Blushing Mimosas Recipes

BLUSHING MIMOSA

Blushing Mimosa image

Adding pineapple juice and a little grenadine add a little color and new flavor to your classic Mimosa! From Southern Living, June 2007

Provided by Bev I Am

Categories Beverages

Time 5m

Yield 6 cups

Number Of Ingredients 4

Ingredients

2 cups orange juice (not from concentrate)
1 cup pineapple juice, chilled
2 tablespoons grenadine
1 (750 ml) bottle champagne or 1 (750 ml) bottle sparkling wine, chilled*

Steps:

Stir together first 3 ingredients.
Pour equal parts orange juice mixture and Champagne into Champagne flutes.
*2 (12-oz.) cans ginger ale or lemon-lime soda may be substituted for the Champagne.

Nutrition Facts : Calories 180.3, Fat 0.2, Sodium 9.7, Carbohydrate 21.6, Fiber 0.2, Sugar 15.4, Protein 0.8

BLUSHING SANGRIA

Blushing Sangria image

Provided by Sandra Lee

Time 1h10m

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 cups red grapes, sliced in 1/2
1 nectarine, sliced
1 orange, sliced
1/2 cup brandy
1 bottle dry red wine (recommended: Sterling Vintners Collection Meritage)
1 bottle white wine (recommended: Sterling Vintners Collection Sauvignon Blanc)
2 cups sparkling water

Steps:

Cook's Note: Canned fruit cocktail can be substituted for the fresh fruit
Add the grapes, nectarines and orange to a large pitcher. Pour in the brandy, wine and sparkling water. Mix well, then refrigerate for at least 1 hour. When you are ready to serve, fill glasses with ice, if desired, and pour in the sangria. Spoon some of the fruit into the each glass and serve

BLUSHING ROSE MIMOSA

Blushing Rose Mimosa image

Delicate floral notes enhance this blushing mimosa cocktail! Lovely addition to a special occasion holiday breakfast/brunch.

Provided by BecR2400

Categories Beverages

Time 2m

Yield 1 cocktail

Number Of Ingredients 6

Ingredients

9 ounces sparkling wine or 9 ounces champagne, chilled
3 ounces fresh squeezed orange juice
1 teaspoon grenadine
1/8-1/4 teaspoon rose water (culinary)
ice
1 maraschino cherry, to decorate

Steps:

For Each Serving:.
In a pretty cocktail glass, stir together the first 4 ingredients.
Top up with ice and decorate with a cherry.
Serve immediately.
Note: You may substitute lemon-lime soda for the champagne.

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