BRAMLEY & BLACKBERRY TRAY CAKE
A kind of right-way-up upside down cake - a perfect teatime treat. You can make it in a roasting tin, too
Provided by Good Food team
Categories Afternoon tea, Dessert
Time 1h30m
Number Of Ingredients 8
Steps:
- Heat oven to 200C/fan 180C/gas 6. Grease a roasting tin (30x20cm) with butter, dust with a little flour, then set aside. Peel, core and slice the apples into rings, then toss in a little lemon juice to stop them going brown.
- Tip the cream and butter into a saucepan, bring up to the boil, then set aside. Whisk the sugar with the eggs until they thicken and turn pale, about 3 mins. Whisk the buttery cream into the eggs, then fold in the flour until completely smooth.
- Pour the batter into the prepared tin and arrange the apple slices over the top. Scatter over the blackberries, then sprinkle with the remaining sugar. Bake for 50 mins-1 hr until golden and beginning to pull away from the sides of the tin. Leave to cool in the tin and serve cut into squares.
Nutrition Facts : Calories 587 calories, Fat 35 grams fat, SaturatedFat 21 grams saturated fat, Carbohydrate 64 grams carbohydrates, Sugar 42 grams sugar, Fiber 3 grams fiber, Protein 7 grams protein, Sodium 1.01 milligram of sodium
BLACKBERRY AND APPLE PIE
Provided by Jamie Oliver
Categories dessert
Time 2h30m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- First, make your pastry dough, wrap it in plastic wrap and rest it in the refrigerator for at least half an hour. Then preheat the oven to 350 degrees F.
- Put the butter and sugar into a saucepan and, when the butter has melted, add the apples, ginger and a tablespoon of the ginger syrup. Slowly cook for 15 minutes with a lid on, then add the blackberries, stir and cook for 5 more minutes with the lid off.
- Meanwhile, remove your pastry from the refrigerator. Dust your work surface with flour, cut the pastry in half and, using a floured rolling pin, roll 1 of the pieces out until it's just under 1/2-inch thick or looks as if it will cover a shallow 10-inch pie dish. (Rolling the dough between 2 layers of waxed paper will also stop it sticking to your rolling pin.) Butter the shallow 10-inch pie dish and line with the pastry, trimming off any excess around the edges using a sharp knife.
- Tip the cooled apples and blackberries into a sieve, reserving all the juices, then put the fruit into the lined pie dish so you have a mound in the middle. Spoon over half the reserved juices, (if desired use all the juice). Brush the edge of the pastry with beaten egg. Roll out the second piece of pastry, just as you did the first, and lay it over the top of the pie. Trim the edges as before and crimp them together with your fingers. Brush the top of the pie with the rest of the beaten egg, sprinkle generously with sugar and the cinnamon, and make a couple of slashes in the top of the pastry.
- Place the pie on a baking tray and then put it directly on the bottom of the preheated oven for 55 to 60 minutes, until golden brown and crisp. To serve, slice the pie into portions and serve with a generous dollop of custard.
- Old-Fashioned Sweet Shortcrust Pastry
- Sift the flour from a height onto a clean work surface and sift the icing sugar over the top.
- Using your hands, work the cubes of butter into the flour and sugar by rubbing your thumbs against your fingers until you end up with a fine, crumbly mixture. This is the point where you can spike the mixture with interesting flavors, so mix in your lemon zest.
- Add the eggs and milk to the mixture and gently work it together until you have a ball of dough. Flour it lightly. Don't work the pastry too much at this stage or it will become elastic and chewy, not crumbly and short. Flour your work surface and place the dough on top. Pat it into a flat round, flour it lightly, wrap it in plastic wrap and put it into the refrigerator to rest for at least half an hour.
- "Our agreement with the producers of "Jamie at Home" only permit us to make 2 recipes per episode available online. Food Network regrets the inconvenience to our viewers and foodnetwork.com users"
- Yield: about 2 pounds
BLACKBERRY COFFEE CAKE
When I make this coffee cake, I have to start with twice as many blackberries as called for because I end up eating them as I go along. I love blackberries! :)
Provided by PalatablePastime
Categories Breads
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Mix together flour, baking powder and the 1 cup of sugar.
- Add the beaten egg, milk, melted butter and vanilla; mix until smooth.
- Mix together the 1/2 cup sugar and the blackberries, stirring to coat the berries evenly; set aside.
- Pour cake mixture into a well-greased 9" round cake pan.
- Top cake batter with sugared berries; swirl around gently with a spoon, leaving some on top.
- Bake at 350° for 30 minutes or until a toothpick inserted in the middle of the cake comes out clean (if it hits a berry, try somewhere else).
- Cool in pan on a wire rack.
Nutrition Facts : Calories 302, Fat 6.1, SaturatedFat 3.5, Cholesterol 37.9, Sodium 149.9, Carbohydrate 58.5, Fiber 1.6, Sugar 38.5, Protein 4.2
GRANDMA NORN'S UNBELIEVABLE BLACKBERRY CAKE
This is the most wonderful cake you have put in your mouth. Another one of my Granma Norn's recipes that has been in our family for years. It is also one we rarely share, but I love this site so much and have gotten so many wonderful recipes, I decided to give you great cooks something you will truly enjoy and get many, many compliments from. Let me know how you like it.
Provided by Monica Livesay
Categories Dessert
Time 1h5m
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- In large bowl mix cake mix, eggs, oil and Jello on high speed with electric mixer about 2 minutes.
- Add berries; mix until blended well.
- Pour into greased and floured 9x13-inch pan.
- Bake at 350 until fork inserted in center comes out clean, about 40-45 minutes.
- Allow cake to cool completely.
- In bowl make icing by beating cream cheese and butter until smooth. Gradually add confectioners' sugar.
- Frost cake, chill and serve.
Nutrition Facts : Calories 726.5, Fat 39, SaturatedFat 12.1, Cholesterol 104, Sodium 499.1, Carbohydrate 90.7, Fiber 2.4, Sugar 72.4, Protein 6.7
More about "bramley blackberry tray cake recipes"
EASY APPLE & BLACKBERRY TURNOVERS - EFFORTLESS FOODIE
From effortlessfoodie.com
BRAMLEY APPLE AND BLACKBERRY MILLEFEUILLE TART RECIPE
From pinterest.com.au
DORSET APPLE CAKE – MAYA'S LAB
From mayaslab.com
BLACKBERRY AND ELDERBERRY GLUTEN-FREE TRAY BAKE - TASTE ...
From tastethewild.co.uk
BLACKBERRY AND APPLE TRAYBAKE | RECIPE | APPLE RECIPES ...
From pinterest.ca
BROWNLEE'S BRAMLEYS APPLE PIES ENGLAND - THERESCIPES.INFO
From therecipes.info
APPLE AND BLACKBERRY TART | BALLYMALOE HOUSE
From ballymaloe.ie
BRAMLEY & BLACKBERRY TRAY CAKE RECIPE
From crecipe.com
BLACKBERRY TRAY BAKE - RECIPE IDEAS, PRODUCT REVIEWS, …
From goodhousekeeping.com
TRAY BAKE CAKE - BLACKBERRY CRUMBLE TRAYBAKE
From goodhousekeeping.com
BRAMLEY & BLACKBERRY TRAY CAKE RECIPE | BBC GOOD FOOD ...
From pinterest.com
BLACKBERRY AND BRAMLEY LAYER CAKE - FOOD | DRINK | RECIPES
From waitrose.com
BRAMLEY & BLACKBERRY TRAY CAKE RECIPE
From crecipe.com
MARY BERRY’S SPICED DORSET APPLE TRAYBAKE RECIPE | FAMILY ...
From motherandbaby.co.uk
BLACKBERRY LAYER CAKE - EVERYDAY ANNIE
From everydayannie.com
BRAMLEY & BLACKBERRY TRAY CAKE - BBC GOOD FOOD MIDDLE EAST
From bbcgoodfoodme.com
BRAMLEY & BLACKBERRY TRAY CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
TRAYBAKE CAKES - BBC FOOD
From bbc.co.uk
APPLE AND BLACKBERRY TRAYBAKE | TESCO REAL FOOD
From realfood.tesco.com
BRAMLEY & BLACKBERRY TRAY CAKE | RECIPE | TRAY BAKE ...
From pinterest.co.uk
APPLE, BLACKBERRY AND PEAR TRAY BAKE RECIPE | RECIPES BY ...
From breezehouse.co.uk
34 BRILLIANT BLACKBERRY RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
HOMEMADE BLACKBERRY CRUMBLE CAKE - SEARCHING FOR SPICE
From searchingforspice.com
BLACKBERRY OATY TRAYBAKE - IDEAL FOR LATE SUMMER ...
From bakingqueen74.co.uk
APPLE AND BLACKBERRY TRAYBAKE WITH SWEET GERANIUM SUGAR
From irishtimes.com
APPLE AND BLACKBERRY CAKE RECIPES | VIRAL BLOG
From new-age-sensation.blogspot.com
BLACKBERRY AND APPLE TRAYBAKE | RECIPE | APPLE TRAYBAKE ...
From pinterest.nz
BLACKBERRY AND APPLE TRAY BAKE - THE HAPPY FOODIE
From thehappyfoodie.co.uk
BLACKBERRY CINNAMON TRAY BAKE CAKE, RECIPE PETITCHEF
From en.petitchef.com
BLACKBERRY AND APPLE TRAYBAKE - BLACKBERRY RECIPES
From countryliving.com
APPLE AND BLACKBERRY GALETTE RECIPE - SWEET 2 EAT BAKING
From sweet2eatbaking.com
DELIA SMITH FARMHOUSE FRUIT CAKE - ALL INFORMATION ABOUT ...
From therecipes.info
BLACKBERRY COFFEE CAKE – RECIPE FROM YUMMIEST FOOD COOKBOOK
From yummiestfood.com
APPLE, BLACKBERRY AND ALMOND CAKE (VEGAN, GLUTEN-FREE ...
From greedybearbakes.com
DARINA'S APPLE AND BLACKBERRY TRAYBAKE: TODAY
From rte.ie
CHUNKY APPLE CAKE | RECIPES | DELIA ONLINE
From deliaonline.com
BRAMLEY APPLE AND BLACKBERRY MILLEFEUILLE TART RECIPE ...
From bbc.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love