Brawnybroccoli Recipes

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SIMPLE AND SATISFYING BROCCOLI



Simple and Satisfying Broccoli image

Provided by Melissa d'Arabian : Food Network

Time 20m

Yield 4 servings

Number Of Ingredients 6

1 head broccoli
1/4 cup water
1 tablespoon olive oil
1 clove garlic, minced
1/2 teaspoon crushed red pepper flakes
Kosher salt and freshly ground black pepper

Steps:

  • Trim the woody skin off the broccoli stem and slice the broccoli into nice long "trees". In a large saucepan, mix the water, olive oil, garlic, red pepper flakes, salt, and pepper. Bring to a boil over high heat. Add the broccoli and cover to steam. After 3 minutes, turn off the heat, and allow the broccoli to sit for another couple of minutes. Toss to coat and serve.

ROASTED BROCCOLI



Roasted Broccoli image

Provided by Sunny Anderson

Categories     side-dish

Time 55m

Yield 4 servings

Number Of Ingredients 5

1 pound broccoli, cut into florets
3 tablespoons olive oil
2 cloves garlic, chopped
Zest of 1 lemon
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 350 degrees F. Line a sheet tray with nonstick aluminum foil.
  • In a large bowl, combine the broccoli, oil, garlic, lemon zest, salt and pepper and toss to coat. Transfer to the prepared sheet tray. Roast until the florets start to brown a little, 30 to 40 minutes.

BRAWNY BROCCOLI



Brawny Broccoli image

As Mom always said, Broccoli is good for you so cook up a bunch today. Recipe comes from the newspaper.

Provided by Barb G.

Categories     Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb broccoli
4 slices bacon
3 green onions, chopped
3/4 cup walnuts, coarsely chopped

Steps:

  • Cook broccoli in a small amount of water,or steam until just tender; drain and set aside.
  • While broccoli is cooking, fry bacon in skillet until crisp; remove, crumble and set aside.
  • Drain skillet.
  • Add onions to skillet; cook for 2 minutes.
  • Add walnuts, cook stirring frequently for 5 minutes or until golden.
  • Stir in bacon and broccoli; heat through.
  • Serve.

Nutrition Facts : Calories 289.5, Fat 25, SaturatedFat 4.8, Cholesterol 15.4, Sodium 228.5, Carbohydrate 11.5, Fiber 4.7, Sugar 2.8, Protein 9.4

BRAVO BROCCOLI



Bravo Broccoli image

Here's a fast, delicious way to dress up crisp-tender broccoli from our Test Kitchen! Just toss with a simple sweet-sour mixture that gets a slight kick from crushed red pepper flakes.

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 7

1 bunch broccoli, cut into florets
1 tablespoon butter, melted
1 tablespoon rice vinegar
1-1/2 teaspoons brown sugar
1/4 teaspoon salt
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon garlic powder

Steps:

  • Place broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 3-4 minutes or until tender. Transfer to a large bowl., Combine the remaining ingredients; drizzle over broccoli and gently toss to coat.

Nutrition Facts : Calories 78 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 210mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 5g fiber), Protein 5g protein. Diabetic Exchanges

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