Butterscotch Dreams Recipes
BUTTERSCOTCH DELIGHT
"This creamy layered dessert is popular whenever I serve it," reports Barbara Edgemon of Belleview, Florida.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12-15 servings.
Number Of Ingredients 9
Steps:
- In a bowl, cut butter into flour; stir in the finely chopped walnuts. Press into a greased 13-in. x 9-in. baking dish. Bake at 350° for 20 minutes or until golden brown. Cool on a wire rack., In a large bowl, beat cream cheese and sugar until smooth. Fold in 1 cup whipped topping. Spread over crust. , In another bowl, beat milk and pudding mix for 2 minutes or until thickened. Spread over cream cheese layer. Spread with the remaining whipped topping; sprinkle with coarsely chopped walnuts. Chill until set.
Nutrition Facts : Calories 344 calories, Fat 23g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 238mg sodium, Carbohydrate 28g carbohydrate (17g sugars, Fiber 1g fiber), Protein 7g protein.
BUTTERSCOTCH DREAMS
I had been sent a bag of Skor chips (unavailable here) and I decided to use them up in this recipe. Delicious! The kids especially loved these little candy-like confections. Perfect for the holidays. Does not include time spent shaping confections.
Provided by evelynathens
Categories Drop Cookies
Time 15m
Yield 40-50 confections
Number Of Ingredients 6
Steps:
- Combine sugar, butter and milk in large saucepan; bring to a boil and boil for 1 minute, stirring constantly.
- Remove from heat and add chips; stir until smoothly blended; stir in oats and coconut; mix thoroughly; cool mixture 10- 15 minutes, or until cool enough to handle; lightly grease the palms of your hands and, taking rounded spoonfuls of the mixture, shape gently into balls; place on waxed paper; chill until firm; serve in truffle cups.
BUTTERSCOTCH DREAM
Make and share this Butterscotch Dream recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to a cocktail shaker half-filled with ice cubes.
- Shake and pour into a pina colada glass.
- Garnish with whipped cream and caramel.
Nutrition Facts : Calories 254.2, Fat 17.8, SaturatedFat 11.1, Cholesterol 63.4, Sodium 21.7, Carbohydrate 10.8, Sugar 9.2, Protein 1.3
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