Boiled Chicken Legs How To Boil Chicken Legs Recipes
BOILED CHICKEN DRUMSTICKS RECIPE (CHICKEN LEGS)
Boiled chicken drumsticks recipe! You get tender, packed full of flavor, juicy chicken legs that you can then serve with side dishes, bake, grill, or fry after. This is an easy, quick recipe that is ready in under 30 minutes. Let me show you how to boil chicken drumsticks in easy, quick steps.
Provided by Kemi
Categories Dinner Main Course
Number Of Ingredients 8
Steps:
- Clean and pat the chicken dry then add them to a pot.Add in chopped onion, thyme, pepper, curry powder, bayleaf and salt.
- Add water to cover the chicken. Let it be an inch above the chicken.Season the water with salt well so the chicken doesn't taste bland. The water should taste salty.
- Cover the pot, put on the stove, and boil drumsticks on medium heat for 20 minutes.
- After this time, check if the chicken is cooked through.You can use an instant thermometer to check. The temperature should be at least over 165F/75C as that is when it is safe to eat.
- If it is, remove the chicken legs from the broth.Serve or proceed to fry, grill, broil or bake in the oven.
Nutrition Facts : Calories 155 kcal, Carbohydrate 3 g, Protein 16 g, Fat 9 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 82 mg, Sodium 95 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
BOILED CHICKEN
A recipe for boiled chicken; boiled chicken meat is called for in many other recipes, and is a wonderful basic recipe to have for many uses.
Provided by Anonymous
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h40m
Yield 8
Number Of Ingredients 6
Steps:
- Place chicken in a large pot with onion, carrots, celery and peppercorns; add water to cover. Cover pot and bring to a boil; reduce heat to a gentle boil and cook for about 90 minutes, or until chicken meat is falling off of the bone. Remove chicken, let cool and shred or chop the meat.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 4.5 g, Cholesterol 46.1 mg, Fat 11.1 g, Fiber 1.2 g, Protein 16.3 g, SaturatedFat 3 g, Sodium 64 mg, Sugar 1.9 g
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