BROCCOLI SALAD FOR A CROWD
Super easy salad for a crowd that's pretty and just a bit different. Great right away but gets better the longer it gets to marinate.
Provided by Sharon Dyson-Demers
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 40m
Yield 24
Number Of Ingredients 8
Steps:
- Mix mayonnaise, sugar, vinegar, and hot sauce together in a bowl.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and let cool enough to handle, about 10 minutes. Crumble.
- Combine crumbled bacon, broccoli, trail mix, and red onion together in a large serving bowl. Add dressing and toss thoroughly.
Nutrition Facts : Calories 354.1 calories, Carbohydrate 20.8 g, Cholesterol 19.8 mg, Fat 28.8 g, Fiber 1.2 g, Protein 6.3 g, SaturatedFat 6.1 g, Sodium 323.5 mg, Sugar 9.4 g
BROCCOLI SALAD (SMALL BATCH)
Being the only person in my house that likes broccoli salad, this recipe fits the bill. Very simple - most of the prep time is refrigeration time.
Provided by Misa3446
Categories Vegetable
Time 2h5m
Yield 2 cups, 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Start off by making the dressing. In a small mixing bowl, whisk together the mayonnaise, sugar, and vinegar. Mix until the sugar is completely dissolved, and the dressing is smooth.
- Toss in the remaining ingredients. Keep the bowl covered, and refrigerate for at least 2 hours. Stir the salad again, before serving.
SMALL BATCH CHOCOLATE CHIP COOKIES
Sometimes you are in the mood to bake some chocolate chip cookies but don't want to make the large amount usually called for in the recipe. Ta-da! We've created a recipe that yields just a dozen classic chocolate chip cookies - enough to satisfy your craving and share with a couple of friends.
Provided by Food Network Kitchen
Categories dessert
Time 25m
Yield 12 cookies
Number Of Ingredients 9
Steps:
- Position a rack in the center of the oven and preheat the oven to 375 degrees F. Line a baking sheet with parchment.
- Whisk together the flour, baking soda and salt in a large bowl. Beat the butter and both sugars in another large bowl with an electric mixer on medium-high speed until light and fluffy, 2 to 3 minutes. Add the egg to the butter mixture, beating to incorporate, then beat in the vanilla. Reduce the speed to medium, add the flour mixture and beat until just incorporated. Stir in the chocolate chips.
- Scoop 12 balls of dough onto the prepared baking sheet (about 1 heaping tablespoon per dough ball) and place them about 2 inches apart. Bake until the cookies are golden but still soft in the center, 11 to 13 minutes. Let the cookies cool for a few minutes on the baking sheet, then transfer them to a wire rack to cool completely.
SMALL-BATCH BUTTERMILK BISCUITS
A universal truth about biscuits: They're always best straight from the oven. Our classic one-bowl recipe comes together in a flash and makes four perfect, pillowy portions. Top them with whipped honey and softened butter and relish in this fine example of Southern comfort food.
Provided by Lauryn Tyrell
Categories Bread Recipes
Time 35m
Yield Makes 4
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F. In a large bowl, whisk together flour, sugar, salt, baking powder, and baking soda. Toss butter into flour mixture to evenly coat, then work between your fingers to incorporate butter into mixture.
- Drizzle buttermilk over flour-butter mixture (to evenly distribute) while stirring with a fork. Stop stirring when dough begins to form but mixture is still crumbly. Transfer to a parchment-lined baking sheet. Gather dough with your hands, pressing firmly to bind, and flatten into a 5-by-7-inch rectangle, about 3/4 inch thick. Fold dough in half, turn 90 degrees, and fold again.
- Press dough into a 5-inch square, about 1 inch thick. Use a serrated knife to cut into 4 equal biscuits and separate, so there are a few inches between formed biscuits. Brush tops with buttermilk.
- Bake until biscuits are puffed and golden and hollow-sounding when tapped on bottoms, 16 to 20 minutes. Transfer to a basket lined with a clean kitchen towel to keep warm. Serve with honey and salted butter.
More about "broccolisaladsmallbatch recipes"
COLD BROCCOLI SALAD (SMALL BATCH FOR TWO) • ZONA COOKS
From zonacooks.com
Reviews 2Calories 491 per servingCategory Side Dishes
THE BEST BROCCOLI SALAD WITH HOMEMADE DRESSING - MEL'S KITCHEN …
5 FUN WAYS TO MAKE BROCCOLI | ALLRECIPES
From allrecipes.com
BEST SMALL BATCH BAKING RECIPES FOR BISCUITS, CUPCAKES, COOKIES, …
From marthastewart.com
BROCCOLI SALAD WITH BACON (VIDEO) - LAUREN'S LATEST
From laurenslatest.com
CLASSIC BACON BROCCOLI SALAD RECIPE - KYLEE COOKS
From kyleecooks.com
5-MINUTE SKILLET BROCCOLI {THREE WAYS!} - MEL'S KITCHEN CAFE
From melskitchencafe.com
50 OF THE BEST BROCCOLI RECIPES WE’VE EVER TESTED
From tasteofhome.com
SMALL BATCH HOMEMADE BISCUITS FOR TWO - A FLAVOR JOURNAL
From aflavorjournal.com
HOW TO MAKE GANACHE (SMALL BATCH) - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
THE BEST BROCCOLI SALAD RECIPE! - GIMME SOME OVEN
From gimmesomeoven.com
BIG-BATCH RECIPES | RICARDO
From ricardocuisine.com
ALICE WATERS LONG-COOKED BROCCOLI MASH - UNPEELED JOURNAL
From unpeeledjournal.com
ONE-BOWL SMALL-BATCH BROWNIES - BAKING MISCHIEF
From bakingmischief.com
22 RECIPES FOR SMALL-BATCH COOKIES AND SMALL-SCALE …
From tasteofhome.com
THE BEST SMALL BATCH BAKING RECIPES - SWEETEST MENU
From sweetestmenu.com
BEEF AND BROCCOLI RECIPE - MOM ON TIMEOUT
From momontimeout.com
REALLY QUICK BROCCOLI PASTA | RECIPETIN EATS
From recipetineats.com
HOW TO MAKE BROCCOLI SLAW | SMITTEN KITCHEN WITH DEB PERELMAN
From youtube.com
SMALL-BATCH SHORTBREAD COOKIES - BAKING MISCHIEF
From bakingmischief.com
EASY BROCCOLI SALAD - SOUTHERN BITE
From southernbite.com
OUR FAVORITE BROCCOLI SALAD - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SMALL BATCH NO BAKE COOKIES - BEAMING BAKER
From beamingbaker.com
QUICK & EASY BUTTERMILK BISCUITS (SMALL BATCH ... - ALWAYS EAT DESSERT
From alwayseatdessert.com
SMALL BATCH NO BAKE COOKIES (40 MIN) - ZONA COOKS
From zonacooks.com
SMALL BATCH LASAGNA - SIMPLY SCRATCH
From simplyscratch.com
CRISPY OVEN ROASTED BROCCOLI WITH LEMON | THE MEDITERRANEAN DISH
From themediterraneandish.com
CLASSIC POTLUCK BROCCOLI SALAD - HOUSE OF NASH EATS
From houseofnasheats.com
SMALL BATCH CLASSIC LASAGNA - THE ENGLISH KITCHEN
From theenglishkitchen.co
SMALL BATCH FRENCH BREAD | RECIPE BY LEIGH ANNE WILKES
From yourhomebasedmom.com
AMAZING SMALL BATCH BROWNIES (SO EASY, NO MIXER) - SWEETEST MENU
From sweetestmenu.com
25 BEST BROCCOLI RECIPE IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
BREAD, 3 WAYS: A BIG-BATCH DOUGH RECIPE YOU CAN TRANSFORM INTO
From cbc.ca
BROCCOLI CRUNCH SALAD (SMALL BATCH) - SIZZLING NUTRITION
From sizzlingnutrition.com
SMALL BATCH VANILLA CUPCAKES - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
SMALL BATCH BAKING RECIPES- RECIPE COLLECTIONS | LAND O’LAKES
From landolakes.com
SMALL BATCH BROWNIES | LEIGH ANNE WILKES | BROWNIES FOR TWO
From yourhomebasedmom.com
SMALL BATCH COOKIE RECIPES FOR CHRISTMAS - CRUMB TOP BAKING
From crumbtopbaking.com
8 SMALL BATCH DESSERTS - SIMPLY LAKITA
From simplylakita.com
BROCCOLI SALAD WITH HOMEMADE DRESSING (+VIDEO) | LIL' LUNA
From lilluna.com
EASY SMALL-BATCH SUGAR COOKIES- ONE BOWL! - BAKE & BACON
From bakeandbacon.com
SMALL BATCH SUGAR COOKIES RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
BROCCOLI SALAD WITH CREAMY LEMON DRESSING - NATASHASKITCHEN.COM
From natashaskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search