Catchofthedaycasserole Recipes

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50 BEST CASSEROLES (+ EASY DINNER)



50 Best Casseroles (+ Easy Dinner) image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 50

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Easy Taco Casserole
Pierogi Casserole
Crunchy Beef Casserole Recipe
Cowboy Casserole
Cheeseburger Casserole
Ground Beef Casserole
Sour Cream Chicken Enchilada Casserole
Bisquick Breakfast Casserole
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Meatball Sub Casserole Recipe
Amish Country Casserole
Million Dollar Chicken Casserole
Creamy Turkey Casserole
Nacho Casserole
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Apple Butternut Squash Casserole
Southern Squash Casserole
Ham and Cheese Casserole
Dump-and-Bake Shrimp and Rice Casserole
Cheesy Chili Mac Casserole
Pizza Casserole
Philly Cheese Steak Casserole
Italian Sausage Breakfast Casserole
Sweet Potato Casserole
Baked Reuben Casserole
Chicken Tortilla Casserole
Creamy Turkey Tetrazzini
Campbell's Green Bean Casserole
Barilla Lasagna Recipe
Unstuffed Shells Casserole
Cheesy Beef u0026amp; Macaroni Casserole
Baked Potato Casserole
Baked Ziti
Beef Tamale Casserole
Chicken Divan Casserole
Ramen Chicken Soup Casserole-5 Ingredient Meal
Everything Bagel Breakfast Casserole
Million Dollar Spaghetti Casserole
Loaded Cauliflower Casserole
Cajun Shrimp Casserole
The Pioneer Woman's Twice Baked Potato Casserole
Traditional Lancashire Hotpot

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious casserole in 30 minutes or less!

Nutrition Facts :

CATCH-OF-THE-DAY CASSEROLE



Catch-Of-The-Day Casserole image

This super salmon recipe comes from my dear mother-in-law. She's one of the best cooks I know and one of the best mothers-a real gem. -Cathy Clugston, Cloverdale, Indiana

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 8

4 ounces uncooked small shell pasta
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/2 cup mayonnaise
1/4 cup milk
1/4 cup shredded cheddar cheese
1 package (10 ounces) frozen peas, thawed
1 can (7-1/2 ounces) salmon, drained, bones and skin removed
1 tablespoon finely chopped onion

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large bowl, combine the soup, mayonnaise, milk and cheese until blended. Stir in peas, salmon and onion. , Drain pasta; add to salmon mixture. Transfer to a greased 2-qt. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until bubbly.

Nutrition Facts : Calories 532 calories, Fat 32g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 1120mg sodium, Carbohydrate 38g carbohydrate (6g sugars, Fiber 5g fiber), Protein 21g protein.

BUSY DAY CASSEROLE



Busy Day Casserole image

This is a very delicious and fast meal. My wife is always asking me to make it. You can substitute the mushroom soup for your favorite gravy.

Provided by Meyer336

Categories     One Dish Meal

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 (30 ounce) bag tater tots
2 (10 3/4 ounce) cans cream of mushroom soup
1 (8 ounce) bag of your favorite shredded cheese
salt or pepper

Steps:

  • Brown 1 lb of ground beef and drain.
  • Mix tator rounds or tots and browned beef in large mixing bowl.
  • Place mixture into a glass baking dish and top with mushroom soup.
  • Place the mixture into oven preheated to 450 degrees and bake for 15 minutes.
  • Take casserole out and top with cheese. Place dish back into oven for an additional 5 minutes to allow the cheese to melt.

Nutrition Facts : Calories 742.4, Fat 47.8, SaturatedFat 18.1, Cholesterol 75.6, Sodium 1765, Carbohydrate 52.7, Fiber 6.4, Sugar 1.5, Protein 27.1

GRANDMA'S BUSY DAY CASSEROLE



Grandma's Busy Day Casserole image

Make and share this Grandma's Busy Day Casserole recipe from Food.com.

Provided by Bev Sharon

Categories     < 60 Mins

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 3

1 1/2 lbs hamburger
2 (10 1/2 ounce) cans vegetable soup with beef stock
2 medium potatoes

Steps:

  • Brown and drain hambuger.
  • Peel and slice potatoes into thin slices.
  • Add two cans of vegetable soup.
  • Mix well.
  • Cover and bake at 350 degrees for 1 hour (or until potatoes are done).

Nutrition Facts : Calories 305.1, Fat 13.8, SaturatedFat 5.1, Cholesterol 77.1, Sodium 415.5, Carbohydrate 17.8, Fiber 1.8, Sugar 1.9, Protein 26.1

CATCH OF THE DAY CASSEROLE



Catch of the Day Casserole image

Make and share this Catch of the Day Casserole recipe from Food.com.

Provided by Carmen B.

Categories     Lunch/Snacks

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

4 ounces small shell pasta
1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
1/2 cup mayonnaise
1/4 cup milk
1/4 cup shredded cheddar cheese
1 (10 ounce) package frozen peas, thawed
1 (7 1/2 ounce) can salmon, drained, bones and skin removed
1 tablespoon finely chopped onion

Steps:

  • Cook pasta according to package directions.
  • Meanwhile, in a bowl, combine the soup, mayonnaise, milk and cheese until blended.
  • Stir in peas, salmon and onion.
  • Drain pasta; add to salmon mixture.
  • Transfer to a greased 2-qt. baking dish.
  • Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
  • *****Do Not use Reduced Fat or Fat free Mayonnaise.

Nutrition Facts : Calories 436.4, Fat 19.2, SaturatedFat 4.7, Cholesterol 50, Sodium 771.7, Carbohydrate 44.4, Fiber 4.6, Sugar 7.4, Protein 21.9

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