Carolina Slaw Dogs Recipes

CAROLINA SLAW DOG RECIPE

Carolina Slaw Dog Recipe image

Delicious Carolina style slaw dogs topped with a creamy tangy coleslaw.

Provided by Julia Jordan | Julia's Simply Southern

Categories Dinner

Time 30m

Number Of Ingredients 17

Ingredients

8 Hot Dog Wieners (boiled or grilled)
8 Hot Dog Buns
1/2 Diced Yellow Onion (for toppings)
Yellow Mustard
Southern Hot Dog Chili Sauce (link in post for recipe)
2 c Hand Grated Green Cabbage
1/2 c Freshly Grated Carrot
1/2 c Finely Diced Onion
1/4 c Dill Salad Cubes
1/2 c Mayonnaise
2 tbs Buttermilk
1 tsp Apple Cider Vinegar (white vinegar works too)
1 tsp Salt, or to taste
1/2 tsp Black Pepper, or to taste
1/2 tsp Sugar
1/4 tsp Onion Powder
1 tsp Everything Bagel Seasoning (optional)

Steps:

Add the grated cabbage, carrot, onion and pickle to a medium mixing bowl and set aside.
In a small bowl combine the mayonnaise, buttermilk, vinegar and seasonings together then pour over the cabbage mixture, stir to combine. Cover and chill until ready to serve.
To assemble slaw dogs; place a wiener in a hot dog bun and top with mustard, onion and chili sauce the top with coleslaw.

Nutrition Facts : Calories 451 calories, Carbohydrate 34 grams carbohydrates, Cholesterol 41 milligrams cholesterol, Fat 29 grams fat, Fiber 2 grams fiber, Protein 14 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 713 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat

CHILI SLAW DOGS

Chili Slaw Dogs image

Carolina-Style Slaw Dogs are topped with mustard, homemade chili, and a cool and creamy coleslaw. This is probably the most popular way to top hot dogs in the Carolinas and it happens to be my favorite.

Provided by Christin Mahrlig

Categories Lunch Main Course

Time 40m

Number Of Ingredients 18

Ingredients

1 (16-ounce) package coleslaw mix
2/3 cup mayo
1/4 cup sugar
2 tablespoons apple cider vinegar
1 pound lean ground beef
1/2 cup chopped onion
3 tablespoons tomato paste
1 cup water
1/4 cup ketchup
1 tablespoon chili powder
1 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt
1 package hot dogs
1 package hot dog buns
mustard

Steps:

In a medium bowl, combine coleslaw mix, mayonnaise, sugar, and apple cider vinegar. Refrigerate until needed.
In a large nonstick pan cook the ground beef and onion until ground beef is no longer pink. Crumble the meat with a wooden spoon as it cooks. Spoon off any excess fat/liquid.
Add remaining chili ingredients and cook for about 20 minutes. If chili gets too thick, you can add more water. Let cool slightly and place in a food processor. Pulse 4 to 5 times to finely ground the beef. (Note: This is optional.)
Heat grill and grill hot dogs until grill marks form on all sides.
To serve, place hot dogs in buns. Top with mustard, chili, and slaw.

Nutrition Facts : Calories 515 kcal, ServingSize 1 serving

CAROLINA SLAW

Carolina Slaw image

Make and share this Carolina Slaw recipe from Food.com.

Provided by Victorious C.

Categories < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb coleslaw mix
1 teaspoon salt
2/3 cup canola oil
1 cup granulated sugar
1 teaspoon celery seed
1 teaspoon dry mustard
1 cup apple cider vinegar

Steps:

In medium saucepan mix everything except the slaw and bring to a boil until sugar is completely dissolved.
Allow to cool and then pour over slaw mix and refrigerate until time to serve.

Nutrition Facts : Calories 560.3, Fat 36.8, SaturatedFat 2.7, Sodium 606.1, Carbohydrate 57.5, Fiber 3, Sugar 53.8, Protein 1.7

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