Bora Bora Sangria Recipes
BORA BORA SANGRIA
A Sangria from the bar Bora Bora at Ibiza, Spain. I don't know how many serving it is. It's not a big recipe of sangria. But it says to pour sangria in glasses (but I don't know how many). If you try it, tell me how many glasses you had with this recipe and I'll write it.
Provided by Boomette
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 8
Steps:
- Mix brandy, wine, curacao, fruits and cinnamon stick in a jug.
- Complete with lemonade and stir.
- Pour sangria in glasses with ice.
- Garnish with pieces of fruits.
Nutrition Facts : Calories 162.5, Fat 0.1, Sodium 8.2, Carbohydrate 18.8, Fiber 0.1, Sugar 15.8, Protein 0.2
BOLO'S SANGRIA
Steps:
- Combine all ingredients in a large pitcher. If using fresh peaches, taste for sweetness and add more syrup, if needed. Refrigerate, covered, 2 hours or up to 2 days. Serve over ice.
EASY SANGRIA
Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 10
Steps:
- Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
- Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.
Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium
BORA BORA (NON-ALCOHOLIC)
Make and share this Bora Bora (Non-Alcoholic) recipe from Food.com.
Provided by Debbwl
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix juices and pour into tall glass filled with ice.
- Garnish with a slice of pineapple and a maraschino cherrie.
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