Caseys Apple Crisp Recipes
APPLE CRISP - PERFECT AND EASY
I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples.
Provided by JoAnn Hague
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
- Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
- Bake in preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.
Nutrition Facts : Calories 364.8 calories, Carbohydrate 55.7 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 1.8 g, Protein 2.4 g, SaturatedFat 9.8 g, Sodium 206.7 mg, Sugar 38.1 g
CLASSIC APPLE CRISP
This classic apple crisp combines warm gooey cinnamon apples with a buttery brown sugar oat topping. See recipe notes for make ahead & freezing instructions.
Provided by Sally
Categories Dessert
Time 1h5m
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F (177°C). Lightly grease a 9×13 inch baking pan. Any 4 quart baking dish works.
- Mix all of the filling ingredients together in a large bowl, then spread into the baking pan.
- Whisk the flour, brown sugar, and cinnamon together in a medium bowl. Cut in the butter using a pastry cutter or fork until the mixture becomes super crumbly. Stir in the oats. Sprinkle over filling.
- Bake for 45 minutes or until the topping is golden brown and the fruit juices are bubbling around the edges. Remove from the oven, place on a wire rack, and allow to cool for at least 5 minutes before serving. Serve warm, room temperature, or cold- plain or with salted caramel and/or vanilla ice cream.
- Cover leftovers and store in the refrigerator for up to 5 days.
THE BEST APPLE CRISP
This popular Apple Crisp recipe is made with thinly sliced Granny Smith apples and baked with a cinnamon glaze and oatmeal crumb topping. It's irresistible!
Provided by Lauren Allen
Categories Dessert
Time 50m
Number Of Ingredients 17
Steps:
- Preheat oven to 375 degrees F.
Nutrition Facts : Calories 382 kcal, Carbohydrate 57 g, Protein 2 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 42 mg, Sodium 64 mg, Fiber 3 g, Sugar 38 g, ServingSize 1 serving
APPLE CRISP
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h20m
Yield 8 to 10 servings
Number Of Ingredients 14
Steps:
- For the apples: Preheat the oven to 350 degrees F. Grease a 9-by-13-inch glass baking dish with butter.
- Arrange the apple slices in the prepared baking dish in an even layer. In a bowl, mix together the granulated sugar, flour, cinnamon and salt. Sprinkle the mixture over the apples, then pour 1/2 cup water over top.
- For the topping: In a separate bowl, mix the flour, oats, brown sugar, baking powder, baking soda and a pinch of salt. Stir while drizzling in the melted butter. Sprinkle the topping in an even layer over the apples.
- Bake until the topping is slightly crisp and golden brown, about 43 minutes. Serve warm or at room temperature on its own, with ice cream or with frozen custard.
CARAMEL-APPLE CRISP
Yummy warm apple dessert. If desired, serve with whipped cream and additional caramel topping.
Provided by Kinza
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Stir the caramel topping and cinnamon together in a bowl. Toss in the apples, mixing until evenly coated. Spread apple mixture into an 8-inch square baking dish.
- Mix flour and brown sugar into the same bowl used to mix the apples. Cut in the butter with a knife or pastry blender until the mixture resembles coarse crumbs. Stir in the oats, then crumble over the apples.
- Bake in the preheated oven until the apples are tender and the topping is golden brown, 45 to 50 minutes.
Nutrition Facts : Calories 469 calories, Carbohydrate 82 g, Cholesterol 40.9 mg, Fat 16.5 g, Fiber 6.7 g, Protein 3.8 g, SaturatedFat 9.9 g, Sodium 211.6 mg, Sugar 40 g
GRANDMA'S OLD-FASHIONED APPLE CRISP
Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.
Provided by longjasonoutlookcom
Categories Apple Crisps and Crumbles
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
- Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
- Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
- Bake in the preheated oven until golden and bubbly, about 1 hour.
Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g
BEST APPLE CRISP
Nothing says "fall is here" quite like the smell of tender-baked apples filling your home. This simple and downright delicious apple crisp gives you all the flavor you could ever ask for in a dessert, and is as quick to make as it is to finish. The cherry on top? A generous topping of cream or vanilla ice cream.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease bottom and sides of 8-inch square pan with shortening.
- Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.
- Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.
Nutrition Facts : Calories 320, Carbohydrate 52 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 36 g, TransFat 1 g
EASY APPLE CRISP
Use this easy recipe with leftover apples from the fall or anytime in the year when you want an easy take-along dish or when company arrives at your door unexpectedly!!!! Serve warm with ice cream or whipped topping. You can substitute 2 (21 ounce) cans of apple pie filling for the apples and water.
Provided by Mary
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Arrange apples in an even layer in bottom of baking dish. Pour water over apples.
- In a medium bowl mix together cake mix, brown sugar, and cinnamon. Stir in melted butter or margarine until ingredients are thoroughly blended; mixture will be crumbly. Sprinkle mixture over apples.
- Bake in preheated oven for 50 to 55 minutes.
Nutrition Facts : Calories 355.2 calories, Carbohydrate 60.9 g, Cholesterol 20.3 mg, Fat 12.4 g, Fiber 2.1 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 343.7 mg, Sugar 48.2 g
6-MINUTE APPLE CRISP RECIPE BY TASTY
Have an apple pie craving but don't want to take the time to make an entire pie? Try this single-serving apple crisp that takes only 6 minutes to make.
Provided by Katie Aubin
Categories Snacks
Time 6m
Yield 1 serving
Number Of Ingredients 13
Steps:
- Make the filling: Peel the apple, then dice into small pieces, avoiding the core.
- Add the apple and water to a large, microwave-safe mug. Microwave for 1 minute, until the apple is tender.
- Remove from the microwave and stir in the cinnamon, brown sugar, flour, and salt.
- Make the crumble topping: In a small bowl, mix together the oats, flour, brown sugar, cinnamon, and salt with a fork. Mash in the butter until crumbly chunks form.
- Spoon the topping over the apple mixture. Microwave on high power for 3-4 minutes, until the filling is juicy and bubbling and the topping is golden brown.
- Top with whipped cream and a sprinkle of cinnamon, then serve.
- Enjoy!
Nutrition Facts : Calories 562 calories, Carbohydrate 83 grams, Fat 25 grams, Fiber 9 grams, Protein 5 grams, Sugar 45 grams
EASY APPLE CRISP
Here's an easy apple crisp! This is a delicious dessert perfect for young cooks to prepare. It's super simple to make since there's no crust-just a crumbly topping. Plus, with apples and oats, it's a wholesome treat. -Sheri Hatten, Devil's Lake, North Dakota
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apples. Bake until apples are tender, 50-60 minutes. Serve warm with vanilla ice cream, if desired.
Nutrition Facts : Calories 199 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 80mg sodium, Carbohydrate 36g carbohydrate (27g sugars, Fiber 1g fiber), Protein 1g protein.
APPLE CRISP ('THE NEELY'S)
Saw this on food network show Down Home with the Neely's. Simple and yummy, what more can you ask for?
Provided by KaraRN
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- For the Filling:
- Mix all the ingredients together. Place into 7 to 8-ounce ramekins.
- For topping:.
- Mix the flour, brown sugar, cinnamon and salt in large bowl. Blend the butter into the mixture until it forms pea size lumps. Stir in pecans and sprinkle over filling.
- Bake crisps for 35 to 40 minutes. Cool 10 minutes before serving.
Nutrition Facts : Calories 321.2, Fat 13.8, SaturatedFat 5.9, Cholesterol 22.9, Sodium 144.6, Carbohydrate 49.8, Fiber 3.2, Sugar 34.3, Protein 2.5
EASY APPLE CRISP
Another version of apple crisp, and one of the first recipes I learned to make when I got out on my own.
Provided by karen
Categories Dessert
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Combine brown sugar, oats, flour and cinnamon.
- Cut in butter until crumbly.
- Arrange 1/2 of the apple slices in a buttered 8 inch square baking dish.
- Sprinkle apples with half of the sugar mixture.
- Top with remaining apples, followed by the remaining sugar mixture.
- Bake for 30-40 minutes or until apples are tender.
- Serve warm.
Nutrition Facts : Calories 575.1, Fat 24.4, SaturatedFat 14.8, Cholesterol 61, Sodium 214.8, Carbohydrate 92.6, Fiber 10.4, Sugar 64.7, Protein 3.6
CASEY'S APPLE CRISP
Steps:
- Preheat oven to 375. Cut apples into chunks. Cinnamon/sugar to taste. Put apples into baking dish.
- In medium bowl, mix dry ingredients with melted butter. Mix till crumbly.
- Top apples with oat/flour mixture. BAKE 30 minutes.
- **Double topping mixture if you want top and bottom crust and put half oat/flour mix into baking dish before the apples.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "caseys apple crisp recipes"
RECIPES - CASEY'S FOODS
Casey’s Catering Online is unavailable until further notice. If you would like to place a Catering Order please call 630-369-1686 for in-store pick-up. CLOSE
From caseysfoods.com
Estimated Reading Time 40 secs
From caseysfoods.com
Estimated Reading Time 40 secs
I TRIED KING ARTHUR BAKING COMPANY'S CLASSIC APPLE CRISP RECIPE
2021-11-22 Butter a 9×9-inch square baking dish. Peel, core, and slice the apples and transfer to a bowl. Add the apple juice, cider, or rum; brown sugar; melted butter; boiled cider (if using); apple pie spice; flour; and salt and stir to combine. Transfer the apple mixture to the baking dish and smooth in an even layer.
From thekitchn.com
From thekitchn.com
OLD FASHIONED EASY APPLE CRISP - THE CHUNKY CHEF
2017-10-29 Instructions. Preheat oven to 350 F degrees. Butter an 8×8 baking dish, or spray with non-stick cooking spray. Set aside. In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice. Stir to combine, then transfer to prepared baking dish.
From thechunkychef.com
From thechunkychef.com
EASY APPLE CRISP (OLD FASHIONED RECIPE) - PRINCESS PINKY GIRL
2020-09-27 In a small bowl, combine the flour, sugar, packed light brown sugar, cinnamon and nutmeg. Quickly stir together to combine. Sprinkle the flour mixture over the apples and toss to coat the apples. Evenly layer the apples into the lightly sprayed 9×9 baking dish. Evenly sprinkle the oat mixture topping over the apples.
From princesspinkygirl.com
From princesspinkygirl.com
EASY APPLE CRISP RECIPE RECIPE - AN ITALIAN IN MY KITCHEN
2020-10-02 In a small bowl whisk together the flour, brown sugar, cinnamon and salt. Add the softened butter and combine to form large crumbs. In a large bowl add the apples as you slice them and drizzle a little lemon juice on them, (this keeps them from turning brown). Add the cinnamon, brown sugar and corn starch if using.
From anitalianinmykitchen.com
From anitalianinmykitchen.com
EASY AND DELICIOUS APPLE CRISP RECIPE - SWEET TOOTH SWEET LIFE
Ingredients. 2-1/2 lbs. tart apples, peeled & thinly sliced; 1/4 cup packed brown sugar; 1/4 cup flour; 1/2 tsp cinnamon; 3/4 cup flour; 1/2 cup brown sugar
From sweettoothsweetlife.com
From sweettoothsweetlife.com
OUR 10 BEST APPLE CRISP RECIPES OF ALL TIME | ALLRECIPES
2021-09-23 And typically, an apple crisp has oats in the topping that adds a little crunch. To inspire you to get baking, we've rounded up our 10 best apple crisp recipes of all time. These recipes include traditional apple crisp with oatmeal as well as new takes like caramel apple crisp and apple and pomegranate crisp.
From allrecipes.com
From allrecipes.com
I TRIED THE NEELYS' APPLE CRISP RECIPE | KITCHN
2021-11-20 Preheat the oven to 350˚F. In a bowl, add the apples, pecans, flour, brown sugar, maple syrup, and lemon juice, and stir to combine. Transfer the mixture into eight ramekins. In a separate bowl, add the flour, brown sugar, cinnamon, and salt, and stir to combine. Add the butter and use your hands to break the mixture up until it forms into ...
From thekitchn.com
From thekitchn.com
PIONEER WOMAN APPLE CRISP IS SO WORTH THE HYPE - TASTE …
2021-11-02 Step 1: Prepare the apples. Preheat the oven to 35o°F. Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer. In a small mixing bowl, add the sugar, flour, cinnamon and salt. Mix to combine, and then sprinkle the mixture over the apples.
From tasteofhome.com
From tasteofhome.com
EASY OLD FASHIONED APPLE CRISP RECIPE | LIFE LOVE & SUGAR
2019-09-04 Instructions. Preheat oven to 350°F. Add all of the ingredients for the topping, except for the butter, to a medium-sized bowl and stir to combine. Add the cold butter and use a pastry cutter or fork to cut the butter into the dry ingredients until the mixture is crumbly and comes together.
From lifeloveandsugar.com
From lifeloveandsugar.com
APPLE CRISP | RICARDO
Filling. In another bowl, combine the brown sugar and cinnamon. Add the apples and lemon juice and stir to combine. Spoon into a 20-cm (8-inch) square baking dish. Cover with the topping. Bake for about 50 minutes. Let cool. Serve warm or at room …
From ricardocuisine.com
From ricardocuisine.com
EASY APPLE CRISP RECIPE - BAKING A MOMENT
2018-10-04 Stir to coat. Pour in the water, and continue too cook over medium-low heat, stirring occasionally, until the apples have become soft. Transfer the filling to a baking dish and top with crumb topping. Bake at 350 degrees F for about 20 minutes, or until the topping is crisp and slightly browned.
From bakingamoment.com
From bakingamoment.com
CLASSIC APPLE CRISP | KING ARTHUR BAKING
Instructions. Preheat your oven to 350°F. Grease a 9" x 9" square cake pan, or similar-size casserole pan. Slice the apples about 1/4" thick. Toss them with the remaining filling ingredients, and spread them in the pan. To make the topping, whisk together the flour, oats, salt, sugar, cinnamon, and baking powder.
From kingarthurbaking.com
From kingarthurbaking.com
MONIQUE CASEY | APPLE CRISP RECIPES, FOOD, APPLE RECIPES
Aug 19, 2015 - This Pin was discovered by Brandi Washburn. Discover (and save!) your own Pins on Pinterest
From pinterest.com
From pinterest.com
SKILLET APPLE CRISP {CASEY BARBER} RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
From eatyourbooks.com
From eatyourbooks.com
CLASSIC APPLE CRISP RECIPE (VIDEO) - NATASHASKITCHEN.COM
2021-10-08 Prep – Butter a 9×13 casserole dish, preheat oven to 375˚F. Cut Apples – peel, core and slice apples into 1/4″- thick pieces (an apple peeler makes it easy), transfer to a bowl, and toss with 2 Tbsp lemon juice. Coat Apples – in a bowl, combine flour, sugar, and cinnamon then sprinkle over apples and stir to coat.
From natashaskitchen.com
From natashaskitchen.com
EASY APPLE CRISP RECIPE - I WASH YOU DRY
2020-12-21 To Make the Topping. Combine the flour, oats, pecans, brown sugar, baking powder, cinnamon and salt in a large bowl and whisk together. Add in the chilled butter and use clean fingers to pinch the butter and create a coarse …
From iwashyoudry.com
From iwashyoudry.com
APPLE CRUMBLE (APPLE CRISP) - CAFE DELITES
Preheat oven to 350°F (175°C). Arrange the sliced apples into a 9x13-inch baking dish. Add the sugars, flour and cinnamon over the apple slices. Pour in the water and mix everything through until apples are evenly coated. In a bowl, combine the oats, flour, sugars, cinnamon, salt, baking powder and melted butter.
From cafedelites.com
From cafedelites.com
EASY APPLE CRISP RECIPE {VERY BEST! WITH VIDEO} - COOKING CLASSY
2017-10-15 How to Make Apple Crisp. Adjust oven rack and preheat oven. Butter baking dish. In a mixing bowl whisk together 1/2 cup flour, oats, 1/2 cup brown sugar, baking powder, 1/4 tsp cinnamon and 1/4 tsp salt. Rub butter into dry mixture with fingertips until it comes together into small crumbles. Refrigerate.
From cookingclassy.com
From cookingclassy.com
EASY APPLE CRISP RECIPE - TWO SISTERS
2021-10-27 Pour the apples into a 9x13" baking dish and set them aside. In a separate bowl mix together flour, oats, brown sugar, baking soda, salt, and cinnamon. Whisk together. Cube the cold butter and add to the mixture. Blend together with a pastry cutter or a …
From twosisterscrafting.com
From twosisterscrafting.com
RECIPES | PENZEYS
Preheat oven to 375°. Toss the apples with the lemon juice and mix. Arrange in a lightly greased 9-inch square baking pan. In a large bowl, combine the oats, nuts or seeds (if using; we used 1/2 cup each pepitas and sunflower seeds), flour and brown sugar. Stir to combine.
From penzeys.com
From penzeys.com
EASY APPLE CRISP RECIPE - TASTES OF LIZZY T
2020-08-24 Instructions. Preheat the oven to 350 degrees Fahrenheit. Place the peeled and sliced apples in a medium-size bowl. Sprinkle the sugar, flour, salt and cinnamon over the apples and mix. Spray an 8×8 pan with cooking spray. Pour the apple filling into the prepared pan.
From tastesoflizzyt.com
From tastesoflizzyt.com
HOMEMADE APPLE CRISP - MESS FOR LESS
2019-09-23 Pour the sliced apples in a 9x13 inch baking dish or a square baking dish. Combine the white sugar, ½ teaspoon of flour, cinnamon and nutmeg in a bowl and sprinkle over the apples. Stir together so that the sugar mixture is evenly distributed. To make the oat topping - the best part of apple crisp - combine the oats with ½ cup flour, brown ...
From messforless.net
From messforless.net
GLUTEN FREE VEGAN APPLE CRISP | KATIE BAKES FOR CASEY
Crumb Topping. ½ c.+ 2 Tbls. all purpose or gluten free flour with xanthan gum; ½ c. oats; Pinch salt; ½ c. light brown sugar, or a mixture of brown and granulated sugar
From katiebakesforcasey.com
From katiebakesforcasey.com
EASY CAST IRON SKILLET APPLE CRISP RECIPE | SHE'S NOT COOKIN'
2020-10-03 Apple Layer. 1. In an oven-proof skillet, melt butter over medium heat. 2. Whisk in brown sugar, cinnamon and salt . 3. Add apples and mix gently to coat the apples with the butter mixture. 4. Cook over low-medium heat for 7 minutes, then remove from heat.
From shesnotcookin.com
From shesnotcookin.com
WORLD'S BEST APPLE CRISP RECIPE/SIMPLE AND EASY DESSERT …
I try to make all my recipes simple, quick and easy to follow. Thanks again for watching! ENJOY!INGREDIENTS:9X13 Baking pan3 Lbs...Granny Smith Apples 1-Cup....
From youtube.com
From youtube.com
EASY APPLE CRISP RECIPE WITH OATS - EATING ON A DIME
2021-10-11 In a large mixing bowl, add the apples, sugar, lemon juice and ½ tsp of the cinnamon. Mix to thoroughly coat the apples with the mixture. Pour the coated apples into the baking pan. In a separate bowl, combine the brown sugar, oats, flour, salt and 1 tsp of cinnamon.
From eatingonadime.com
From eatingonadime.com
HOMEMADE APPLE CRISP RECIPE | RECIPELAND
Place the apple mixture in an 8 x8x2 baking dish. Spoon the crust on top and bake at 400℉ (200℃) for 30 minutes or until the top is bubbly and brown. Email
From recipeland.com
From recipeland.com
EASY APPLE CRISP RECIPE | SOUTHERN LIVING
Whisk together a teaspoon of flour and a third cup apple cider. Add to the skillet, stirring constantly for about 1 minute. The flour and cider mixture will act as a thickening agent. Divide the sautéed apples between four bowls and top each serving with a sprinkle of maple-pecan granola and a scoop of cinnamon ice cream.
From southernliving.com
From southernliving.com
EASY APPLE CRISP - SIMPLY SCRATCH
2015-09-11 Preheat your oven to 375° and grease an 9x9 (or 9-inch cake pan) with butter. In a medium bowl combine the sugar, flour, oats, cinnamon and nutmeg. Stir to combine and add in the chopped pecans. Add in the softened butter and blend (using a …
From simplyscratch.com
From simplyscratch.com
EASY APPLE CRISP RECIPE | LAND O’LAKES
STEP 3. Combine brown sugar, oats, flour and cinnamon in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle sugar mixture over apples.
From landolakes.com
From landolakes.com
APPLE CRISP EASY RECIPE - STACY LING
2021-10-30 Preheat oven to 350. Chop apples. I like to use a corer peeler slicer to make thin slices and remove the skin as well. Place apples in baking dish. Sprinkle cinnamon and salt on apples. Add water. No need to mix. Mix flour, sugar and softened butter in separate bowl. Crumble the flour mixture on top of the apples.
From stacyling.com
From stacyling.com
EASY APPLE CRISP - BUDGET BYTES
2021-10-16 Preheat the oven to 350ºF. Core and slice the apples into ¼-½ inch wide slices (peel, if desired). Place the sliced apples in a large bowl. In a small bowl, combine the sugar, flour, cinnamon, ginger, and cloves to season the apples. Sprinkle the mixture over the sliced apples and drizzle the vanilla extract over top.
From budgetbytes.com
From budgetbytes.com
20 APPLE CRISPS FOR BAKING THROUGH THE FALL - MYRECIPES
2021-10-06 Honeycrisp, Granny Smith, Gala, Golden Delicious, the list goes on and on of tasty apple varieties. During the fall when they're all at peak season, highlight this delicious fruit in a sweet apple crisp. The tender apples are contrasted with a crunchy topping, perfect for adding a melty scoop of cold vanilla ice cream on top.
From myrecipes.com
From myrecipes.com
MONIQUE CASEY | APPLE CRISP RECIPES, FOOD, APPLE RECIPES
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From pinterest.com.au
From pinterest.com.au
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