This Mexican recipe with chili powder, lime juice and cucumbers is very easy to make, and is perfect for an appetizer or quick snack.
Author: Mike Hultquist
Vampire tacos with a flank steak and spicy mayo filling. This summer grilling favorite is packed full of flavor and a great way to enjoy this beef-filled tortilla recipe.
Author: theeatdown.com
Edamame (immature soy beans) is a very typical starter dish that is served when you immediately sit down at a Japanese Restaurant. It is normally always served as a starter at a Sushi Bar. Those are simply...
Author: Deirdre K Todd
Ahi tuna is a delicious, firm and meaty fish. Its texture makes it perfect for searing.
Author: editor
Growing up in Maryland Oysters are a way of life and deep fried oysters are crispy golden nuggets from the sea!
Author: Frank Campanella
Cook your juicy Angus Beef Burgers in the oven instead of frying it. Healthier, juicier, and more delicious alternative!
Author: Kitchenatics
Author: Harry & David Team
Author: Susur Lee
Author: Andrew Chase
Following this guide on smoking these burnt ends will get that meat candy in your mouth leave you happy and satisfied!
Author: Shawn Hill
This Nigerian Chicken Pepper Soup is an easy and hearty comfort food. What better way to enjoy the cold months.
Author: Chichi Uguru
Author: Joy Ackerman
Author: Food Network
Author: Food Network
Author: Marian Burros
Sharp Cheddar Crackers are a super easy, salty, buttery snack that you can make with just 5 simple ingredients.
Author: Sabrina Snyder
Author: Cooking Channel
Author: Giada De Laurentiis
Author: Sandra Lee
Specialty sushi rolls have gained popularity in American sushi bars, especially as variations on sushi have emerged in recent years. When designed with care, these rolls can be pretty to look at and delicious...
Author: Food Network
The easiest recipe for homemade Maritime donair sauce - just like Greco! With only 4 ingredients and almost no hands on work, this is about as easy as it gets.
Author: Lauren
A smooth, creamy, guilt-free dip or spread with the perfect kick of spice!
Author: Kim Lee
Warm Turnip Green Dip is a creamy and delicious way to enjoy your southern greens. It's so cheesy with crumbled bacon sprinkled on top. Serve with pita chips, tortilla chips, toasted baguette, or pork...
Author: Christin Mahrlig
Italian-style sausage made with ground pork shoulder, white wine, fennel, fennel pollen, and other spices.
Author: Victor
Author: Food Network
Author: Jonathan Reynolds
Sundal is an addictive South Indian snack made with chickpeas, spiced with mustard seeds, chiles and grated coconut, and sold on the beach in paper cones by roaming vendors. A bit like popcorn in nature,...
Author: David Tanis
Author: Food Network
The perfect Tex-Mex party dip, our Green Chili-Avocado Dip is ready in only 15 minutes.
Author: Deborah Harroun
Quick and easy - these buffalo chicken strips are spicy and delicious! I like to serve them with my homemade skinny blue cheese dressing and celery sticks on the side for a hot and spicy appetizer.
Author: Gina
Creamy, full of flavor and with a spicy kick, this is the dip to end all dips. Perfect with your favorite dippers, get dipping today with this Creamy Jalapeno DIp!
Author: Chef Jenn
Make our Red Lobster Pina Colada Shrimp Recipe at home tonight for your family. With our Secret Restaurant Recipe your Pina Colada Shrimp will taste just like Red Lobster's.
Author: Mark
The best crispy Garlic Rosemary Air Fryer Potatoes! You only need 35 minutes, 5 ingredients, and 1 tablespoon of oil for a delicious and healthy side dish! They come out perfectly crispy every time and...
Author: Kelly
Author: Molly O'Neill
Author: Ming Tsai
Author: Eddie Jackson
All you need is one measuring cup and 5 ingredients to create a tasty star appetizer.
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
These steamed, saucy mussels with chourico sausage in a rich garlic-tomato-wine broth are divine. Even better when you have a big chunk of warm crusty bread to mop up the sauce! The sweetness of mussels,...
Author: fedbysab
Flakey, puff pastry dough is filled with a savory, spinach filling that is reminiscent of a Greek spanakopita or spinach pie. These little pies are easy and flavorful. Serve them for a snack, an appetizer,...
Author: Tanya Schroeder
Baked Brie in Puff Pastry is a quick, easy and elegant appetizer perfect to serve at any gathering or holiday party. This baked brie recipe has layers of flaky puff pastry, warm and gooey melted brie cheese...
Author: Chef Kathy McDaniel
Jiaozi are delicious Chinese dumplings that are prepared with flour dough and filled with a stuffing of pork, beef, shrimp or vegetables.
Author: Vera Abitbol
Author: Steven Raichlen
These Italian rice balls are fried to perfection with a melty, mozzarella center. Enjoy the flavor of fresh herbs and Parmesan in every bite!
Author: Donna Elick
Author: Justin Warner, Food Network Star Season 8 Winner
Author: Rusty Hamlin
When it comes to salty fried snacks, onion rings seem to always play second fiddle to the french fries. But there's something so old-school Americana about a perfectly battered onion ring that I can rarely...
Author: Eddie Jackson