Busy Day Casserole Recipes

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BUSY DAY CHICKEN RICE CASSEROLE



Busy Day Chicken Rice Casserole image

This is my family's favorite one dish meal - mine too, since it is so easy to put together! I use skinless, boneless chicken breasts but mixed chicken pieces can be used, too. I also use the low fat, low sodium canned soups and the taste is still great!

Provided by Carol

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 2h10m

Yield 8

Number Of Ingredients 9

1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
1 cup water
1 cup uncooked white rice
1 (4.5 ounce) can mushrooms, drained
1 pinch garlic powder
ground black pepper to taste
1 (1 ounce) package dry onion soup mix
8 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large bowl combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder and black pepper. Mix all together. Pour mixture into a 9x13 inch baking dish and spread on bottom.
  • Lay chicken pieces over soup mixture and sprinkle dry onion soup mix over all. Cover tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours or until chicken is cooked through and no longer pink inside.

Nutrition Facts : Calories 291.1 calories, Carbohydrate 27.7 g, Cholesterol 72.6 mg, Fat 5.7 g, Fiber 1.2 g, Protein 30.5 g, SaturatedFat 1.4 g, Sodium 988 mg, Sugar 1.7 g

GRANDMA'S BUSY DAY CASSEROLE



Grandma's Busy Day Casserole image

Make and share this Grandma's Busy Day Casserole recipe from Food.com.

Provided by Bev Sharon

Categories     < 60 Mins

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 3

1 1/2 lbs hamburger
2 (10 1/2 ounce) cans vegetable soup with beef stock
2 medium potatoes

Steps:

  • Brown and drain hambuger.
  • Peel and slice potatoes into thin slices.
  • Add two cans of vegetable soup.
  • Mix well.
  • Cover and bake at 350 degrees for 1 hour (or until potatoes are done).

Nutrition Facts : Calories 305.1, Fat 13.8, SaturatedFat 5.1, Cholesterol 77.1, Sodium 415.5, Carbohydrate 17.8, Fiber 1.8, Sugar 1.9, Protein 26.1

BUSY DAY CASSEROLE



Busy Day Casserole image

This is a very delicious and fast meal. My wife is always asking me to make it. You can substitute the mushroom soup for your favorite gravy.

Provided by Meyer336

Categories     One Dish Meal

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 (30 ounce) bag tater tots
2 (10 3/4 ounce) cans cream of mushroom soup
1 (8 ounce) bag of your favorite shredded cheese
salt or pepper

Steps:

  • Brown 1 lb of ground beef and drain.
  • Mix tator rounds or tots and browned beef in large mixing bowl.
  • Place mixture into a glass baking dish and top with mushroom soup.
  • Place the mixture into oven preheated to 450 degrees and bake for 15 minutes.
  • Take casserole out and top with cheese. Place dish back into oven for an additional 5 minutes to allow the cheese to melt.

Nutrition Facts : Calories 742.4, Fat 47.8, SaturatedFat 18.1, Cholesterol 75.6, Sodium 1765, Carbohydrate 52.7, Fiber 6.4, Sugar 1.5, Protein 27.1

BUSY DAY HOTDISH



Busy Day Hotdish image

Provided by Molly Yeh

Categories     main-dish

Time 1h25m

Yield 6 servings

Number Of Ingredients 16

4 tablespoons unsalted butter, plus more for the baking dish
2 pounds ground beef (93 percent lean)
Kosher salt and freshly ground black pepper
1 large red bell pepper, chopped
1 bunch scallions (about 6), chopped
2 teaspoons paprika
1 cup frozen corn, thawed
1/3 cup all-purpose flour
2 1/2 cups low-sodium chicken broth
1/2 cup heavy cream
2 tablespoons chopped fresh Italian parsley
1 tablespoon Dijon mustard
2 teaspoons chopped fresh dill
2 teaspoons chopped fresh thyme
One 1-pound bag frozen seasoned curly fries
2 cups shredded Swiss cheese

Steps:

  • Preheat the oven to 400 degrees F. Butter a 9-by-13-inch glass or ceramic baking dish.
  • Heat a medium Dutch oven over medium heat. Add the butter, and once it melts, add the beef and sprinkle with 1 teaspoon salt. Cook, crumbling with a wooden spoon, until browned, 4 to 5 minutes. Add the bell pepper and scallions (saving a handful of the greens for garnish) and cook until the vegetables begin to wilt, 2 to 3 minutes. Add the paprika and several grinds of pepper, then stir to coat the beef in the spices. Stir in the corn.
  • Sprinkle the flour over the beef and stir to incorporate. Cook and stir until the flour begins to toast, about 2 minutes. Add the broth and cream gradually while stirring. Bring to a simmer and cook until the sauce thickens, 3 to 4 minutes. Stir in the parsley, mustard, dill and thyme. Pour the mixture into the prepared baking dish. Arrange the curly fries in a tight layer over the top. Sprinkle with the cheese. Bake until the cheese and fries are crispy and the sauce is bubbly, about 40 minutes. Sprinkle with the reserved scallion greens and serve hot.

BUSY-DAY DINNER



Busy-Day Dinner image

I have used this recipe for over 30 years because it is delicious and so easy to make. You can mix it up in an electric skillet or on your stovetop. Kids love the tomato flavor and the crunch of the celery.

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 11

1 pound ground beef
1 package (7 ounces) elbow macaroni, cooked and drained
1 cup finely chopped celery
1 cup chopped green pepper
1 cup finely chopped onion
2 cups thinly sliced carrots
1 can (28 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon chili powder

Steps:

  • In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the remaining ingredients. Bring to a boil over medium heat; reduce heat and simmer gently, covered, for 30 minutes. Add water if a thinner stew is desired.

Nutrition Facts : Calories 312 calories, Fat 8g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 896mg sodium, Carbohydrate 40g carbohydrate (10g sugars, Fiber 5g fiber), Protein 21g protein.

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Top Asked Questions

Are there any easy breakfast casseroles for busy mornings?
15 Easy Breakfast Casseroles for Busy Mornings | Allrecipes Here are 15 quick and easy breakfast casserole recipes for busy mornings.These quick and easy breakfast casseroles require minimal prep work, so you can get on with your day.
How long does it take you to make a casserole?
On busy nights, skip the drive-through and reach for one of these easy casserole recipes. Each dish can be prepped in 20 minutes (or less!). I like to make this dish when time before supper is short. If we have unexpected company, I just double the ingredients and use a 13×9-in. pan. I call it my Please Stay Casserole!
Can I make this casserole the night before?
This casserole can be made up the night before and be ready to bake the next night for an easy dinner. Share this! Brown ground beef along with the dried minced onion flakes in skillet and drain grease. Prepare macaroni as directed on package. In a large bowl, mix ground beef, macaroni, soup, salt and pepper. Gently fold in corn (or peas).
How long does it take to cook a father's day casserole?
This recipe requires just 15 minutes of prep and 35 minutes of cook time, making it quick and easy whether or not you choose to do the prep work ahead of time. 15 Keto Breakfast Ideas for Going Low-Carb 7of 15 View All 8of 15 PinShare FacebookTweetEmailSend Text Message Father's Day Casserole Father's Day Casserole Credit: Linda T

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