Bountiful Brunch Pizza Recipes

BRUNCH PIZZA

Steps:

• Preheat oven to 375°. Separate crescent roll dough into 8 triangles and place on an ungreased 12-in. round pizza pan with points toward center. Press over the bottom and up the sides to form a crust; seal perforations. Set aside., In a large nonstick skillet, cook sausage over medium heat until no longer pink, 5-7 minutes, breaking up sausage into crumbles. Drain and transfer to pizza crust. Wipe out skillet. In a bowl, beat eggs, milk, salt and pepper; pour into same skillet. Cook and stir over medium heat until almost set; spoon over sausage. , Sprinkle pizza with hash browns, cheddar cheese and Parmesan. Bake at 375° until crust is golden, 25-30 minutes.

BRUNCH PIZZA SQUARES

Steps:

• In a large skillet, crumble sausage and cook over medium heat until no longer pink; drain. Unroll crescent dough onto the bottom and 1/2 in. up the sides of a lightly greased 13x9-in. baking pan; seal seams. Sprinkle with sausage. , In a large bowl, beat the eggs, milk and pepper; pour over sausage. Sprinkle with cheese. , Bake, uncovered, at 400° until a knife inserted in the center comes out clean, about 15 minutes.

QUICK BRUNCH PIZZA

Steps:

• Heat oven to 425°F. Grease 12-inch pizza pan with shortening or cooking spray. In small bowl, mix Bisquick mix and hot water until soft dough forms.
• Press dough on bottom and up side of pan with finger dipped in Bisquick mix. Bake 10 minutes.
• In small bowl, beat eggs. Stir in sour cream, cheese, onions and onion salt; pour over crust. Sprinkle ham over egg mixture. Bake about 25 minutes or until set. Cool 5 minutes.

BOUNTIFUL BRUNCH PIZZA

Steps:

• Preheat oven to 400 degrees.
• Cover 15" Round Baking Stone with sheet of Parchment Paper.
• For crust, combine potatoes, egg, salt, and pepper in a 2 quart bowl; mix well.
• Spread potato mixture into a 14" circle on prepared stone; pat down with spatula.
• Bake 10 minutes; remove from oven.
• For egg topping, whisk eggs and milk in a 1 quart bowl.
• Season with salt and pepper.
• Microwave on high 3 minutes; stir.
• Microwave an additional 3 minutes; stir.
• Spread the cooked egg mixture evenly over the potato crust.
• Chop ham and bell pepper.
• Slice mushrooms and green onion.
• Sprinkle ham, bell pepper, mushrooms, onions, and cheese over the eggs.
• Bake 10 minutes.
• Cut as you would a pizza and serve.

BRUNCH PIZZA

Steps:

• Preheat the oven to 450 degrees F.
• Spoon the pizza sauce atop the pizza dough, followed by the tomatoes and cheeses. Crack the egg in the middle. Bake until the cheese is bubbling and the crust darkens, about 5 minutes. Remove from the oven and scatter the prosciutto and basil leaves on top.