Cascobaylemonade Recipes

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BASIL LEMONADE



Basil Lemonade image

I tweaked this recipe it to make a refreshing drink. I love basil and this recipe has a wonderful basil-infused flavor. Delicious on a warm day or with grilled chicken. Serve over ice and garnish with fresh basil and lemon slices.

Provided by Carolyn

Categories     Drinks Recipes     Lemonade Recipes

Time 8h10m

Yield 12

Number Of Ingredients 5

12 cups cold water
1 (12 ounce) can frozen lemonade concentrate, thawed
⅓ cup white sugar
¼ cup fresh lime juice
½ cup firmly packed torn basil leaves

Steps:

  • Stir water, lemonade, sugar, and lime juice together in a pitcher. Add 1/2 cup basil leaves, stir to combine, cover the pitcher, and refrigerate until flavors combine, 8 hours to overnight. Remove basil leaves and discard.

Nutrition Facts : Calories 89.2 calories, Carbohydrate 23.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 8.7 mg, Sugar 22.1 g

CAYMAN LEMONADE



Cayman Lemonade image

Make and share this Cayman Lemonade recipe from Food.com.

Provided by gailanng

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce vodka
1 ounce triple sec
1 ounce peach schnapps
cranberry juice
club soda or seltzer water

Steps:

  • Mix vodka, triple sec and peach schnapps in a shaker.
  • Pour over ice, add a squeeze of lime and a splash each of cranberry juice and soda, then stir and enjoy.

Nutrition Facts : Calories 69.4, Sodium 0.3

QUICK BRAZILIAN LEMONADE



Quick Brazilian Lemonade image

Tasty lemonade with a creamy twist. I love this summertime treat, it hits the spot on hot days. Typically this drink is made with sweetened condensed milk, but using cream of coconut instead not only gives it more tropical flavor, but also makes it a dairy-free treat. Limes, not lemons you wonder? That is simply how Brazilian 'lemonade' is made.

Provided by kndritter

Categories     Drinks Recipes     Lemonade Recipes

Time 10m

Yield 6

Number Of Ingredients 4

6 cups cold water
1 cup white sugar
4 limes
6 tablespoons cream of coconut

Steps:

  • Stir water and sugar together in a bowl until sugar dissolves; chill in refrigerator.
  • Cut ends off of each lime and cut each lime into 8 segments.
  • Working in batches, pulse sugar-water and lime wedges together in a blender several times. Pour mixture through a strainer into a pitcher.
  • Stir cream of coconut into lime mixture.

Nutrition Facts : Calories 214.2 calories, Carbohydrate 49.1 g, Fat 3.4 g, Fiber 1.3 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 17.8 mg, Sugar 45.2 g

CASCO BAY LEMONADE



Casco Bay Lemonade image

Make and share this Casco Bay Lemonade recipe from Food.com.

Provided by Julie Bs Hive

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces citrus-infused vodka
4 ounces prepared sweet-and-sour mix
1 dash cranberry juice
1 dash carbonated lemon-lime beverage

Steps:

  • Pour the citrus vodka, sweet and sour mix and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass almost filled with ice cubes. Top with lemon-lime soda. Float a lemon slice on top, and serve.

Nutrition Facts : Calories 98.5, Sodium 0.5, Carbohydrate 0.1, Sugar 0.1

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