Author: Food Network
Author: Giada De Laurentiis
Author: Food Network Kitchen
A delicious stuffed banana peppers recipe filled with chopped beef, melty cheese and lots of seasonings. Great for an easy dinner, side dish, or party platter.
Author: Mike Hultquist
Author: Food Network
Author: Reine Sammut
Crescents, crab and cheese create a class act appetizer!
Author: Pillsbury Kitchens
Savory appetizer cheesecakes have great make-ahead convenience. The terrific combination of ham and Swiss cheese is classic.
Author: By Betty Crocker Kitchens
Author: Tyler Florence
Make our Houston's Spinach and Artichoke Dip Restaurant Recipe for your next party. Our Secret Restaurant Recipe tastes just like Houston's.
Author: Mark
Author: Food Network
Roasted tomatoes, sun dried tomatoes and basil are combined with sour cream in this vegetarian, flavorful, creamy tomato basil dip recipe!
Author: Whitney Bond
Author: Cristina Ceccatelli Cook
Author: Food Network
Author: Food Network
Author: Food Network
Capturing the heart and soul of the Côte d'Azur is Socca, the famous rustic chickpea flatbread that's embraced as Nice's original street food. This Socca recipe will transport you back...
Author: Kimberly Killebrew
The BEST healthy baked chicken meatballs with spinach. Made in the oven, serve these easy chicken meatballs with pasta, zoodles, or sandwich rolls.
Author: Erin Clarke / Well Plated
Author: Sandra Lee
Author: Frank Stitt
Author: Giada De Laurentiis
Author: Ellie Krieger
Chips and dip: classic, and every culture has its take. There's hummus and pita, tortilla chips and guac, British chips and tartar sauce... From time to time, we'll run an Indian take on chips and dip...
Author: Rich Landau
These lettuce cups are a simple, colorful and light way to start your evening. To begin, jumbo lump crabmeat is lightly dressed with a bright and creamy curry and lime-flavored dressing. It's then combined...
Author: Food Network Kitchen
Author: Alex Guarnaschelli
Lentil meatballs made with just 10 ingredients in 30 minutes! Savory, tender, flavorful, and perfect atop gluten-free pasta or carrot noodles!
Author: Minimalist Baker
Author: Food Network
Author: Guy Fieri
Author: Katie Brown
This lovely cornbread souffle is the perfect light lunch along with a salad; but it also makes a great theatrical start to a special dinner.
Author: Food Network Kitchen
This simple, bright, and fresh shrimp recipe is ready in under 30 minutes, making it an easy dinner for anyone on the go or the perfect appetizer to take to a party.
Author: Heidi
Author: Tyler Florence
[Photograph: Robyn Lee] This recipe comes from our own Meredith Smith, who once made them at a hot dog party of mine (not to be confused with a sausage party). They were by far the most popular snack of...
Author: J. Kenji López-Alt
Sweet roasted beets, nutty toasted hazlenuts, and rich and creamy goat cheese are combined in this vegetarian play on pâté: An earthy-yet-light spread that's great for dipping with crudité or spreading...
Author: Katherine Sacks
Author: Maggie Ruggiero
Author: Food Network
This mint green dip can be whipped up within minutes. It's perfect with lightly salted potato chips.
Author: Food Network
This pizza dip would be the perfect appetizer for your holiday party! If you are a pizza lover, you will definitely love this dip!
Author: Momma Cyd
Author: Chris Schlesinger
Author: Ree Drummond : Food Network
Author: Food Network Kitchen
Mint, cilantro, and garam masala give this creamy, roasted eggplant dip an Indian edge.
Author: Bon Appétit Test Kitchen
Salmon Croquettes are a southern classic! Full of salmon, peppers, onions and seasoning, this versatile dish is sure to be loved by all!
Author: Jessica Formicola