Breakfastonabun Recipes

EGG, SAUSAGE AND CHEESE BREAKFAST SANDWICH

Egg, Sausage and Cheese Breakfast Sandwich image

Breakfast in a bun? Why not! This recipe has all the usual suspects - eggs, sausage, cheese - plus a little spice to kick your morning into high gear.

Provided by Ball Park Buns

Categories Trusted Brands: Recipes and Tips Ball Park Buns

Time 25m

Yield 4

Number Of Ingredients 9

Ingredients

4 Ball Park® Hamburger Buns
4 sausage patties
8 eggs
Salt and pepper to taste
1 tablespoon olive oil
1 teaspoon Sriracha sauce, or to taste
½ cup mayonnaise
4 slices Cheddar cheese
1 cup arugula

Steps:

Preheat oven to 425 degrees F. Toast buns until golden brown.
Cook sausage patties in a skillet over medium heat until brown.
While preparing sausage, whisk the eggs together in a bowl and season with salt and pepper.
In a clean saute pan add 1 tablespoon of olive oil and scramble the eggs till cooked throughout.
Combine Sriracha sauce and mayonnaise and spread on each side of the buns.
Place a sausage patty onto the four bottom buns. For each sandwich, top sausage with eggs, cheese and arugula.
Serve while warm.

Nutrition Facts : Calories 654.6 calories, Carbohydrate 26.6 g, Cholesterol 427.4 mg, Fat 49.1 g, Fiber 1.1 g, Protein 29.7 g, SaturatedFat 13.9 g, Sodium 880.2 mg, Sugar 1.6 g

BREAKFAST ON A BUN

Breakfast on a Bun image

My mom had neck surgery a couple of years ago.While she was in the hospital this was the only thing that I found that was worth eating in the whole place.I mean i am not a really picky eater,but the food their was not good at all.But, this I liled and I still make to this day.You can change the ingredientts to make it more healty .I know that I do.If,I am in the mood!

Provided by ally525573

Categories Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 egg
1 -2 slice deli ham
1 -2 slice of your favorite cheese
1 hamburger bun

Steps:

Spray the pan with Pam.
Scramble the egg,season the egg with salt and pepper to taste.
Warm the hamburger bun.
Place the deli ham and cheese on the bun.
Top with the egg.
Place the top of the bun on top.
Enjoy the sandwich!
You can make as many as you need by the number of eggs that you scramble.
As for the kind of cheese you can use any type of cheese that you like!

BREAKFAST BUNS

Breakfast Buns image

My grandmother taught me to bake these breakfast buns 70 years ago. Now my granddaughter makes them! This batter is like a biscuit dough and can be made up in a short time. There's no nicer way to wake up in the morning than to the aromas of biscuits baking and coffee perking! - Dorothy McGinnis, West Haven, Connecticut

Provided by Taste of Home

Time 40m

Yield 16 servings.

Number Of Ingredients 9

Ingredients

2 cups all-purpose flour
3/4 cup sugar, divided
1 tablespoon baking powder
3 tablespoons butter
2 large eggs, lightly beaten
1 teaspoon vanilla extract
1/2 cup whole milk
1 cup raisins
1/2 teaspoon ground cinnamon

Steps:

In a bowl, stir together flour, 1/2 cup sugar and baking powder; cut in butter. Combine eggs, vanilla and milk; add to dry ingredients and stir just until moistened. Add raisins. Drop by tablespoonfuls onto greased baking sheet. Combine the cinnamon and remaining sugar; sprinkle over buns. Bake at 325° for 20-25 minutes or until light golden brown. Serve warm.

Nutrition Facts : Calories 154 calories, Fat 3g fat (2g saturated fat), Cholesterol 33mg cholesterol, Sodium 110mg sodium, Carbohydrate 29g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.

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