Candiedkielbasa Recipes

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CANDIED KIELBASA



Candied Kielbasa image

Great for parties and summer cookouts. Recipe from allrecipes.com. Haven't personally tried it, but others from that site who have raved about it....besides, it oozes with sweet brown sugar--it must be great!!!

Provided by JamesDeansGirl

Categories     < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 4

1 cup packed brown sugar
1/2 cup ketchup
1/4 cup prepared horseradish
2 lbs kielbasa, thinly sliced

Steps:

  • In a slow cooker, combine the brown sugar, ketchup, and horseradish; add the sausage and mix well.
  • Cook on High until the sauce starts to boil; reduce heat to low and cook until the sauce thickens, about 45-60 minutes.

CANDIED KIELBASA



Candied Kielbasa image

Kielbasa, also called kielbasy or Polish sausage, is a spicy sausage usually made with pork (though beef is sometimes added). It comes in chunky links, and is sold precooked. I haven't met anyone yet who didn't like this dish. I even like it and I really don't care for kielbasa that much! Another bonus is that it is easy to make, and is yet another recipe for your slow cooker.

Provided by BUCHKO

Categories     Meat and Poultry Recipes     Pork

Time 1h5m

Yield 8

Number Of Ingredients 4

1 cup packed brown sugar
½ cup ketchup
¼ cup prepared horseradish
2 pounds kielbasa sausage, sliced thin

Steps:

  • In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well. Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.

Nutrition Facts : Calories 473.3 calories, Carbohydrate 34.8 g, Cholesterol 74.9 mg, Fat 31.1 g, Fiber 0.3 g, Protein 14.3 g, SaturatedFat 10.5 g, Sodium 1224.2 mg, Sugar 32.5 g

GLAZED KIELBASA



Glazed Kielbasa image

You'll need only three ingredients to prepare this pleasantly sweet treatment for sausage sent in by Jody Sands Taylor of Richmond, Virginia. Serve it as a main dish ...or with toothpicks for a hearty appetizer. TIP: "Fat-free or turkey kielbasa can be used instead."

Provided by Taste of Home

Categories     Dinner

Time 4h5m

Yield 12 servings.

Number Of Ingredients 3

3 pounds smoked kielbasa or Polish sausage, cut into 1-inch chunks
1/2 cup packed brown sugar
1-1/2 cups ginger ale

Steps:

  • Place sausage in a 3-qt. slow cooker; sprinkle with brown sugar. Pour ginger ale over the top. Cover and cook on low for 4-5 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts :

CANDIED KIELBASA



CANDIED KIELBASA image

Categories     Sausage     Braise

Number Of Ingredients 4

1 cup (packed) brown sugar
1/2 cup ketchup
1/4 cup prepared horseradish
2 pounds kielbasa sausage, thinly sliced

Steps:

  • In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well.
  • Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.
  • Note: Try using a liner in your slow cooker for easier cleanup.

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