Butter Crisp Chicken Recipes
FAMOUS BUTTER CHICKEN
Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.
Provided by HAULBUR
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Breaded
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat.
- Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
- Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 447.5 calories, Carbohydrate 9.3 g, Cholesterol 222.4 mg, Fat 31.2 g, Fiber 0.4 g, Protein 31.6 g, SaturatedFat 16.6 g, Sodium 639.2 mg, Sugar 1.1 g
CRISPY BUTTER CHICKEN
Crispy Butter Chicken is an easy oven baked fried chicken with just a few ingredients in 30 minutes that your kids will LOVE!
Provided by Sabrina Snyder
Categories Main Course
Time 40m
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Place eggs and cracker crumbs in two separate shallow bowls.
- Mix cracker crumbs with garlic salt and pepper.
- Dip chicken in the eggs, then dredge in the crumb mixture to coat.
- Arrange coated chicken in a 9x13 inch baking dish.
- Place pieces of butter on top of the chicken.
- Bake in the preheated oven for 30-35 minutes or until golden brown.
Nutrition Facts : Calories 576 kcal, Carbohydrate 10 g, Protein 53 g, Fat 35 g, SaturatedFat 18 g, Cholesterol 311 mg, Sodium 928 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
EASY BUTTER CHICKEN RECIPE BY TASTY
This simplified version of the Indian classic combines chicken, tomato sauce, and a slew of aromatic spices all in one pot to make a flavorful dinner that's just as good as the version you'll get at restaurants - only way easier to make. Serve it over rice with a bit of cilantro to balance the heat and dinner is done.
Provided by Tasty
Categories Dinner
Time 50m
Yield 4 servings
Number Of Ingredients 18
Steps:
- In a large bowl, season the chicken breast with salt, pepper, 1 teaspoon of chili powder, and the teaspoon of turmeric. Let sit for 15 minutes to marinate.
- Melt 2 tablespoons of butter in a large pot over medium heat. Brown the chicken, then remove from the pot.
- Melt another 2 tablespoons of butter in the pot, then add the onion, garam masala, remaining teaspoon of chili powder, the cumin, ginger, garlic, cayenne, cinnamon, salt and pepper. Cook until fragrant.
- Add the tomato sauce and bring to a simmer.
- Add the water and cream and return to a simmer.
- Return the chicken to the pot, cover, and simmer for another 10-15 minutes.
- Stir in the last 2 tablespoons of butter and season with more salt and pepper to taste.
- Serve the chicken over rice and garnish with cilantro.
- Enjoy!
Nutrition Facts : Calories 799 calories, Carbohydrate 15 grams, Fat 52 grams, Fiber 3 grams, Protein 74 grams, Sugar 8 grams
BUTTER CRISP CHICKEN
Based upon the "Real Cajun Recipes" website. Not sure if its really Cajun but it is good and easy. I changed it a bit; made it better (in my opinion).
Provided by petlover
Categories < 4 Hours
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Melt 1/4 cup butter and 1/4 cup shortening set aside.
- Preheat oven to 350 degrees Fahrenheit.
- Spray a casserole dish with non-stick spray (to make clean-up easier later).
- Combine flour, salt, pepper, garlic salt, paprika, creole seasoning together.
- Coat the chicken very well in the flour mixture.
- In a skillet, melt the remaining 1/4 cup butter and lightly brown the fryer pieces.
- Place the browned chicken in a casserole dish uncovered.
- In the pan you have just browned the chicken, pour the (set aside) melted butter and shortening into the skillet and combine with the chicken drippings/butter (that was already in the pan).
- Using half of this mixture baste the chicken; use the remaining mixture half-way through the cooking time.
- Bake at 350 degrees Fahrenheit for 35 to 40 minutes or until done (the juices should run clear when you prick the meatiest part of the chicken with a fork).
Nutrition Facts : Calories 271.3, Fat 24.1, SaturatedFat 11.9, Cholesterol 40.7, Sodium 329.8, Carbohydrate 12.6, Fiber 0.7, Sugar 0.1, Protein 1.9
More about "butter crisp chicken recipes"
GARLIC BUTTER CRISPY CHICKEN RECIPE - HOME CHEF
1 Start the Rice. Bring a small pot with rice and 11/2 cups water to a boil.. Reduce to a simmer, cover, and cook until rice is tender, 15-20 minutes. …
From homechef.com
Total Time 50 minsCalories 870 per serving
From homechef.com
Total Time 50 minsCalories 870 per serving
EXTRA CRISPY BUTTERMILK FRIED CHICKEN - ON THE EATEN PATH
2017-08-03 Instructions. Combine the buttermilk and all of the spices in a large bowl and mix to combine. Place the chicken in the bowl, making sure every piece is coated, and refrigerate overnight. Heat the canola oil to 350 degrees in a …
From ontheeatenpath.com
From ontheeatenpath.com
BUTTER ROASTED CHICKEN - THE ONLY ROAST CHICKEN RECIPE …
2020-08-19 Preheat oven to 350 °F. Pat dry the chicken. Combine the butter with the oil and poultry seasoning until completely mixed. Rub onto the outside of the entire chicken completely, until coated. Slice the lemon in half and place …
From thekitchenmagpie.com
From thekitchenmagpie.com
BUTTER CHICKEN | RECIPETIN EATS
2019-01-06 Place chicken in the fry pan and cook for around 3 minutes, or until the chicken is white all over (it doesn't really brown because of the Marinade). Sauce: Add the tomato passata, cream, sugar and salt. Also add any …
From recipetineats.com
From recipetineats.com
QUICK AND EASY BUTTER CHICKEN | RICARDO
Preparation. In a large non-stick skillet over high heat, brown the chicken thighs in the butter with the curry powder and garlic powder. Add the tomato soup and milk. Bring to a boil and simmer gently for 8 to 10 minutes or until the sauce …
From ricardocuisine.com
From ricardocuisine.com
HOW TO MAKE BUTTER CHICKEN | TASTE OF HOME
Step 1: Marinate the chicken. April Preisler for Taste of Home. In a large bowl, mix together the yogurt, lemon juice, spices and salt until well combined. Add the chicken thighs and stir well to coat. Cover and let sit for 30 minutes or …
From tasteofhome.com
From tasteofhome.com
LEMON BUTTER CHICKEN - DAMN DELICIOUS
2014-12-31 Preheat oven to 400 degrees F. Season chicken thighs with paprika, salt and pepper, to taste. Melt 2 tablespoons butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both …
From damndelicious.net
From damndelicious.net
5 MINUTE BROWN BUTTER CHICKEN AND CRISPY SAGE
2012-08-27 Instructions. Cut chicken into bite-sized pieces (about 1-inch cubes), season generously with salt and pepper, and toss to coat. Melt butter in a large, nonstick skillet over medium-high heat. When butter turns brown and fragrant, add the chicken in a single layer and arrange sage over the chicken. Set the timer for five minutes.
From kevinandamanda.com
From kevinandamanda.com
BROWN BUTTER CRISPY CHICKEN THIGHS - FEEDING THE FRASERS
2020-11-09 Preheat the Traeger Grill to 425°F. Pat the chicken dry with a paper towel and season the chicken with thyme, salt and pepper. Set aside. Heat the butter in a large cast iron skillet over medium-high heat. When the butter gets foamy and fragrant, add the chicken to the skillet, skin-side down.
From feedingthefrasers.com
From feedingthefrasers.com
BUTTERMILK CRISPY CHICKEN SANDWICH (VIDEO) - VALENTINA'S CORNER
2021-02-02 frying chicken sandwich-. In a Dutch oven or large pot with a thick bottom, add enough oil to completely cover chicken breast when submerged. Heat until oil is about 350°F. Once hot, add the chicken and fry until golden and crsipy, about 3-4 minutes per side. Transfer chicken to a place lined with a paper towel.
From valentinascorner.com
From valentinascorner.com
BUTTER CHICKEN RECIPES | ALLRECIPES
2021-05-27 Instant Pot® Indian Butter Chicken. Chicken thighs are marinated in yogurt, lemon juice, turmeric, garam masala, and ground cumin, then cooked to perfection in an electric pressure cooker with butter, onions, spices, tomatoes, and coconut milk. Serve with rice and naan for a delicious, aromatic Indian meal.
From allrecipes.com
From allrecipes.com
BUTTER CHICKEN - ONCE UPON A CHEF
2022-01-13 Step-by-Step Instructions. In a medium bowl, sprinkle the chicken pieces evenly with 3/4 teaspoon of the salt and 1 teaspoon of the garam masala; toss to coat evenly. Add the flour. Toss again, making sure the chicken is well coated. In a large nonstick skillet, heat 1 tablespoon of the butter and the oil over medium-high heat.
From onceuponachef.com
From onceuponachef.com
CRISPY BUTTERED GARLIC CHICKEN - PINOYCOOKINGRECIPES
2019-07-19 Marinate chicken in pepper and seasoning powder for at least 30 minutes to an hour. Saute' garlic in margarine. Cook until fragrant. Set aside. Combine batter ingredients. Add the marinated chicken. Mix until well combined. Heat …
From pinoycookingrecipes.com
From pinoycookingrecipes.com
BEST BUTTERMILK CRISPY CHICKEN SANDWICH RECIPE - HOUSE OF NASH …
2021-10-27 Line up 3 bowls with the flour, powdered sugar, salt, and pepper in one bowl, eggs in a second, and panko mixed with paprika, garlic, and onion powder in the third. Dredge the chicken breasts. Remove the chicken from the buttermilk mixture, letting the excess drip off, then dip them in the flour to coat.
From houseofnasheats.com
From houseofnasheats.com
CRISPY BAKED CHICKEN LEGS DRUMSTICKS RECIPE - WHOLESOME YUM
2022-01-03 Arrange the chicken legs on the rack. Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper. Bake the chicken legs in the oven for 25 minutes. Flip and bake for another 10-20 minutes, until the internal temperature reaches at least 165 degrees F (74 degrees C).
From wholesomeyum.com
From wholesomeyum.com
EXTRA CRISPY BUTTERMILK FRIED CHICKEN - PLAYS WELL WITH BUTTER
2021-03-30 Preheat over high or medium-high heat until the thermometer registers 300 degrees F. Use a spider strainer to carefully transfer the fried aromatics to a plate or bowl. Reduce heat to medium-high or high until the thermometer registers 350 degrees F, at which point you’re ready to begin frying the chicken.
From playswellwithbutter.com
From playswellwithbutter.com
CRISPY RITZ CRACKER CHICKEN (AKA FAMOUS BUTTER CHICKEN ... - KEY …
2022-02-19 Preheat the oven to 400 F (204 C). Grease a 9x13 casserole dish or a rimmed baking sheet, and set to the side. Get two shallow bowls ready. Beat 2 eggs in one. In the other, combine the crushed Ritz crackers, Italian seasoning, garlic …
From keytomylime.com
From keytomylime.com
CRISPY BUTTERED CHICKEN - ANG SARAP
2021-03-26 Instructions. In a bowl mix thoroughly eggs and fish sauce. Add chicken in the egg mixture and pierce chicken pieces with fork. Cover the bowl and marinate it for at least 2 hrs but not more than 3 hours. In a bowl or container that you can cover, mix flour, cornstarch, black pepper, garlic powder, onion powder and salt.
From angsarap.net
From angsarap.net
CRISPY BUTTER BAKED CHICKEN | 12 TOMATOES
Preheat oven to 375°F. Place eggs in a shallow dish. Add cracker crumbs, garlic powder, salt and pepper into a separate shallow dish and stir to combine. Dip chicken in beaten eggs, and then dredge in cracker crumbs, pressing mixture into the meat. Place chicken in a baking dish and top each breast with a slice of butter.
From 12tomatoes.com
From 12tomatoes.com
GARLIC BUTTER CRISPY CHICKEN RECIPE - HOME CHEF
Pat chicken breasts dry, and season both sides with 1/4 tsp. salt and a pinch of pepper. Top one side evenly with mayonnaise, then panko, pressing gently to adhere. Place a medium non-stick pan over medium heat and add 5 tsp. olive oil. Add chicken breasts to hot pan, panko-side down, and cook until browned, 3-4 minutes on one side.
From homechef.com
From homechef.com
EASY CRISPY BREADED CHICKEN RECIPE - DINNER, THEN DESSERT
2022-03-04 Coating: Add the eggs to a medium bowl, and whisk them together. Mix the breading, oregano, and basil in another bowl. Dip the meat into the egg mixture, then into the panko bowl to coat with bread crumbs. Press the breading into the chicken pieces, and then transfer to tray to rest for 10 minutes so the coating can set.
From dinnerthendessert.com
From dinnerthendessert.com
EXTRA CRISPY BUTTER CHICKEN - RECIPES | LECTIN FREE GOURMET
2021-03-14 Step 6: Fry the Chicken. Gently place the coated cutlets in a single layer in the hot ghee. Fry on one side for three minutes until golden brown and crispy. Then flip and fry the other side for another three minutes until chicken if fully cooked. Remove the fried chicken cutlets and cool on a paper towel.
From lectinfreegourmet.com
From lectinfreegourmet.com
FAMOUS BUTTER CHICKEN - CAKESCOTTAGE
2017-03-13 Instructions. Preheat oven to 375 degrees. Place a few pieces of butter in a 9x13 pan. Melt butter in pre-heated oven. Spread melted butter around the bottom of the pan, make sure that there are no dry spots. In a medium size bowl, mix together crackers, garlic salt, and black pepper. Place beaten eggs in another medium size bowl.
From cakescottage.com
From cakescottage.com
CRISPY CHICKEN SCHNITZEL WITH HERB-BROWN BUTTER RECIPE - EATINGWELL
Step 5. Meanwhile, melt butter in a small saucepan over medium-high heat. Cook until just beginning to brown, about 2 minutes. Add oil and shallot; cook for 30 seconds more. Remove from heat; add herbs and the remaining 1/4 teaspoon each salt and pepper. Serve the chicken with the herb sauce and lemon slices.
From eatingwell.com
From eatingwell.com
CRISPY GARLIC BUTTER CHICKEN AND BRUSSELS SPROUTS
2018-09-18 Instructions. Add the chicken to a non-stick frying pan over medium-high heat skin side up. (If using skinless thighs, add a teaspoon of oil.) Sprinkle half the salt and pepper over the chicken and let it cook for 5 minutes, or until it has browned on the bottom. Flip the chicken over and sprinkle on the remaining salt and pepper.
From theendlessmeal.com
From theendlessmeal.com
BUTTER CRISP CHICKEN - RECIPE - COOKS.COM
Have chicken cut in 10 pieces. Reserve giblets, neck and wing tips for broth for some other dish. Wash chicken and drain in colander. Melt butter over low heat; remove from heat and stir in salt, pepper and paprika. Dip chicken pieces, one at a time, in seasoned butter and then in corn flake crumbs, spooning crumbs over chicken to coat well.
From cooks.com
From cooks.com
BUTTER CHICKEN | THE RECIPE CRITIC
2020-08-17 Instructions. Add chicken to a large plastic baggie. Add in yogurt, 2 tsp garam masala, ½ tsp cumin, tumeric, 3 garlic cloves, 2 tsp grated ginger, and 1 teaspoon salt. Zip the bag shut and massage marinade into the chicken. Marinate for at least three hours, but no longer than 12. Once the chicken marinates.
From therecipecritic.com
From therecipecritic.com
15-MINUTE GARLIC BUTTER CHICKEN (EASY STOVETOP RECIPE ... - AVERIE …
2022-04-14 Add the butter and allow it to melt, about 1 minute; stir continuously until melted. Add the garlic and cook until fragrant, about 1 minutes; stir continuously. Turn the heat off, add the chicken back into the skillet, flip it around in the garlic butter sauce, and spoon the sauce over the chicken.
From averiecooks.com
From averiecooks.com
CRISPY BUTTER CHICKEN – WOLFYTEAM
1/2 cup butter , cut into pieces. Instructions Preheat oven to 375 degrees. Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat. Arrange coated chicken in a 9×13 inch baking dish. Place pieces of butter on top of the chicken.
From wolfyteam.com
From wolfyteam.com
BUTTER CHICKEN BURGER | HOW TO MAKE BUTTER CHICKEN BURGER
2022-08-06 0:00 - Introduction Buter chicken burger: Bringing the best of both worlds, butter chicken burger is creamy gravy and chicken sandwiched between two burger buns. Indians and their love for butter chicken need no introduction. Chicken chunks, topped with thick and creamy gravy (makhani sauce) - butter chicken spells indulgence. It is, in fact ...
From dailymotion.com
From dailymotion.com
TRULY CRISPY BUTTERMILK OVEN FRIED CHICKEN - SAVORY NOTHINGS
2020-11-23 Bread the chicken: Mix the dry coating: Place all ingredients for the dry coating in a large bowl. Mix well. Mix the wet coating: To a separate bowl, add the eggs and ⅔ cup buttermilk. Whisk very well. Coat the chicken pieces: Shake off any excess marinade.
From savorynothings.com
From savorynothings.com
BUTTERMILK CRISPY CHICKEN STRIPS - CRINKLEDCOOKBOOK.COM
2021-09-19 Use a fork to combine. Set aside. In a shallow bowl, whisk egg whites until frothy and set aside. Place the remaining ⅔ cup arrowroot powder and cayenne powder on a plate and stir to combine, set next to the bowl with the egg whites. Remove chicken tenders from the fridge and drain the buttermilk.
From crinkledcookbook.com
From crinkledcookbook.com
BEST CHICKEN FRIED CHICKEN RECIPE - HOW TO MAKE CHICKEN FRIED …
2022-08-01 Directions. For the chicken: Whisk together buttermilk, pickle juice, and egg in a medium bowl until smooth. Add the chicken to the buttermilk mixture; cover and refrigerate for 30 minutes (or up to 4 hours.) Remove the chicken from the refrigerator 10 minutes before frying. Stir together the flour, seasoned salt, black pepper, cayenne pepper ...
From thepioneerwoman.com
From thepioneerwoman.com
CRISPY GARLIC BUTTER CHICKEN WINGS - YUMMY KITCHEN
2022-04-19 For a crispier chicken wings, double fry them using high heat for 2 minutes until golden brown and crispy. For the garlic butter sauce, melt some butter in a pan. Add the garlic and saute for a few minutes until aromatic. Add the soy sauce, brown sugar, some pepper and water. Mix until well combined.
From yummykitchentv.com
From yummykitchentv.com
BUTTER CHICKEN (MURGH MAKHANI) - CAFE DELITES
2019-01-21 Instructions. In a bowl, combine chicken with all of the ingredients for the chicken marinade; let marinate for 30 minutes to an hour (or overnight if time allows). Heat oil in a large skillet or pot over medium-high heat. When sizzling, add chicken pieces in batches of two or three, making sure not to crowd the pan.
From cafedelites.com
From cafedelites.com
10 BEST CRISPY BUTTER CHICKEN RECIPES | YUMMLY
2022-07-10 yellow onions, butter, boneless chicken breast, brown sugar, pumpkin puree and 6 more Slow Cook Apple Butter Chicken Sliders JaredGraves65583 granny smith apple, chicken breast, brown sugar, cinnamon, butter and 4 more
From yummly.com
From yummly.com
CRISPY PARMESAN CRUSTED CHICKEN - BUTTER BE READY
2022-04-14 Set the coated chicken aside onto a clean plate/platter. Repeat the process with the remaining chicken pieces. Pan-fry the chicken: Heat the oil in a large (at least 10 inches) skillet over medium-high heat. Once the oil is hot, add the parmesan crusted chicken into the skillet.
From butterbeready.com
From butterbeready.com
GARLIC BUTTER ROAST CHICKEN - SPEND WITH PENNIES
2022-01-17 Combine butter, olive oil, and garlic in a small bowl with 1 teaspoon kosher salt and 1 teaspoon fresh thyme leaves (or ½ teaspoon dried thyme leaves). Mix well. Spread the garlic butter mixture over the skin of the chicken *see note. Season with salt and black pepper to taste. Place the chicken in a cast iron or ceramic baking dish.
From spendwithpennies.com
From spendwithpennies.com
CRISPY CHICKEN BISCUIT WITH HONEY BUTTER SAUCE - DUDE THAT COOKZ
2021-05-19 Cover with plastic wrap and place in the fridge for 30 minutes. Using a rolling pin, flatten the dough until it is 1-inch thick. Cut your dough with a biscuit cutter. Butter a baking sheet (paid link) and place biscuits close together so their edges touch. Bake the biscuits for 12 minutes or …
From dudethatcookz.com
From dudethatcookz.com
FAMOUS SIMPLE BUTTER CHICKEN STRIPS - ALL WE EAT
2020-11-23 Preheat oven to 375F. 2. Crush the crackers (I use a food processor.) 3. Place beaten eggs and crackers in two different bowls. 4. Into the crackers, add 1/4 teaspoon garlic salt, 1/4 teaspoon pepper, 1/2 teaspoon cayenne (depending how spicy you want chicken strips) , 1/2 teaspoon sage, 1 Tablespoon flour, and 1 Tablespoon Parmesan Cheese.
From allweeat.com
From allweeat.com
HOW TO MAKE COPYCAT OLIVE GARDEN CHICKEN AND SHRIMP CARBONARA
8 hours ago Step 7: Make it cheesy. Add the butter and the Parmesan, stir to melt, then add the reserved chopped bacon and parsley. Stir until smooth, then add 1/4 cup of milk, a splash of reserved pasta water and salt. Return the sauce to a simmer for 1 …
From tasteofhome.com
From tasteofhome.com
10 BEST CRISPY BUTTER CHICKEN RECIPES | YUMMLY
2022-07-31 Indian Butter Chicken Yummly. heavy cream, Garam Masala, Garam Masala, garlic cloves, fenugreek leaves and 25 more.
From yummly.co.uk
From yummly.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love