Make and share this Baked Brie With Cranberries recipe from Food.com.
Author: Chef mariajane
Great dip to take to picnics and potlucks. I usually serve it with tortilla chips or wheat crackers.
Author: Parsley
I got this recipe from a fellow pampered chef consultant. I can't wait to try it! Note: This recipe was modified from one on Allrecipes.com
Author: Tinat51796
My interest in serviette folding was born on a wet day at my Grandmother's house, I was a pre teen and helping her with the ironing and watched while she ironed serviettes into wonderful shapes and neatly...
Author: kiwidutch
This sweet and easy dessert treat is courtesy of my dear SiL...they are easy to make, and taste delicious. Good recipe for the kids to help with, and great for parties and gift giving if you put them in...
Author: kitty.rock
Make and share this Spicy Ground Turkey Tacos recipe from Food.com.
Author: Mike 2
Make and share this Hush Puppies (Made Easy) recipe from Food.com.
Author: Darlene Summers
Make and share this Super-Creamy Scrambled Eggs recipe from Food.com.
Author: Food.com
This is from Cooking Light, January 2004. They suggest it as a vegetarian main dish, or you can add meat/seafood to your taste. Posting for safekeeping. I will likely make this with whole wheat couscous...
Author: smellyvegetarian
I have been using this for years don't know why I never thought of posting it here on the site earlier, this really works and works very well! no chemicals 100% natural and will remove dust and dirt and...
Author: Kittencalrecipezazz
A delicious way to use those summer fresh cherry tomatoes. In the off season, try this with grape tomatoes.
Author: moko7
I should call this Disappearing Cole Slaw because that is a better description. If I had read the recipe first, I might never have tasted it but give it a try. This slaw is the perfect take-along for a...
Author: Texas Barby
This is junk-food at its best - quick, inexpensive, filling, hearty, and fun! :-) It's also super easy to whip up and very kid and family-friendly! Great for dinner, lunch, potlucks, or sports-watching...
Author: Helping Hands
Lot's of flavor. Used this first on chicken and decided it would do well on just about any type of meat. Tweeked this just a bit, as the original recipe called for both the pepper AND the cayenne pepper...
Author: kstrating
Make and share this World's Best Seafood Seasoning recipe from Food.com.
Author: ace7455 2
A relly nice change from your ordinary cole slaw. It has a nice spicy taste to it. This goes really good with any kind of barbeque!
Author: Anita Harris
Drago's restaurant in Metairie, Louisiana is famous for their grilled oysters. We worked hard to replicate their buttery sauce. We never have Thanksgiving without a sack of oysters and the grill going...
Author: Penny Stettinius
This is too simple, but so good that I had to post. Very quick and makes a great side dish to anything; we especially like this served aside ham or fish.
Author: TheDancingCook
This recipe looks fantastic, smells wonderful, and the flavors, in my opinion, are just perfect. I made it for a special dinner and I was so pleased with how it came out (and how good it made me look)!...
Author: Charmed
From the cookbook "Top Secret Restaurant Recipes: This dipping sauce is great with anything!
Author: Loretta in Louisiana
I found this on the internet and liked the look of this recipe but I made a few changes to suit my cooking style. It seems Boomette and I tried this around the same time. We at the Lorie-House had this...
Author: PalatablePastime
Tangy horseradish flavours this smoked salmon cream cheese. Serve it spread on crispbreads for a cocktail party snack. You can definitely make this the night before. Enjoy!
Author: Nif_H
A new take on an old favorite - shrimp instead of wings. Cooks up even faster than wings and tastes incredible. Taken from the Redbook magazine.
Author: jonesies
Make and share this Grilled Salmon With a Honey Dill Sauce recipe from Food.com.
Author: Chef-Boy-I-Be Illin
Make and share this Orange-Glazed Red Snapper recipe from Food.com.
Author: Wildflour
Make and share this Deviled Eggs With Chives recipe from Food.com.
Author: Chef mariajane
Herbal vinegars are easy to prepare, beautiful to look at and can be used in any recipe that calls for vinegar. Plus they make great gifts from your garden. The prodecure for making any herbal vinegar...
Author: - Carla -
I love the taste of arugula in a salad, and this is just one of those salads that you can make for a lunch and have with a whole wheat roll, and enjoy to your hearts content -
Author: Chef mariajane
Make and share this Flounder in Lemon and Wine sauce recipe from Food.com.
Author: Peter Pan
A cooked dressing makes this coleslaw different than the usual creamy type, and if you buy prebagged coleslaw mix it's also incredibly fast. I don't mind some orange with my green! I usually leave out...
Author: Cookin-jo
If mosquitos can be considered your state bird, here's a non-toxic, pet-friendly method of mosquito control. I found this online and wanted to preserve it for safekeeping.
Author: Molly53
Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond. From All Recipes.
Author: Cucina Casalingo
I found this at another site and love it! Here is the original description. "Yellowfin tuna is always delicious when grilled. This is great at a tailgate party, or at your Saturday afternoon summer barbecue....
Author: calijenn
For those who like sardines, a flavoursome paté really different from other patés you are probably more familiar with. And it's quick and easy to make, low in calories and full of all those good-for-you...
Author: bluemoon downunder
Make and share this Radicchio and Endive Salad recipe from Food.com.
Author: iLuv2cook 2
Make and share this Southern Deviled Eggs recipe from Food.com.
Author: Leta8076
Make and share this Hamburger & Cream of Mushroom Soup over Rice recipe from Food.com.
Author: carolinerenee
You will feel SUPER after eating this healthy salad!! Packed with high fiber veggies and nuts it is very satisfying.
Author: tamitamtams
Make and share this Coffee and Cocoa Steak Rub recipe from Food.com.
Author: Please Delete
Make and share this Blue Cheese Coleslaw With Apples and Walnuts recipe from Food.com.
Author: carolinafan
Make and share this Fat Free Honey Mustard Dressing recipe from Food.com.
Author: Shirl J 831
This is from Better Homes and Gardens. I love macaroni salad, but cheese makes everything better! :) Prep/cook time does not include chilling time. Can easily be doubled for larger get togethers.
Author: iewe7726
Simple appetizer that you can throw together quickly. This is served cold with crackers. Also good with crab meat, clams, or lobster.
Author: Candace Michelle 2
I am playing around and trying to find some new lower fat recipes to put into my rotation to keep me from getting bored. This turned out to be lush tasting and something that I could happily eat both for...
Author: Sarah_Jayne
Ok -- since I'm always harping on you to buy that bag of salad, I thought I'd take you back to the basics with a garden salad. Now I know you're probably saying, "I don't need a recipe to tell me how to...
Author: Adrienne in Reister
This is a must-have at all family get togethers. You will need Lil smokies weenies, a jar of knott's jelly, and french's mustard, a mini crockpot, and toothpicks to serve. You really want to use the name...
Author: ttreber
Make it in Minutes: 8 pts Orzo pasta, lightly drizzled with extra-virgin olive oil and cracked black pepper, makes fitting accompaniment for this dish.
Author: Psugrl