Carrot Lime Zinger Recipe 5

GINGERED LIME CARROTS

Gingered Lime Carrots image

The produce manager at my grocery store suggested this memorable mixture of lightly sweet carrots, zippy ginger and tart lime. It;s easy to fall in love with this recipe, which now has permanent place among my favorites. My husband and I especially enjoy it with poultry or fish.

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 pound carrots, cut into 1/2-inch slices
1 tablespoon water
1 tablespoon lime juice
1 tablespoon butter
1 tablespoon honey
1 teaspoon grated lime zest
1 teaspoon minced fresh gingerroot
Lime slices

Steps:

In a 1-1/2-qt. microwave-safe bowl, combine carrots and water. Cover and cook on high for 5-6 minutes or until crisp-tender, stirring once. , Meanwhile, in a small bowl, combine lime juice, butter, honey, zest and ginger. Cover and microwave on high for 45 seconds. Drain carrots; stir in the lime mixture. Cover and cook on high for 45 seconds. Garnish with lime.

Nutrition Facts : Calories 92 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 69mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 3g fiber), Protein 1g protein.

CARROT LIME ZINGER RECIPE - (5/5)

Carrot Lime Zinger Recipe - (5/5) image

Provided by BlueSchmoo

Number Of Ingredients 6

Ingredients

3 Large Carrots
2 Pears
2 Limes
1 1/2 " piece Ginger
2-3 Romaine Lettuce Leaves
2-4 oz Coconut water

Steps:

Wash, prep and peel produce, juice pour over ice, add coconut water to adjust to your liking Note: The amount of coconut water will vary depending on the size of the items juiced and you taste.

ORANGE ZINGER

Orange Zinger image

Loaded with vitamins, this is the perfect drink for when you're feeling a little under the weather. The ginger adds a nice, unexpected bite; you can easily adjust ginger quantity to fit your own tastes. This drink is great chilled or served over a few ice cubes.

Provided by France C

Categories Breakfast and Brunch Drinks

Time 10m

Yield 1

Number Of Ingredients 3

Ingredients

½ inch piece fresh ginger root
1 pound carrots, scrubbed and trimmed
2 oranges, peeled

Steps:

Juice ginger, carrots, and oranges in a juicer, respectively. Serve immediately.

Nutrition Facts : Calories 188.4 calories, Carbohydrate 44 g, Fat 1.1 g, Fiber 12.8 g, Protein 4.3 g, SaturatedFat 0.2 g, Sodium 313.6 mg, Sugar 21.6 g

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