Caramel Apple Salad Fluffy Apple Salad Recipes

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EASY CARAMEL APPLE SALAD



Easy Caramel Apple Salad image

A delicious twist on Watergate salad.

Provided by jessikaleigh512

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 40m

Yield 12

Number Of Ingredients 5

1 (8 ounce) container frozen whipped topping, thawed
1 (8 ounce) can crushed pineapple
1 (3.4 ounce) package instant butterscotch pudding mix
2 cups chopped apples
1 cup skinless peanuts

Steps:

  • Stir whipped topping, pineapple, and butterscotch pudding mix together in a bowl until smooth. Fold apples and peanuts into pudding mixture until salad is well mixed.
  • Refrigerate salad until completely chilled, at least 30 minutes.

Nutrition Facts : Calories 181.1 calories, Carbohydrate 20 g, Fat 10.8 g, Fiber 1.6 g, Protein 3.2 g, SaturatedFat 4.9 g, Sodium 227.7 mg, Sugar 15.4 g

EASY CARAMEL APPLE SALAD WITH CINNAMON



Easy Caramel Apple Salad with Cinnamon image

Only 4 to 5 ingredients. Only takes 5 to 10 minutes to make. You can also make it with sugar-free whipped topping and sugar-free candy bars (great for diabetics). I like to use a combination of red, green, and golden apples in the summer mostly because the different colors are pretty. I also use just red and green apples for a Christmas dessert. You can use any combination of your favorite apples.

Provided by brennasma

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 15m

Yield 8

Number Of Ingredients 5

6 apples, cut into small cubes
2 tablespoons lemon juice
3 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
2 teaspoons ground cinnamon

Steps:

  • Toss apples and lemon juice together in a bowl. Mix in candy bar pieces. Fold whipped topping into the salad. Dust cinnamon on top. Keep chilled until ready to serve.

Nutrition Facts : Calories 238.7 calories, Carbohydrate 34.7 g, Cholesterol 2.9 mg, Fat 10.1 g, Fiber 3.3 g, Protein 2 g, SaturatedFat 6.7 g, Sodium 55.4 mg, Sugar 25.1 g

CARAMEL APPLE FLUFF



Caramel Apple Fluff image

Nancy Baker of Boonville, Missouri writes, "This fun salad is so simple to make and doesn't contain any unusual ingredients that require a special trip to the store. Give it a try. You'll be pleased with the results."

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 2 servings.

Number Of Ingredients 6

1/4 cup instant butterscotch pudding mix
1 snack-size cup (4 ounces) pineapple tidbits
1 cup chopped apple
1/4 cup miniature marshmallows
1/4 cup chopped dry roasted peanuts
3/4 cup whipped topping

Steps:

  • In a small bowl, combine pudding mix and pineapple. Add the apple, marshmallows and peanuts. Fold in whipped topping. Chill until serving.

Nutrition Facts :

FLUFFY CARAMEL APPLE SALAD



Fluffy Caramel Apple Salad image

I don't remember where I originally got this recipe, but I am glad I have it! The ingredients sound strange, but trust me, it's delicious!!

Provided by jennifer.blake-some

Categories     Apple

Time 25m

Yield 12 serving(s)

Number Of Ingredients 8

4 granny smith apples, cut into bite-sized pieces
1/2 cup sugar
8 ounces crushed pineapple
2 tablespoons flour
2 tablespoons apple cider vinegar
1 egg
8 ounces Cool Whip
1 cup dry roasted peanuts, chopped

Steps:

  • Beat egg.
  • Combine egg, flour, sugar, juice from the can of pineapple and vinegar in a saucepan.
  • Stir on low heat until the consistency is like pudding.
  • Refrigerate until completely cool.
  • When cold, fold in Cool Whip.
  • Add apples and pineapple and stir gently until completely coated.
  • Just before serving, sprinkle chopped peanuts on top.

CARAMEL APPLE SALAD (FLUFFY APPLE SALAD)



Caramel Apple Salad (Fluffy Apple Salad) image

I got this recipe from my little sister. It was called Caramel Apple Salad, but I personally don't think butterscotch pudding tastes like caramel apples... nonetheless, it is a delightful sweet side dish/salad or dessert. Other recipes I've seen on 'Zaar all have pineapple, so I am posting this one as it does not. I prefer Granny Smith or another tart apple in this salad as it is quite sweet, but you can use whatever apples you have on hand. :) Prep time includes chilling time; may also be frozen.

Provided by Anissa Wolf

Categories     Dessert

Time 30m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (8 ounce) container Cool Whip
1 (4 ounce) box instant butterscotch pudding mix
3 cups diced apples
1 cup roasted peanuts
1 cup mini marshmallows
additional peanuts, chopped, for garnish

Steps:

  • In a medium mixing bowl, stir together Cool Whip and butterscotch pudding mix until smooth and uniform. (Note: you do NOT make the pudding prior to this step, you simply combine the dry mix with the whipped topping.).
  • In a large mixing bowl, combine diced apples, peanuts, and marshmallows. Add the Cool Whip mixture and fold together gently until completely combined.
  • Cover and refrigerate until ready to serve, or scoop into a lightly greased baking dish, cover with plastic wrap and freeze. Serve frozen salad cut into squares--you may need to defrost for a few minutes to half an hour so that it will cut neatly. Garnish with chopped peanuts.

Nutrition Facts : Calories 240.4, Fat 17.1, SaturatedFat 6.5, Sodium 194.8, Carbohydrate 19.4, Fiber 2.7, Sugar 12.9, Protein 5.8

CARAMEL APPLE SALAD



Caramel Apple Salad image

Provided by Sandra Lee

Categories     dessert

Yield 4 to 6 servings

Number Of Ingredients 4

3 Granny Smith apples, sliced into wedges
1 head butter lettuce, cored and separated into leaves
3/4 cup caramel ice cream topping
1 cup walnuts

Steps:

  • Place butter lettuce on a platter. Top with apples. Drizzle with ice cream topping. Top with walnuts.

CARAMEL APPLE SALAD



Caramel Apple Salad image

Provided by Sandra Lee

Categories     side-dish

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 4

3 Granny Smith apples, sliced into wedges
1 head butter lettuce, cored and separated into leaves
3/4 cup caramel ice cream topping
1 cup walnuts

Steps:

  • Place butter lettuce on a platter. Top with apples. Drizzle with ice cream topping. Top with walnuts.

CARAMEL APPLE SALAD



Caramel Apple Salad image

Kids of all ages will love the caramel apple taste of this easy-to-prepare dish. "This salad could arguably be used as a dessert," says Dawn Harvey of Danville, Pennsylvania. "It's very pretty with red apples or a combination of red and green apples."

Provided by Taste of Home

Categories     Desserts     Lunch     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 5

1 cup cold fat-free milk
1 package (1 ounce) sugar-free instant butterscotch pudding mix
2 cups reduced-fat whipped topping, divided
3-1/2 cups chopped apples
1/2 cup chopped salted peanuts

Steps:

  • In a large bowl, whisk milk and pudding mix for 1 minute (mixture will be thick). Whisk in 1 cup whipped topping. Fold in remaining topping. Fold in apples. Chill until serving. Sprinkle with peanuts.

Nutrition Facts : Calories 177 calories, Fat 6g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 287mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges

CARAMEL APPLE JELLO SALAD



Caramel Apple Jello Salad image

Provided by Six Sisters Stuff

Yield 12

Number Of Ingredients 6

1 (6.4 ounce) box instant Vanilla Jell-o pudding mix
1 cup buttermilk
1 (16 ounce) container Cool Whip
3 large Granny Smith Apples
1 (11.4) ounce bag miniature Twix candy bars (about 20 miniature bars)
1/4 cup caramel syrup

Steps:

  • In a bowl, combine the instant vanilla pudding and buttermilk and beat for 2 minutes, or until fully combined and thickened.
  • Fold in the 16 ounce container of Cool Whip, until fully combined.
  • Dice up the Granny Smith apples and the Twix bars into bite size pieces, then fold into the mixture.
  • Refrigerate until ready to eat.
  • Drizzle with caramel sauce for garnish.

Nutrition Facts : Servingsize 1 serving, Calories 2200 kcal, Fat 96 g, SaturatedFat 52 g, Cholesterol 46 mg, Sodium 7471 mg, Carbohydrate 239 g, Sugar 174 g, Protein 30 mg

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