Blueberry Peach Sangria Recipes

BLUEBERRY SANGRIA

Blueberry Sangria image

Blueberry Sangria is a large batch cocktail that combines 4 ingredients with blueberries and Cara Cara oranges for a refreshing Summer drink!

Provided by Rebecca Hubbell

Time 8h5m

Number Of Ingredients 7

Ingredients

1 cup blueberries
1 cara cara orange (sliced)
750 ml red wine blend
½ cup Blueberry Simple Syrup
½ cup Chambord
2 cups soda (lemon-lime or club soda can be used)
Ice (for serving)

Steps:

Add the blueberries and orange slices to a large pitcher.
Pour in the red wine, blueberry syrup, and Chambord and chill in the refrigerator for 8 hours for best taste.
Remove from the fridge and add in the soda just before serving, then pour into glasses with ice to serve.

Nutrition Facts : Calories 256 kcal, Carbohydrate 34 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 40 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving

RED WINE-BLUEBERRY-PEACH SANGRIA

Red Wine-Blueberry-Peach Sangria image

Provided by Bobby Flay

Categories beverage

Time 4h10m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 cup fresh blueberries
1 cup simple syrup (equal parts water and sugar heated until sugar dissolves: cool)
1 bottle dry and fruity red wine
1/4 cup Triple Sec
1/4 cup brandy
1 orange, thinly sliced
1 peach, pitted and thinly sliced

Steps:

Combine the blueberries and simple syrup in a pitcher and lightly muddle them with a potato masher. Add the wine, Triple Sec, brandy, and orange and peach slices. Cover the pitcher and refrigerate for at least 4 hours or up to 24 hours.

BLUEBERRY & PEACH SANGRIA

Blueberry & Peach Sangria image

A refreshing drink with Iced tea, and packed with summer berries and peaches. !

Provided by Carol Junkins

Categories Punches

Time 10m

Number Of Ingredients 6

Ingredients

1 tub crystal light peach flavor ice tea mix (low calorie, if you prefer)
1 c cold water
1 c orange juice
2 peaches, sliced
1 c raspberries
1 c blueberries

Steps:

1. PLACE: contents of drink mix tub in plastic or glass pitcher. ADD: cold water and orange juice; stir until drink mix is dissolved. Stir in fruit. SERVE: over ice in tall glasses. Makes 7 servings, 1 cup each.
2. Substitute: For an adults-only version, omit 1/2 cup water and add 1/2 cup peach liqueur or vodka.

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