Brandiedstrawberrywine Recipes

HOMEMADE STRAWBERRY WINE

Homemade Strawberry Wine image

Make strawberry wine at home with only four ingredients. All you need is a crock, some bottles, and a year of time to ferment.

Provided by Peggy Trowbridge Filippone

Categories Beverage

Time P1YT20m

Yield 40

Number Of Ingredients 5

Ingredients

7 pounds whole strawberries
2 gallons boiling water
1 lemon , juiced
Optional: 2 teaspoons wine yeast
5 pounds sugar

Steps:

Gather the ingredients.
Wash and hull strawberries, removing any stem or bits of leaf.
In a large earthenware crock, mash strawberries.
Cover mashed berries with boiling water.
Add lemon juice and quickly stir for about 2 minutes.
If you want to add wine yeast, mix into strawberry mash once it has cooled to 85 F.
Cover the crock with a clean linen cloth. Let crock rest in a cool, dark place.
Give it a stir each day for one week.
After one week, strain mixture through a double layer of cheesecloth into a large, clean bowl, discarding strawberry pulp.
Combine strawberry liquid with sugar, stirring to dissolve sugar.
Pour liquid into a clean crock and let stand another week, stirring daily.
After the second week, pour strawberry liquid into 1-gallon glass wine bottles and cork loosely. If you have fermentation locks, you can use those instead of a loose cork.
Let bottles rest in a cool, dark place for three months.
When wine is clear and no longer fermenting (bubbling), pour it into individual bottles. Cork bottles and let them age for at least one year before drinking this delicious strawberry wine.

Nutrition Facts : Calories 246 kcal, Carbohydrate 63 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 61 g, Fat 0 g, ServingSize 2 1/2 gallons (40 servings), UnsaturatedFat 0 g

STRAWBERRIES AND WINE

Strawberries and Wine image

Wonderful dessert that is light and refreshing. The strawberries marinate in the wine for hours producing a strawberry flavor wine at the bottom of the bowl that everyone will be fighting for. Adjust the amount of sugar depending on the sweetness of the berries you have. Great way to dress up not-too-sweet strawberries! Champagne may be substituted for the wine.

Provided by Shelly

Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes

Time 2h10m

Yield 6

Number Of Ingredients 3

Ingredients

3 cups fresh strawberries, hulled and quartered lengthwise
¾ cup white sugar, or to taste
1 ½ cups white wine

Steps:

Place strawberries into a medium bowl. Dust with sugar, then pour the wine over them. Cover and refrigerate for 2 to 3 hours.
Let the strawberries stand at room temperature for 15 to 20 minutes before serving. Spoon berries into 6 dessert cups, and distribute the remaining wine over the berries.

Nutrition Facts : Calories 172.3 calories, Carbohydrate 32.5 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.6 g, Sodium 3.9 mg, Sugar 29.3 g

BRANDIED STRAWBERRIES

Brandied Strawberries image

Make and share this Brandied Strawberries recipe from Food.com.

Provided by 4-H Mom

Categories Dessert

Time 25m

Yield 1 1/2 pints

Number Of Ingredients 5

Ingredients

1 1/2 cups firmly packed brown sugar
1 cup water
1 (16 ounce) package frozen unsweetened strawberries, thawed and drained
1/4 cup lemon juice
1/2 cup brandy

Steps:

In a large saucepan, combine sugar and water. Stirring constantly, cook over medium heat until sugar dissolves.
Stir in strawberries and lemon juice. Bring to a boil and cook for 10 minutes.
Remove from heat, stir in brandy.
Store in airtight container in refrigerator.
Serve with cake or ice cream.

Nutrition Facts : Calories 1164.1, Fat 0.3, Sodium 96.2, Carbohydrate 245.2, Fiber 6.5, Sugar 226.4, Protein 1.4