Cajun Style Stuffed Peppers With Andouille Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAJUN STYLE STUFFED PEPPERS



Cajun Style Stuffed Peppers image

A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning.

Provided by Heidi Slonka

Categories     Main Dish Recipes     Stuffed Main Dish Recipes     Stuffed Bell Pepper Recipes

Time 1h

Yield 6

Number Of Ingredients 14

6 large green bell peppers
3 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
½ teaspoon dried oregano
1 tablespoon Creole seasoning
black pepper to taste
¾ pound shrimp, peeled and deveined
1 ½ links of andouille sausage, diced
1 cup uncooked long-grain white rice
2 ½ cups chicken broth
1 (8 ounce) can tomato sauce
1 lemon - cut into wedges, for garnish
Louisiana-style hot sauce

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease an 8x12 inch baking dish. Bring a large pot of water to a boil. Remove tops and seeds from peppers. Blanch in boiling water 3 minutes. Drain on paper towels.
  • Heat olive oil in a large, deep skillet over medium heat. Saute onion until translucent. Stir in garlic, and season with oregano, Creole seasoning and black pepper. Stir in shrimp and sausage, and cook until shrimp turns pink, 5 minutes. Stir in rice, and cook 1 minute. Pour in chicken broth and tomato sauce. Cook until thick, 15 to 20 minutes. Fill peppers with stuffing mixture, and place in baking dish.
  • Bake in preheated oven for 15 to 20 minutes, or until heated through. Serve with lemon wedges and hot sauce.

Nutrition Facts : Calories 306.8 calories, Carbohydrate 39.9 g, Cholesterol 90.2 mg, Fat 9.6 g, Fiber 5.1 g, Protein 17 g, SaturatedFat 1.6 g, Sodium 954.3 mg, Sugar 6.7 g

ANDOUILLE-STUFFED PEPPERS



Andouille-Stuffed Peppers image

Green peppers in Cajun dishes inspired this recipe. For a healthy choice instead of andouille, substitute chicken sausage, cubed chicken or other protein. -Sarah Larson, Carlsbad, California

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 4 servings.

Number Of Ingredients 6

1 package (8 ounces) jambalaya mix
4 small green peppers
3/4 pound fully cooked andouille sausage links, chopped
1 jalapeno pepper, seeded and minced
1 can (16 ounces) tomato juice
Louisiana-style hot sauce, optional

Steps:

  • Prepare jambalaya mix according to package directions. Meanwhile, cut peppers lengthwise in half; remove seeds., In a large skillet, cook and stir sausage over medium-high heat until browned. Add jalapeno; cook 1 minute longer., Stir sausage mixture into prepared jambalaya. Spoon into pepper halves. Place in a greased 13-in. x 9-in. baking dish; pour tomato juice over and around peppers., Bake, uncovered, at 350° for 40-45 minutes or until peppers are tender. Serve with hot sauce if desired.

Nutrition Facts :

ANDOUILLE-STUFFED PEPPERS



Andouille-Stuffed Peppers image

Green peppers in Cajun dishes inspired this recipe. For a healthy choice instead of andouille, substitute chicken sausage, cubed chicken or other protein.- Sarah Larson, Carlsbad, CaliforniaFor more recipes, visit Taste of Home

Provided by Taste of Home

Yield 4

Number Of Ingredients 6

1 8-ounce package jambalaya mix
4 small green peppers
3/4 pound fully cooked andouille sausage, chopped
1 jalapeno pepper, seeded and minced
1 16-ounce can tomato juice
louisiana-style hot sauce, optional

Steps:

  • Prepare jambalaya mix according to package directions. Meanwhile, cut peppers lengthwise in half; remove seeds.
  • In a large skillet, cook and stir sausage over medium-high heat until browned. Add jalapeno; cook 1 minute longer.
  • Stir sausage mixture into prepared jambalaya. Spoon into pepper halves. Place in a greased 13-inch x 9-inch. baking dish; pour tomato juice over and around peppers.
  • Bake, uncovered, at 350 degrees for 40-45 minutes or until peppers are tender. Serve with hot sauce if desired.
  • Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

More about "cajun style stuffed peppers with andouille recipes"

CAJUN STUFFED PEPPERS RECIPE - FOOD NETWORK
cajun-stuffed-peppers-recipe-food-network image
2016-11-16 Directions. Bring a medium saucepan of water to a boil; add the brown rice and boil 10 minutes. Stir in the quinoa and cook until both grains …
From foodnetwork.com
5/5 (21)
Category Main-Dish
Author Food Network Kitchen
Difficulty Easy


CHICKEN ANDOUILLE-STUFFED PEPPERS WITH ROASTED GREEN …
chicken-andouille-stuffed-peppers-with-roasted-green image
Place peppers, cut sides down, in a 15x10-inch baking pan. Roast 10 minutes. Advertisement. Step 2. Meanwhile, in a medium bowl combine next six ingredients (through Cajun seasoning). Step 3. Turn over pepper halves and …
From bhg.com


CAJUN STUFFED PEPPERS | STEPH FOOD - RYERSON UNIVERSITY
cajun-stuffed-peppers-steph-food-ryerson-university image
2012-04-25 Remove from pan, and set aside. In the same deep sauté pan, heat the oil over medium-high heat. Cook the onion until softened, then add the sausage. Cook for about 5 minutes, until some of the fat is released from the …
From stephfood.blog.ryerson.ca


EASY CAJUN STYLE STUFFED BELL PEPPER RECIPE - ROSALYNN …
easy-cajun-style-stuffed-bell-pepper-recipe-rosalynn image
2021-01-20 Preheat oven to 400 degrees. In a large skillet: Drizzle a little oil (of your choice) into the pan. Start to brown your ground sausage. Mix in onion, quinoa, fresh parsley, cajun seasoning, salt, pepper, and oregano to the …
From rosalynndaniels.com


15 ANDOUILLE SAUSAGE RECIPES THAT TASTE LIKE MARDI GRAS
15-andouille-sausage-recipes-that-taste-like-mardi-gras image
2019-11-25 Andouille-Stuffed Pork Loin. This andouille-stuffed and bacon-wrapped pork loin is full of bold flavors and simple to prepare. It is a faculty potluck favorite. This recipe may be prepared ahead, covered, refrigerated …
From tasteofhome.com


CAJUN STUFFED BELL PEPPERS RECIPE - THE SPRUCE EATS
cajun-stuffed-bell-peppers-recipe-the-spruce-eats image
2021-12-01 Gather the ingredients. Chop the tomato (or measure out and drain canned tomatoes) and set aside. Heat the oven to 350 F. Bring a large pot of water and the tablespoon salt to a boil and carefully drop the peppers into the …
From thespruceeats.com


CAJUN STYLE STUFFED PEPPERS RECIPE - FOOD NEWS
4 large green bell peppers, par boiled and seeded 1 pound Soyrizo, broken into bits and browned 2 cups cooked brown rice 1/2 cup onions, chopped, and browned 1/2 cup celery, chopped and softened in microwave for 2 minutes 1/2 cup day old whole wheat bread crumbs sea salt and cracked pepper to taste 1/2 teaspoon Cajun seasoning ( Tony Chachere's) 1 large can …
From foodnewsnews.com


CAJUN STUFFED PEPPERS | THE AMIABLE COOKS | BEST STUFFED PEPPERS ...
1 cup long-grain brown rice; ⅓ cup quinoa; 2 large green bell peppers, halved lengthwise and seeded; 1 tablespoon extra-virgin olive oil; 1 medium onion, chopped
From theamiablecooks.com


CAJUN STUFFED CHICKEN - BLACKPEOPLESRECIPES.COM
2022-05-03 Heat an oven-safe skillet (I used a 12-inch cast iron skillet) on medium-high heat with olive oil. Add the green peppers, onions, celery, and andouille sausage. Saute for 3-4 minutes until translucent and fragrant. Add the garlic and stir. Remove the vegetables and sausage from the pan and set aside.
From blackpeoplesrecipes.com


EASY JAMBALAYA STUFFED PEPPERS - RENEE'S KITCHEN ADVENTURES
2016-02-07 Set aside. In a small bowl, combine the tomatoes, tomato sauce, sugar, Creole seasoning and hot sauce (if using) . Take out 1/2 cup of the mixture and set aside rest for topping the stuffed peppers. To the prepared Jambalaya, add andouille sausage and 1/2 cup reserved tomato mixture. Stir to combine. Spoon Jambalaya evenly into each pepper half.
From reneeskitchenadventures.com


CAJUN STUFFED PEPPERS - FIRST...YOU HAVE A BEER
2020-07-08 Finely chop the Trinity, garlic and green onions. Measure the remaining ingredients. Mix the Herb and Spice Blend in a small bowl. Slice 4 bell peppers in half and parboil for about 2 minutes, soak in an ice bath for about 5 minutes, then set on a …
From sweetdaddy-d.com


CAJUN STYLE STUFFED PEPPERS | RECIPE | STUFFED PEPPERS, VEGETARIAN ...
Aug 22, 2013 - A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning. Aug 22, 2013 - A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com


CAJUN STUFFED PEPPERS - RECIPES | COOKS.COM
Good muffins, too! 1/2 c. ... tender. Cook bell peppers to be stuffed in covered casserole with 1 ... peppers and bake at 350 degrees for 20 minutes. Ingredients: 10 (beef .. cornbread .. salt ...) 5. CREOLE STUFFED ARTICHOKES. Steam artichokes in 2 tablespoons ... garlic and Bell pepper in butter until tender. Add ... two minutes.
From cooks.com


CAJUN STYLE ANDOUILLE SAUSAGE RECIPE : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


CAJUN STYLE STUFFED PEPPERS | COOKING SELF
2022-03-08 Bring a large pot of water to a boil. Remove tops and seeds from peppers. Blanch in boiling water 3 minutes. Drain on paper towels. Heat olive oil in a large, deep skillet over medium heat. Saute onion until translucent. Stir in garlic, and season with oregano, Creole seasoning and black pepper. Stir in shrimp and sausage, and cook until shrimp ...
From cookingself.com


15 BEST STUFFED PEPPERS RECIPES | ALLRECIPES
2021-02-10 We've picked a veritable peck of stuffed pepper recipes, each filled with assorted savory delights, from Mexican-style chicken and enchilada sauce to Cajun-inspired andouille sausage and shrimp, to orzo pasta with mushrooms and chicken, to classic ground beef and rice in tomato sauce. These top-rated stuffed pepper recipes are always delicious, and budget …
From allrecipes.com


CAJUN STYLE ANDOUILLE SAUSAGE SKILLET WITH MIXED PEPPERS, ONIONS ...
Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the sausage and cook 2-3 minutes on all sides, until browned and heated through. Remove sausage from pan and set aside, covered, to keep warm. In the same skillet, add the cherry tomatoes, increasing heat to medium-high, shaking the pan until the tomatoes begin to blister.
From aidells.com


CAJUN STYLE STUFFED PEPPERS RECIPE | ALLRECIP
Ingredients. 6 large green bell peppers; 3 tablespoons olive oil; 1 onion, diced; 2 cloves garlic, minced; 1/2 teaspoon dried oregano; 1 tablespoon Creole seasoning
From recipebridge.com


CAJUN STYLE STUFFED PEPPERS - COOKING-RIGHT.NET
Fill peppers with stuffing mixture, and place in baking dish. Bake in preheated oven for 15 to 20 minutes, or until heated through. Serve with lemon wedges and hot sauce.
From cooking-right.net


ANDOUILLE-STUFFED PEPPERS RECIPE: HOW TO MAKE IT | TASTE …
Green peppers in Cajun dishes inspired this recipe. For a healthy choice instead of andouille, substitute chicken sausage, cubed chicken or other protein. —Sarah Larson, Carlsbad, California For a healthy choice instead of andouille, substitute chicken …
From stage.tasteofhome.com


CAJUN-STYLE STUFFED PEPPERS WITH ANDOUILLE | RECIPE
Aug 4, 2015 - I love the sound (and the look) of this easy stuffed pepper dish. I can almost taste it! Recipe & Photo: tasteofhome.com. Aug 4, 2015 - I love the sound (and the look) of this easy stuffed pepper dish. I can almost taste it! Recipe & Photo: tasteofhome.com. Pinterest. Today . Explore. When the auto-complete results are available, use the up and down arrows to review …
From pinterest.co.uk


CAJUN STYLE STUFFED PEPPERS | RECIPESTY
6 large green bell peppers; 3 tablespoons olive oil; 1 onion, diced; 2 cloves garlic, minced; ½ teaspoon dried oregano; 1 tablespoon Creole seasoning; black pepper to taste; ¾ pound shrimp, peeled and deveined; 1?½ link (raw dimensions: 4; dia), cookeds links of andouille sausage, diced; 1 cup uncooked long-grain white rice; 2?½ cups ...
From recipesty.com


SOUTHWESTERN STYLE STUFFED BELL PEPPERS - CAJUN COOKING SCHOOL
2021-04-09 Salt and Pepper to taste. 1 15- ounce can Black Beans. 1 7- ounce can Roasted Green Chiles. 1 cup Frozen Corn, defrosted. 1 1/2 cups Long Grain Rice. 2 cups Chicken Stock or Broth. 1/4 cup Cilantro, chopped. Sliced Pepper Jack Cheese and Provolone Cheese. Smokin' and Grillin' with AB Signature Damascus Steel Knives - Set of 3 - https ...
From cajuncookingschool.com


EASY ANDOUILLE-STUFFED PEPPERS RECIPE - STL COOKS
In a large skillet, cook and stir sausage over medium-high heat until browned. Add jalapeno; cook 1 minute longer. Stir sausage mixture into prepared jambalaya. Spoon into pepper halves. Place in a greased 13-in. x 9-in. baking dish; pour tomato juice over and around peppers. Bake, uncovered, at 350° for 40-45 minutes or until peppers are tender.
From stlcooks.com


CAJUN STYLE STUFFED PEPPERS RECIPE | ALLRECIPES
A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning.
From avize.aussievitamin.com


CAJUN STYLE STUFFED PEPPERS RECIPE | YUMMLY | RECIPE | STUFFED …
Jan 19, 2016 - This dish is delicious I varied a few ingredients. Instead of plain rice I used a brown and red rice with quinoa I purchased at Costco. I also added scallops
From pinterest.ca


CAJUN STUFFED PEPPERS | RECIPE | FOOD NETWORK RECIPES, STUFFED …
Mar 23, 2016 - Get Cajun Stuffed Peppers Recipe from Food Network. Mar 23, 2016 - Get Cajun Stuffed Peppers Recipe from Food Network. Mar 23, 2016 - Get Cajun Stuffed Peppers Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch …
From pinterest.com


CAJUN STUFFED PEPPERS - FORENSICBBQ: SWINERY AND BINARY
Instructions. Preheat RecTeq to 325. Bring a large pot of water to a boil. Remove tops from the peppers and scrape the ribs/remove the seeds. Blanch in boiling water for about 3 minutes and drain on paper towel. Heat olive oil in a large, deep …
From forensicbbq.com


CHEESY ANDOUILLE AND QUINOA STUFFED POBLANO PEPPERS
2022-03-09 Instructions. Preheat a broiler on high. Place the poblanos on a baking sheet and broil until the entire surface is charred and blistered turning the peppers as needed, approximately 10 minutes. Transfer the peppers to a bowl and cover tightly with plastic wrap. Set aside. Preheat the oven to 425 degrees.
From thesuburbansoapbox.com


JAMBALAYA STUFFED BELL PEPPERS - SPICY SOUTHERN KITCHEN
2022-05-24 Bring to a boil, reduce heat to medium-low. Cover and cook for 20 minutes, stirring in the chicken when there is 5 minutes left. Meanwhile, preheat oven to 400 degrees. Cut each bell pepper in half. Discard seeds and membranes. Lightly grease a 9×13-inch baking dish and place peppers in baking dish cut side up.
From spicysouthernkitchen.com


EASY ANDOUILLE-STUFFED PEPPERS | RECIPE | STUFFED PEPPERS, PEPPERS ...
Sep 20, 2020 - Recipe and Photo: Foodista / CC BY. Sep 20, 2020 - Recipe and Photo: Foodista / CC BY. Sep 20, 2020 - Recipe and Photo: Foodista / CC BY. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And …
From pinterest.ca


SIXCOOK - CAJUN STYLE STUFFED PEPPERS RECIPE
Fill peppers with stuffing mixture, and place in baking dish. 3 Bake in preheated oven for 15 to 20 minutes, or until heated through. Serve with lemon wedges and hot sauce.
From harbourhi.com


CAJUN SAUSAGE AND PEPPERS RECIPE - RECIPESCHOICE
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


CAJUN BELL PEPPERS RECIPE ALL YOU NEED IS FOOD
Calories 475 per serving. Bring a medium saucepan of water to a boil; add the brown rice and boil 10 minutes. Stir in the quinoa and cook until both grains are tender, about 15 more minutes. Drain well and set aside. Meanwhile, drizzle the bell peppers with 1 tablespoon water in a …
From stevehacks.com


Related Search