Breakfast For Company Recipes

COMPANY'S COMING BREAKFAST CASSEROLE

Company's Coming Breakfast Casserole image

This can be made ahead and refrigerated overnight if you like, then baked the next day. Great for a weekend when you have lots of stuff going on!

Provided by pammyowl

Categories Kid Friendly

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 9

Ingredients

1 lb sausage (I use Jimmy Dean)
24 ounces frozen hash browns, with onion and peppers
6 eggs
2 cups milk
1 teaspoon ground mustard
1 teaspoon salt
1/2 tsp.black pepper
1 dash hot sauce (optional)
8 ounces cheddar cheese, shredded (more for the topping if desired)

Steps:

Set oven to 350°F.
Brown the sausage, drain. I like to put it in a food processor and hit pulse a few times, I don't like the larger pieces but don't go so far as to make a paste!
Whisk the eggs and seasonings in a bowl,.
add milk.
Spray a 9x13" pan with cooking spray.
Layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. Pour the egg/milk/ seasonings mixture over all.
Cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different.
When done top with more shredded cheese and let rest for 10 minutes.
Serve with fruit salad for a delightful brunch!

COMPANY BREAKFAST CASSEROLE

Company Breakfast Casserole image

Make and share this Company Breakfast Casserole recipe from Food.com.

Provided by Darlene Summers

Categories Breakfast

Time 55m

Yield 10-12 serving(s)

Number Of Ingredients 9

Ingredients

3 cups cheddar cheese (shredded)
3 cups mozzarella cheese (shredded)
1 (4 1/2 ounce) jar sliced mushrooms (drained)
1/3 cup green onion (sliced)
1/4 cup butter (melted) or 1/4 cup margarine (melted)
8 ounces cooked ham (diced)
1/2 cup flour (all-purpose)
1 3/4 cups milk
8 eggs (beaten)

Steps:

Preheat oven to 350 degrees.
Mix cheeses together.
Put 1/2 the cheese in the bottom of a 13x9 (ungreased) baking dish.
In a skillet, melt butter and cook the mushrooms and green onions until tender.
Sprinkle all this over the cheese layer.
Then layer ham over the vegetables.
Then layer remaining cheese over the ham.
Combine flour, milk and eggs, blending well.
Pour this mixture over the layers.
Bake at 350 degrees for 35 to 45 minutes, or till mixture is set and lightly browned.
Let set 10 minutes.
Cut into squares.
May make the night before; cover and refrigerate till cooked.

BREAKFAST FOR COMPANY

Breakfast for Company image

Number Of Ingredients 14

Ingredients

PANCAKE
3 eggs
3/4 cup milk
3/4 cup flour
1/2 teaspoon salt
1 1/2 tablespoons butter
INSIDE
3-4 tart apples, peeled and cored
1/4 cup melted butter
1/4 cup sugar
cinnamon
TOPPING
2 tablespoons melted butter
powdered sugar

Steps:

Preheat oven to 450 degrees. Beat eggs, milk, flour, salt for pancake. Melt butter on stove in a CAST IRON skillet. As soon as butter is hot, pour in batter and place in preheated oven. After 15 minutes, lower to 350 degrees for 10 more minutes. Saute sliced apples in butter add sugar and cinnamon. Firm but not soft. Slide cooked pancake onto a platter pour apple mixture only on one side and fold the pancake over the apples. Drizzle butter over and sprinkle with powdered sugar. Slice and serve.

Nutrition Facts : Nutritional Facts Serves

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