Brendas Pot Pie Recipes

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BRENDA EASY POT PIE TO DIE FOR



Brenda Easy Pot Pie To Die for image

I made up this recipe. My whole family said it was GReat. They just kept saying yum and ooos and aaaas,,,lol....It is sooooo easy and very yummy. Plus I call it semi-home cooking. I promise you will like this . I just love these Veg all mixed vegtables. They are very good and good to use.

Provided by Brenda-Lee Barajas

Categories     Savory Pies

Time 55m

Number Of Ingredients 8

1 pkg pillsbury double pie crust
2 can(s) 15 oz. original veg-all mixed vegetables drained (they even have potatoes in them)
1 can(s) campbells cream of chicken soup
1 tub 10oz. of philadelphia cooking creme savory garlic
salt and pepper to your liking
2 whole chicken breast diced ( i used rotisserie chicken all ready cooked)
1 egg
1 Tbsp water

Steps:

  • 1. Put your crust in a pie pan. Then in a bowl mix soup, cooking creme,salt and pepper. Then Fold in veg. and chicken. Then put in all in your pie pan.
  • 2. Put top crust on . pinch crust together. Then brush on one beaten egg with water. Makes it golden color.Cook 375 for 45 minutes.

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