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Roasted Red Pepper and Walnut Spread

Author: Gina Marie Miraglia Eriquez

Chilean Style Empanadas de Pino

These traditional Chilean empanadas are filled with a mixture of ground beef, onions, raisins and black olives.

Author: Marian Blazes

Potato and Pea Samosa

Author: Food Network

Mini Zucchini and Goat Cheese Tarts

Author: Maria Helm Sinskey

Roasted Corn Quesadillas

Author: Guy Fieri

Caviar Stuffed Eggs

Author: Food Network

Bacon Wrapped Sausages

Bacon wrapped sausages is an easy and quick breakfast or appetizer recipe that is packed with flavor and completely mouthwatering.

Author: Linda Larsen

Oven Roasted Plum Tomatoes

Author: Tony Matranga

Spanakopita

Spinach and Feta Phyllo Triangles

Bacon Wrapped Chili Shrimp

Author: Ree Drummond : Food Network

The Fiery Goat

Author: Ree Drummond : Food Network

Artichoke Pesto Torta

Author: Giada De Laurentiis

Easy Spicy Black Bean Soup

Author: Food Network Kitchen

Pigs in a Blanket with Sauerkraut and Mustard

Classic German flavors bring a fresh twist to this beloved hors d'oeuvre. We love the combination of buttery puff pastry with tangy sauerkraut and the subtle heat of mustard.

Author: Rhoda Boone

Slow Cooker Southwest Chicken Nachos

Next party, let guests scoop creamy single-serving southwest chicken nachos direct from the slow cooker. Black beans and peppers add flavor and color.

Author: By Betty Crocker Kitchens

Italian Sausage and Polenta Bites

Author: Robert Irvine : Food Network

Gnocchi with Sage Brown Butter Sauce

Author: Cook St. Helena

Spicy Corn Fritters

Author: Molly O'Neill

Crispy Potato Skin Scoops

We took baby Yukon gold potatoes, scooped out the inside and deep-fried them to crispy, golden perfection. Then we took it one step further by stuffing each shell with a cheesy potato filling. The result...

Author: Food Network Kitchen

Grilled Chicken Satay with Spicy Peanut Sauce

These flavorful chicken skewers are marinated in coconut milk and spices, then grilled and served with a delicious spicy peanut sauce for dipping.

Author: Gina

Crab Cakes

Author: Ellie Krieger

Spicy Tuna Tartare

Author: Geoffrey Zakarian

Best Lumpia (Authentic Filipino Recipe)

Vegetables and meat, wrapped and then fried in the best lumpia recipe. Recipe is from my Filipino family

Author: Kelly Bejelly @ A Girl Worth Saving

Creamy Beet Hummus

This easy beet hummus is bright in flavor and color. Hints of sweetness from the beets, tangy lemon, garlic, and warm spices are blended together for a healthy nutrient-packed dip great for an appetizer...

Author: Suzy Karadsheh

Lemony Chickpea Puree

Author: Tyler Florence

Artichoke Dip

Author: Food Network Kitchen

Savory Tomato Bacon Biscuit Bites

Biscuits made with Original Bisquick® mix and topped with bacon and tomatoes give you delicious appetizers - perfect for a crowd.

Author: By Betty Crocker Kitchens

Classic Japanese Sushi Rice

Perfect sushi starts with perfect rice. Here's an easy recipe for Japanese sushi rice, which is a sticky rice seasoned with vinegar and sugar.

Author: Setsuko Yoshizuka

Skinny Greek Layered Dip

70% less fat • 54% fewer calories • 48% less sodium than the original recipe. You'll love this much better-for-you appetizer updated with fat-free ingredients, extra veggies and baked whole wheat pita...

Author: By Betty Crocker Kitchens

Tomato and Tomatillo Gazpacho

Author: Andrea Albin

Shrimp or Chicken Lettuce Wraps with Creamy Caesar Dressing

This recipe requires no cooking and is served cold, so it makes a perfect picnic in the hot summer months as well!

Author: Rachael Ray : Food Network

Green Goddess Dip

Author: Scott Conant