Cajun Shrimp Boil In The Air Fryer Recipes

CAJUN SHRIMP BOIL IN THE AIR FRYER

Steps:

• Begin by being sure the potatoes have been par-boiled. We use small potatoes, cut in half for this recipe.
• Once the potatoes are done, combine the remaining ingredients into a large bowl, mixing well. (Shrimp can be frozen)
• Place a sheet of foil into your air fryer, being sure that air is still able to circulate.
• Add in about 1/2 of the mixture on top of the foil to fill the air fryer basket. Note - We used a 4-quart air fryer basket, so we made this amount in 2 batches.
• Once the ingredients are added, spray with a nice coat of olive oil spray.
• Cook at 390 degrees for 6 minutes.
• Open up the air fryer, carefully mix the ingredients.
• Cook for an additional 6 minutes.
• Repeat these steps for the next batch if needed.
• Serve.

AIR FRYER SHRIMP "BOIL"

Steps:

• Preheat the air fryer to 400 degrees F (200 degrees C).
• Place potatoes in a microwave-safe bowl. Add water and microwave on high for 5 minutes. Run the bowl under cold water until potatoes are cool enough to touch.
• Slice potatoes in half lengthwise and place in a large bowl. Add sausage, corn, and onion. Mix in 3 tablespoons olive oil and 2 teaspoons seafood seasoning; stir to coat.
• Place shrimp in a separate bowl and add remaining 1 tablespoon olive oil and 1 teaspoon seafood seasoning; stir to coat.
• Place 1/2 of the potato mixture in the basket of the air fryer and cook for 10 minutes. Stir and cook for another 5 minutes. Add 1/2 of the shrimp and cook until potatoes are tender, sausage is cooked through, and shrimp are bright pink on the outside and meat is opaque, about 5 more minutes. Transfer to a serving plate and repeat with remaining potato mixture and shrimp. Serve with lemon wedges.

CAJUN SHRIMP BOIL IN THE AIR FRYER

Steps:

• Begin by being sure the potatoes have been par-boiled. We use small potatoes, cut in half for this recipe.
• Once the potatoes are done, combine the remaining ingredients into a large bowl, mixing well.
• Place a sheet of foil into your air fryer, being sure that air is still able to circulate.
• Add in about 1/2 of the mixture on top of the foil to fill the air fryer basket. Note - We used a 4-quart air fryer basket, so we made this amount in 2 batches.
• Once the ingredients are added, spray with a nice coat of olive oil spray.
• Cook at 390 degrees for 6 minutes.
• Open up the air fryer, carefully mix the ingredients.
• Cook for an additional 6 minutes.
• Repeat these steps for the next batch if needed.
• Serve.

AIR FRYER CAJUN SHRIMP

Steps:

• Preheat the air fryer to 400 degrees F (200 degrees C).
• Rinse shrimp under cold running water, dry with paper towels, and transfer to a large bowl. Add olive oil, garlic, Cajun seasoning, pepper, onion powder, and cayenne, and toss to completely coat. Place shrimp in a single layer in the air fryer basket.
• Cook in the air fryer for 4 minutes. Flip the shrimp and cook until the shrimp are bright pink on the outside and the meat is opaque, about 2 more minutes. Depending on the size of your air fryer, you may have to cook the shrimp in 2 batches.
• Remove shrimp from the air fryer and serve immediately garnished with parsley and lemon wedges.