CLASSIC GOOEY BROWNIES
Provided by Valerie Bertinelli
Categories dessert
Time 1h40m
Yield 16 servings
Number Of Ingredients 14
Steps:
- For the brownies: Preheat the oven to 375 degrees F. Line an 8-by-8-inch square baking pan with parchment paper so that the paper overhangs two sides of the pan. Coat the parchment and sides of the pan with cooking spray.
- Combine the butter and chocolate in the top of a double boiler and melt over medium heat. Set aside to cool slightly. Whisk the eggs in a large bowl until pale yellow. Add the granulated sugar, espresso powder and vanilla extract to the eggs and whisk until fluffy. Whisk together the flour and salt in a small bowl.
- Pour the chocolate mixture over the egg mixture and whisk until smooth. Fold in the flour mixture until just combined. Stir in the chocolate chips. Transfer the batter to the prepared pan, spreading it to the edges with an offset spatula or the back of a spoon. Bake until the batter is set and cracked on top, 30 minutes. Remove to a rack and let cool.
- For the icing: Whisk together the buttermilk, coffee, confectioners' sugar and cocoa powder until smooth.
- Remove the cooled brownies from the pan by using the parchment overhang to lift them out. Pour the icing over the top and spread with a small offset spatula. Let dry. Cut into squares and serve.
BEST BROWNIES
These brownies always turn out!
Provided by Angie
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
- In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
- Bake in preheated oven for 25 to 30 minutes. Do not overcook.
- To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.
Nutrition Facts : Calories 182.7 calories, Carbohydrate 25.7 g, Cholesterol 44.2 mg, Fat 9 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 5.4 g, Sodium 109.7 mg, Sugar 21.1 g
THE BEST FUDGY BROWNIES RECIPE BY TASTY
Here's what you need: good-quality chocolate, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt
Provided by Alvin Zhou
Categories Desserts
Time 45m
Yield 9 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper.
- Chop the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second intervals, saving the other half for later.
- In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
- Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
- Fold in the chocolate chunks, then transfer the batter to the prepared baking dish.
- Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
- Slice, then serve with a nice cold glass of milk!
- Enjoy!
Nutrition Facts : Calories 404 calories, Carbohydrate 39 grams, Fat 27 grams, Fiber 2 grams, Protein 5 grams, Sugar 25 grams
BREEZY BROWNIES
For a quick and easy dessert, I whip up these brownies. The frosting also makes the brownies irresistible.-Mary Peterson, Centralia, Ontario
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream sugar and butter until light and fluffy. beat in eggs and salt. Stir in chocolate syrup, flour and nuts. , Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20 minutes. Cool for 15 minutes. , For frosting, in a small saucepan, combine the sugar, butter and milk. Bring to a boil, stirring frequently. Boil for 1 minute; remove from the heat; stir in chocolate chips until melted. Beat until spreading consistency, about 3 minutes. Add pecans, frost warm brownies.
Nutrition Facts :
EASY-BREEZY BROWNIES
This wonderful, rich brownie recipe comes from my late sister Pat. She was always collecting delicious recipes and this is one of the best! Nut lovers will love it!
Provided by linguinelisa
Categories Dessert
Time 55m
Yield 24 serving(s)
Number Of Ingredients 17
Steps:
- TO MAKE BROWNIES: Preheat oven to 350. Grease and flour a 9 x 13 pan. Mix together flour, sugar, baking soda and salt. Set aside.
- Melt margarine, cocoa and water. Bring to a hard, rapid boil. Pour over dry ingredients and mix. Add buttermilk, eggs, vanilla and pecans. Pour into a greased and floured 9 x 13 pan. Bake at 350 for 30 minutes or tuntil a toothpick inserted in the center comes out clean.
- TO MAKE FROSTING: Bring to a boil butter, cocoa and buttermilk. Add and beat confectioners sugar, vanilla extract and pecans. Spread on top of the warm brownies in pan. Cool in refrigerator.
Nutrition Facts : Calories 338, Fat 16.2, SaturatedFat 2.2, Cholesterol 15.8, Sodium 183.8, Carbohydrate 46.9, Fiber 1.9, Sugar 36.2, Protein 3.5
EASY BROWNIES
What do you get when you mix together classic brownies and chocolate chip cookies? These amazingly delicious brookies of course! These chocolate chip cookie brownie bars have a soft brownie center and a light cookie crunch that make them an instant family-favorite. Plus, this brookie recipe only takes 15 minutes to prep with the help of a pouch of Betty Crocker™ chocolate chip cookie mix, and a box of Betty Crocker™ fudge brownie mix. Top these decadent treats with a scoop of ice cream or just enjoy them as they are - sweet, chewy, and swirling with brownie and chocolate chip cookie flavor.
Provided by By Madison Mayberry Hofmeyer
Categories Dessert
Time 1h50m
Yield 20
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Line 13x9-inch pan with foil. Spray with cooking spray.
- In medium bowl, stir Cookie Layer ingredients until soft dough forms. Press mixture evenly in bottom of pan.
- In medium bowl, stir Brownie Layer ingredients until well blended. Spread on top of cookie layer in pan.
- Bake 33 to 38 minutes or until brownies are set around edges and toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely in pan on cooling rack, about 1 hour. Remove from pan; pull away foil. Cut into 5 rows by 4 rows.
Nutrition Facts : Calories 300, Carbohydrate 41 g, Cholesterol 35 mg, Fat 2 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 28 g, TransFat 0 g
BOSTON BROWNIES
This brownie recipe is quick and easy to make.I make a batch up just before school ends that way they are just warm when my children get home. They go crispy on top and moist in the centre you can have them crumbled over vanilla or chocolate ice cream yum! yum!yum!
Provided by kelly.pike
Categories Dessert
Time 40m
Yield 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Prehaet oven to 180oc 160oc for fan.
- Grease a 7in sandwish tin or a swiss roll tray works well and line with baking paper.
- in a bowl add the butter and chocolate and melt over a pan of simmering water.
- Once melted add the sugar and stir to combined remove the bowl from the heat.
- Sift the flour and the salt in to the chocolate mixture add the beaten eggs and vanilla.
- With a wooden spoon beat the brownie mix until you have a smooth batter.
- Stir in the walnuts if using pour into the prepared tin and bake for 20-30 minutes (I suggest you check the brownies after 20 minutes) the brownies should look risen and just cracking on top.
- Remove from the oven place on a wire rack to cool in the tin when they are just warm remove from the tin peel back the paper and cut into bars (at this stage they should have a crispy top) they can be served just warm or left to go cold.
More about "breezy brownies recipes"
35 BEST BROWNIE RECIPES | EASY BROWNIE RECIPE IDEAS
From foodnetwork.com
WE TESTED HUNDREDS OF BROWNIE RECIPES-HERE'S OUR TOP 10
From tasteofhome.com
BROWNIE RECIPES | ALLRECIPES
From allrecipes.com
BEST BROWNIE RECIPE EVER - THESTAYATHOMECHEF.COM
From thestayathomechef.com
THE BEST CHEWY, FUDGY BROWNIE RECIPE - THE KITCHEN …
From thekitchenmagpie.com
EASY FUDGY BROWNIES FROM SCRATCH (OUR FAVORITE)
From inspiredtaste.net
WORLDS BEST FUDGIEST BROWNIES - CAFE DELITES
From cafedelites.com
SERIOUSLY FUDGY HOMEMADE BROWNIES - SALLY'S BAKING …
From sallysbakingaddiction.com
THE BEST FUDGY HOMEMADE BROWNIE RECIPE | SUGAR …
From sugargeekshow.com
EASY CHOCOLATE BROWNIES - BEST EVER, SUPER FUDGY!
From recipetineats.com
EASY BREEZY BLENDER BLACK BEAN BROWNIES - MY …
From myimaginarytalkshow.com
CLASSIC BROWNIES | RICARDO
From ricardocuisine.com
CHEWY FUDGY BROWNIES RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BREEZY BROWNIES RECIPE | RECIPELAND
From recipeland.com
3.8/5 (6)Total Time 1 hrServings 12Calories 1400 per serving
BUTTERSCOTCH OATMEAL BLONDE BROWNIES - BREEZY BAKES
From breezybakes.com
BEST BROWNIE RECIPE | HERSHEY'S
From hersheyland.com
BREEZY BROWNIES | BAKED GOODS | QUENCH MAGAZINE
From quench.me
BOOZY BROWNIES RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST PRUNE BROWNIES RECIPES | YUMMLY
From yummly.com
EASY BREEZY BROWNIES RECIPE - WEBETUTORIAL
From webetutorial.com
BROWN SUGAR BROWNIES RECIPE (CHEWY & BUTTERY!) - DINNER, THEN …
From dinnerthendessert.com
18 OF BETTY’S BEST BROWNIES - BETTYCROCKER.COM
From bettycrocker.com
THE BEST EVER BROWNIES (FUDGY, MOIST & CHEWY) - GIMME DELICIOUS
From gimmedelicious.com
THE 30 BEST BROWNIE RECIPES - GYPSYPLATE
From gypsyplate.com
CHEWY AND FUDGY HOMEMADE BROWNIES - BRITNEY BREAKS BREAD
From britneybreaksbread.com
29 BROWNIE RECIPES FOR SATISFYING EVERY CHOCOLATE CRAVING
From epicurious.com
OUR ULTIMATE CHEWY BROWNIES | KING ARTHUR BAKING
From kingarthurbaking.com
THE VERY BEST BROWNIE RECIPE - COOKIE AND KATE
From cookieandkate.com
BREEZY BROWNIES RECIPE: HOW TO MAKE IT
BROWNIES — A BREEZY CORNER
CHEWY BROWNIES | RICARDO
From ricardocuisine.com
HOMEMADE BROWNIES RECIPE (+VIDEO) | LIFE MADE SIMPLE
From lifemadesimplebakes.com
BROWNIES ARCHIVES - BREEZY BAKES
From breezybakes.com
HOMEMADE FUDGY BROWNIES (+ BUTTERCREAM FROSTING) - AVERIE COOKS
From averiecooks.com
RECIPES > BAKED GOODS > HOW TO MAKE BREEZY BROWNIES
From mobirecipe.com
EASY-BREEZY BROWNIES TO PAIR WITH ICE CREAM - PORRELLI
From porrelli.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love