside.
  • Cream sugar, butter, and vanilla together in another bowl. Add egg and beat well.
  • Using a wooden spoon, stir in dry ingredients in 3 additions alternately with the milk (ending with dry) just until flour is incorporated. Do not overbeat. Fold in blueberries. Turn into the prepared cake pan and spread evenly with a spatula. Frozen blueberries make dough very stiff, so pressing with moistened fingertips works better for me. Combine 1 tablespoon sugar and cinnamon in a small bowl; sprinkle on top of batter.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes.

Nutrition Facts : Calories 251.5 calories, Carbohydrate 45 g, Cholesterol 35.3 mg, Fat 6.3 g, Fiber 1.6 g, Protein 4.3 g, SaturatedFat 3.6 g, Sodium 252.5 mg, Sugar 22.1 g

More about "blueberry cheese coffeecake recipe 455"

BLUEBERRY COFFEE CAKE RECIPE | FAVORITE FAMILY RECIPES
blueberry-coffee-cake-recipe-favorite-family image
2018-05-11 Spread half the batter into the bottom of the 9×13 pan. Next, spread the cream cheese filling over the top. Then with the remaining batter, place spoonfulls all over the filling (try to spread them out evenly). Last, sprinkle the …
From favfamilyrecipes.com


BEST BLUEBERRY CREAM CHEESE COFFEE CAKE - RESTLESS …
best-blueberry-cream-cheese-coffee-cake-restless image
2021-01-28 Preheat the oven to 350F. Grease a 13x9 inch baking pan. Blend the flour, baking soda, and baking powder – set aside. Beat 1 cup of sugar and ½ cup butter until creamy. Add 1 egg and beat until smooth. Stir in the sour …
From restlesschipotle.com


BLUEBERRY CREAM-CHEESE COFFEE CAKE (LOW FAT) RECIPE
blueberry-cream-cheese-coffee-cake-low-fat image
Directions. Preheat oven to 350℉ (180℃). In a large bowl, whisk together sugar, oil, apple sauce and butter until well blended. Add eggs, cream cheese and milk, whisk until well mixed. In a separate bowl, combine flours, the baking powder, …
From recipeland.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - BAKE OR BREAK
blueberry-cream-cheese-coffee-cake-bake-or-break image
2021-02-19 Preheat oven to 350°F. Butter and flour a 9- or 10-inch springform pan. In a large bowl, whisk together the flour and sugar. Add the butter and mix with a pastry blender or a fork until mixture resembles …
From bakeorbreak.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - OMG CHOCOLATE …
blueberry-cream-cheese-coffee-cake-omg-chocolate image
2019-08-23 Preheat oven to 350 F. Grease 9-inch springform pan and line the bottom with parchment paper. Set aside. To make the filling: Mix together the cream cheese, sugar and vanilla on medium-low speed until creamy. Add egg …
From omgchocolatedesserts.com


BEST BLUEBERRY COFFEE CAKE RECIPE - DELISH
best-blueberry-coffee-cake-recipe-delish image
2020-03-17 Make the topping: Preheat oven to 350°. In a medium bowl, whisk together sugars, cinnamon, and salt. Add melted butter and stir to combine. Add flour and stir until moist clumps form.
From delish.com


BLUEBERRY-CREAM CHEESE COFFEE CAKE RECIPE | MYRECIPES
In a bowl or food processor, mix or whirl flour and 3/4 cup sugar. Add butter to flour mixture. Cut in with a pastry blender or pulse until mixture resembles coarse crumbs. Reserve 1/2 cup; pour remaining into a large bowl. Stir in baking powder, baking soda, salt, and lemon peel. Step 3.
From myrecipes.com


BLUEBERRY-RASPBERRY CREAM CHEESE COFFEE CAKE | SHE'S NOT COOKIN'
2020-06-10 Finishing up the cake. Add remaining blueberries and raspberries, followed by an even coating of the crumb topping. Sprinkle it on top loosely. Bake in 350°F oven. for 1 hour and 10 minutes. Use a toothpick or cake tester and check it after one hour. Move to a wire rack and let the cake cool for 15 minutes.
From shesnotcookin.com


BLUEBERRY CHEESECAKE COFFEE CAKE - MY INCREDIBLE RECIPES
2021-07-31 For the crumb topping: in a medium bowl, combine the melted butter and sugar. Add the flour. Using a fork, mix until crumbly. Set aside. In another medium bowl, whisk together the flour, baking powder, and salt. Add lemon zest and sugar to a large bowl. Press together with a silicone spatula to release the lemon oils.
From myincrediblerecipes.com


EASY BLUEBERRY COFFEE CAKE - TASTES BETTER FROM SCRATCH
2021-07-07 Mix dry ingredients in a separate bowl; flour baking powder, and salt. Add to creamed mixture. and then stir in blueberries (batter will be thick). Pour batter into a greased 9×13 inch pan. Streusel Topping: Combine topping ingredients …
From tastesbetterfromscratch.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - THE KITCHEN WHISPERER
2014-02-08 Preheat oven to 400F, rack in the middle. Grease and flour a 12″ springform pan. Wrap the outside and bottom of the pan foil (to catch any leaking). Place the wrapped pan on a baking sheet. In a stand mixer fitted with the paddle attachment, add in the flour, sugar, baking soda, baking powder mix just to incorporate.
From thekitchenwhisperer.net


MOIST BLUEBERRY OR RASPBERRY CREAM CHEESE COFFEE CAKE RECIPE
2016-07-24 Preheat oven to 375°F. Grease a 13 x 9 inch pan. Cream butter and sugar, using an electric mixer. Add 2 eggs, mix well. Mix together 2 c flour, baking powder, and salt.
From thecountrybasket.com


BLUEBERRY CREAM CHEESE COFFEE CAKE… - YOU BETCHA CAN MAKE THIS!
2020-05-10 Line the bottom of a 9 inch spring form pan with parchment paper and grease the sides of pan. Set the pan aside. Mix together the cream cheese, sugar, and vanilla on medium speed until creamy. Add egg white and mix just until combined. Set aside. For the streusel topping combine sugar, flour and chilled butter in a bowl.
From youbetchcanmakethis.com


BLUEBERRY CREAM CHEESE COFFEECAKE RECIPE
2004-06-16 What Makes This Blueberry Cream Cheese Coffeecake Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry Cream Cheese Coffeecake. Ready to make this Blueberry Cream Cheese Coffeecake Recipe? Let’s do it! Oh, before I forget…If you’re …
From bakerrecipes.com


BLUEBERRY COFFEE CAKE CHEESECAKE - SAVOR THE BEST
2022-04-30 Place the butter and sugar in a mixing bowl and beat with an electric mixer until light yellow and creamy. Add the egg and vanilla and beat until well blended. Beat in the sour cream. Sift the flour, baking powder, baking soda, and salt over the batter and fold it …
From savorthebest.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - DINNER, THEN DESSERT
2016-06-08 Instructions. Preheat oven to 350 degrees and grease your a 9" springform pan. To make the crumb topping, add the ½ cup melted butter, oat cereal, ¾ cup brown sugar and vanilla to a large bowl and combine until crumbly. To make the cake, in a stand mixer add the ¼ cup butter, oil, sugar, eggs, vanilla and sour cream.
From dinnerthendessert.com


BLUEBERRY COFFEE CAKE CHEESECAKE - MY INCREDIBLE RECIPES
2022-01-11 Cream until light and fluffy and you do not see any lumps, about 4-5 minutes. Add sugar and flour and mix for about 1 minute. While the mixture is on low speed, add vanilla extract and the heavy whipping cream and mix for 1-2 minutes. Scrape the sides and bottom of the bowl. Add each egg one at a time.
From myincrediblerecipes.com


BLUEBERRY COFFEECAKE - CAN'T STAY OUT OF THE KITCHEN
2012-07-23 Generously grease and flour a 10-inch bundt pan. Preheat oven to 350°. Mix flour with baking powder, soda and salt and set aside. In small bowl, combine brown sugar with 1 tbsp. flour and cinnamon; mix well. In a large bowl of electric mixer, at medium speed, beat butter with sugar and vanilla until fluffy.
From cantstayoutofthekitchen.com


BLUEBERRY COFFEE CAKE - RETRO POTLUCK
2021-09-07 Preheat oven to 375 degrees. In a small bowl add the streusel ingredients. Mix with a fork until combined. I’ve found if the butter is slightly melted, this step goes better. In a larger bowl add the cake mix, cream cheese, eggs, water and oil. Mix together with a hand mixer until smooth, don’t over mix though.
From retropotluck.com


LEMON BLUEBERRY CREAM CHEESE COFFEE CAKE RECIPE
2022-03-22 Mix the cake batter: In a large bowl, whisk together butter, oil, and sugar until creamy. Add eggs, vanilla, yogurt, lemon juice, and lemon zest, then whisk until fully combined. Mix in flour, baking powder, baking soda, and salt, then stir in the blueberries. Make the cream cheese filling: With an electric mixer, beat together cream cheese ...
From thereciperebel.com


BLUEBERRY CHEESECAKE COFFEE CAKE – RECIPE AFFINITY
2020-07-15 Cake. Grease a 9”x13” (23x33cm) pan. Combine the flour, baking powder, salt, and ground ginger. Cream together sugar and butter. Beat in the egg and the vanilla. Add some of the flour mixture, about half of it and blend it in. Mix in the milk. Add the rest of the flour mixture and stir just until combined.
From recipeaffinity.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - CHENéE TODAY
2021-04-01 1 ½ cup all-purpose flour, ½ teaspoon baking powder, ¼ teaspoon baking soda, ½ teaspoon salt. Scrape batter into prepared pan and set aside. In another bowl or in the bowl of a stand mixer, cream together cream cheese and sugar until smooth. Mix in …
From cheneetoday.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - SPICY SOUTHERN KITCHEN
2022-05-01 Instructions. Preheat oven to 375 degrees and grease a 9-inch square baking dish. Using an electric mixer beat butter and sugar until light and fluffy. Beat in eggs one at a time and add vanilla. In a medium bowl, whisk together flour, baking powder, and salt.
From spicysouthernkitchen.com


BLUEBERRY COFFEE CAKE WITH CREAM CHEESE - GRUMPY'S HONEYBUNCH
2008-02-24 Stir the flour mixture into the butter and sugar mixture. Stir in the vanilla, then fold in the berries into the cake batter. Pour the batter into a 9-inch round cake pan coated with cooking spray. Combine the 2 tablespoons sugar and cinnamon; sprinkle over batter. Bake at 350 degrees for 1 hour; cool on a wire rack.
From grumpyshoneybunch.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - 101 COOKING FOR TWO
2020-06-24 Prepare a 9-inch springform pan with a light coat of butter and dusted with flour. Add the mixture to the prepared pan. Spread over the bottom and up the sides about ¼ inch thick. In a mixing bowl place 8 oz cream cheese, ¼ cup sugar, and one egg. Beat with electric hand mixer until smooth and a little fluffy.
From 101cookingfortwo.com


BEST BLUEBERRY CHEESE COFFEE CAKE RECIPES - FOOD NETWORK
2012-03-22 Preheat oven to 350 degrees F (180 degrees C). Lightly grease 9-inch (2.5 L) springform pan; set aside. In large bowl, beat butter with sugar until well combined. Beat in eggs, 1 at a time, beating well after each addition. Beat in vanilla. In separate bowl, combine flour, baking powder, baking soda and salt. Using wooden spoon, stir into ...
From foodnetwork.ca


BLUEBERRY COFFEE CAKE RECIPE - LIVE WELL BAKE OFTEN
2021-05-18 Instructions. Preheat the oven to 350°F (180°C). Spray a 9x13-inch pan with nonstick cooking spray and set aside. To make the topping: Add the flour, brown sugar, and cinnamon to a large mixing bowl and whisk until well combined.
From livewellbakeoften.com


THE ULTIMATE BLUEBERRY CREAM CHEESE COFFEE CAKE - COCO AND ASH
2022-04-21 Blueberry Coffee Cake. Pre-heat your oven to 350° and line a 9x9 square dish with parchment paper or spray with non-stick spray. Add your softened butter and sugar to a large bowl and cream together for 2 minutes using a hand mixer. Add in the eggs, vanilla, and milk and beat again to combine.
From cocoandash.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - REAL FOOD WITH JESSICA
2015-06-22 In a small bowl, beat the cream cheese and sugar together until combined and smooth. Add the egg and vanilla and mix until fully incorporated. Pour on top of the cake layer. Top with blueberries and sprinkle the remaining flour mixture on top for the crumb. Bake for 45-55 minutes or until the center is no longer jiggly.
From realfoodwithjessica.com


BLUEBERRY CREAM CHEESE COFFEE CAKE - SHUGARY SWEETS
2019-01-15 In a mixing bowl, beat cream cheese with sugar and egg for 3-4 minutes until smooth. Fold in blueberries. Pour evenly into the two cake pans over the cake batter. Set aside. In a bowl, combine brown sugar, sugar and salt. Pour melted butter, flour and almond extract into bowl and combine until crumbly.
From shugarysweets.com


BLUEBERRY COFFEE CAKE - I AM BAKER
2019-03-07 Add eggs, milk, oil, and vanilla; mix on low for about 1 minute. Add dry ingredients to butter mixture and blend on medium for 30 seconds, mixing until ingredients are JUST incorporated. Remove bowl from mixer and fold in blueberries. …
From iambaker.net


BLUEBERRY COFFEE CAKE WITH CREAM CHEESE (LOW CARB) | MY MONTANA
2018-05-09 Sprinkle blueberries on top of cream cheese mixture. Cover with remaining cake batter. The cake batter may be too thick to spread - if that is the case, just cover as best you can. It does not have to be completely covered. Bake for 40 minutes, or until cheesecake layer looks set, and only slightly jiggly.
From mymontanakitchen.com


EASY BLUEBERRY PIE COFFEE CAKE - SPICY SOUTHERN KITCHEN
2021-01-18 Preheat oven to 350 degrees and spray a 9×13-inch baking dish with cooking spray. In a large bowl, whisk together flour, sugar, baking powder, and salt. Add eggs, vegetable oil, and orange juice. Stir until mixed. Spread half the batter in the bottom of the prepared baking dish. Spread the blueberry pie filling on top.
From spicysouthernkitchen.com


BLUEBERRY COFFEE CAKE - SUGAR SPUN RUN
2021-01-27 Instructions. Preheat oven to 350F (175C) and lightly grease and flour a 13×9 baking pan.⁴. Combine butter, cream cheese, and sugars and use an electric mixer (or a stand mixer) to cream together ingredients until well-combined, light, and fluffy.
From sugarspunrun.com


LOW CARB GLAZED BLUEBERRY CHEESE PIE RECIPE 455
Now that the crust is made and is cooling off, let’s move on to the sugar-free blueberry pie filling. In a small saucepan add 2 cups of blueberries, and 2 tsp of water, stir together, and turn onto medium-high heat.
From recipegoulash.cc


45 MINUTE, NO-BAKE BLUEBERRY CHEESECAKE - A DASH OF MACROS
Instructions: In a small pot combine blueberries and powdered sugar. Turn the heat to medium low. Cook for 2-3 minutes stirring often until the blueberries begin to get warm and start softening. Using a heavy spatula smash your blueberries against the bottom and sides of your pot.
From adashofmacros.com


24 BLUEBERRY CHEESE CAKE RECIPES - RECIPELAND.COM
From Best Ever Blueberry Coffee Cake (Low Fat) to Blueberry Cheesecake Macadamia. ... Blueberry Cheesecake recipe. Blueberry Cream Cheese Coffeecake (16) 232 This coffeecake was absolutely divine on both flavor and texture. It definitely deserves at least 5-star. Blueberry Cream Cheese Muffins (7) 35 Blueberry Cream Cheese Muffins recipe. Blueberry-Cheese …
From recipeland.com


BLUEBERRY CHEESECAKE CRUMB CAKE - OMG CHOCOLATE DESSERTS
2018-04-14 Instructions. Preheat the oven to 350 F. Line the bottom of 9 inches springform pan with parchment paper, spray bottom and sides of the pan with nonstick cooking spray and set aside. In a large bowl stir together flour, baking powder, salt, brown sugar, sugar and lemon zest. Add butter in dry ingredients mixture.
From omgchocolatedesserts.com


BLUEBERRY-CHEESE COFFEE CAKE RECIPE - BAKERRECIPES.COM
What Makes This Blueberry-cheese Coffee Cake Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry-cheese Coffee Cake. Ready to make this Blueberry-cheese Coffee Cake Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes that are …
From bakerrecipes.com


BLUEBERRY CREAM CHEESE COFFEECAKE RECIPE - COOKEATSHARE
Preheat oven to 375 degrees and butter a 13- by 9-inch glass baking dish. Don't use a metal baking dish. Make filling: With an electric mixer, beat together cream cheese and sugar.
From cookeatshare.com


BLUEBERRY CHEESE COFFEECAKE | CANADIAN LIVING
2005-07-14 Gently spread cream cheese filling over blueberries; sprinkle with remaining blueberries. Sprinkle evenly with crumb topping. Bake in centre of 350°F (180°C) oven for about 1-1/4 hours or until edge is set and just beginning to come away from pan. Let cool in pan on rack for 30 minutes. Serve warm or at room temperature.
From canadianliving.com


Related Search