Breakfast Bread Bread Machine Recipes

BEST BREAD MACHINE BREAD

Best Bread Machine Bread image

This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.

Provided by SHECOOKS2

Categories Bread Yeast Bread Recipes White Bread Recipes

Time 3h

Yield 12

Number Of Ingredients 6

Ingredients

1 cup warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
1 (.25 ounce) package bread machine yeast
¼ cup vegetable oil
3 cups bread flour
1 teaspoon salt

Steps:

Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g

BREAKFAST BREAD, BREAD MACHINE

Breakfast Bread, Bread Machine image

For French Toast lovers without the all of the work. Just slice and toast for a quick french toast in a hurry. This also makes a killer french toast the old fashioned way.

Provided by Chef David Marional

Categories Yeast Breads

Time 3h40m

Yield 14 slices, 14 serving(s)

Number Of Ingredients 10

Ingredients

1 1/3 cups warm water
1/2 cup rye flour
1/2 cup wheat flour
2 cups bread flour
1 1/2 tablespoons brown sugar
1 1/2 teaspoons kosher salt
3 tablespoons dry milk
2 teaspoons cinnamon
2 teaspoons nutmeg
2 teaspoons yeast

Steps:

Follow your machine instructions, mine starts with the water first. Add the wheat and rye flour next, with the yeast as the last item.
Set the machine for wheat bread, light or medium crust, 1.5lb loaf size.

Nutrition Facts : Calories 110.5, Fat 0.9, SaturatedFat 0.4, Cholesterol 1.6, Sodium 195.1, Carbohydrate 22.3, Fiber 1.9, Sugar 2.3, Protein 3.5

BREAKFAST BREAD IN BREADMAKER

Breakfast Bread in Breadmaker image

This recipe was inspired by the breakfast bread sold at Publix grocery stores. It is very healthy and filling.

Provided by slobo80

Categories Yeast Breads

Time 3h57m

Yield 2 punds, 8 serving(s)

Number Of Ingredients 17

Ingredients

14 ounces water
2 tablespoons honey
1 1/2 teaspoons salt
1 tablespoon olive oil
3 tablespoons ground flax seeds
1 egg, slightly beaten
2 tablespoons dry milk
1/3 cup unsalted sunflower seeds
1/3 cup walnuts, chopped
1/3 cup pecans, chopped
1/3 cup almonds, chopped
1/2 cup oats
1 1/3 cups mixed dried fruit
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
1 1/2 teaspoons vital wheat gluten
2 1/2 teaspoons yeast

Steps:

Coarsely grind nuts in blender. Put all ingredients in order listed into the breadmaker. Set the breadmaker to "whole wheat" cycle.

Nutrition Facts : Calories 460.2, Fat 17.9, SaturatedFat 2.2, Cholesterol 28.3, Sodium 480.7, Carbohydrate 66.8, Fiber 9.4, Sugar 6, Protein 13.8

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