Boiled Ground Conch Recipes
10 BEST WAYS TO COOK WITH CONCH MEAT
You've likely heard of conch shells, but have you tried any conch recipes? Conch is a little sweet and nutty and perfect for tasty dishes like fritters.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious conch recipe in 30 minutes or less!
Nutrition Facts :
BOILED GROUND CONCH
Simple Recipe that I got from my mum then and now one of Hubby's favourite dish. It can be served with plain white rice or Eat it on its own. Dip into Sweet Spicy Black Soya Bean Sauce. One of Asians' Favourite Seafood Servings.
Provided by Ernie Eryelle
Categories Asian
Time 20m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- Conch Must be washed thoroughly. Smell individual conch and ensure no stinky smell. That is rotten conch. It will spoil the entire dish if it ends up in the gravy.
- Slice the Garlic,Shallots,Onion,Ginger. Shorten the Lemongrass and smashed the bud. Boil all these ingredients with moderate amount of water in ratio of 1:1.5 (1-Conch 1.5-Water).
- Add in the conch upon boiling.
- Add in 2 teaspoons of Salt and 1/4 teaspoons of MonoSodium Glutamate.
- Leave to cook.
- For Sauce: Blend Chilli Peppers, Garlic. Mix and stir with the Black Sweet Soya Sauce on low flame. Cut the lime into 2 and pressed into mixture. Throwing away the lime seeds and skin.
Nutrition Facts : Calories 841, Fat 7.7, SaturatedFat 2.3, Cholesterol 390, Sodium 1859.3, Carbohydrate 24.4, Fiber 2.1, Sugar 6, Protein 160.3
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