Brendas Pepperoni Chicken Rollups Recipes
BRENDA'S PEPPERONI CHICKEN ROLLUPS
I found this recipe years ago when I collected many recipes from different sites. I didn't write down where I got it, so if Brenda sees this - thanks for the recipe! My grandkids have really enjoyed this - especially because they like to help make it. We've made it early in the morning and then baked it later in the day while...
Provided by Vicki Butts (lazyme)
Categories Chicken
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350º F.
- 2. Pound chicken breasts flat with a meat mallet. Season to taste with garlic powder, salt, pepper and Italian style seasoning.
- 3. Place 4 to 5 slices pepperoni on each breast and top each with a slice of cheese.
- 4. Roll up breasts and fasten with toothpicks.
- 5. Dice 1/2 stick pepperoni and saute in a medium skillet until it has released most of its oil.
- 6. Remove pepperoni from skillet and set aside.
- 7. Brown chicken rolls in pepperoni oil about 5 to 10 minutes each side.
- 8. Place chicken in a baking dish.
- 9. Combine spaghetti sauce and sliced pepperoni and pour over chicken.
- 10. Bake in the preheated oven for 30 to 40 minutes.
PIZZA CHICKEN ROLL-UPS
I love the chicken roll-ups my mom made for special occasions, filled with spinach and cream cheese. My own kids wouldn't eat those, so I came up with a pizza-flavored variety the whole family enjoys. -Tanja Penquite, Oregon, Ohio
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Flatten chicken to 1/4-in. thickness. Place three slices of pepperoni and one slice of cheese on each. Roll up tightly; secure with toothpicks. Place in a greased 11x7-in. baking dish. Spoon pizza sauce over top. , Cover and bake at 350° for 35-40 minutes or until chicken is no longer pink. Uncover; top with the remaining cheese. Bake 5 minutes longer or until cheese is melted. If desired, broil a minute or two to brown cheese slightly.
Nutrition Facts : Calories 344 calories, Fat 18g fat (9g saturated fat), Cholesterol 112mg cholesterol, Sodium 673mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 2g fiber), Protein 37g protein.
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