This recipe comes from my grandma, and it's one of my family's favorites. We love the combination of bacon, tomatoes and cheese for brunch at any time of year.
Author: Taste of Home
When we were kids, my grandmother used to make this waffle recipe for us every time we would visit. I loved these waffles, but no matter which restaurants I visited I could never find any I liked as well....
Author: Caryn Caldwell
Pea meal bacon is made from pork loin. It is a nice, low fat meat that cooks quickly when sliced. When baked it is a nice juicy meat. Basically the meat is placed in a zip loc bag along with rubbed in...
Author: salvador1709
Slices of this citrusy apricot bread will add a special touch to any breakfast or brunch. It takes only 20 minutes to mix and put in the oven.
Author: Betty Crocker Kitchens
My grandmother used to make me this for breakfast when I spent the night at her house. It works with fresh or frozen berries. It is best served warm.
Author: Amy1347
Soon after I learned about overnight oats, I decided to create a recipe with my favorite sugary combination: chocolate peanut butter. Overnight oats are a perfect breakfast for busy mornings. -Anna Bentley,...
Author: Taste of Home
Sage and cornmeal give the biscuits an interesting taste and texture, perfect for the turkey sausage gravy in this southern-style breakfast.
Author: By Betty Crocker Kitchens
This Mexican rice recipe topped with soft fried eggs works for breakfast or dinner. I like to serve the dish with hot tortillas and a side of refried beans for a complete meal. -Jeanne Lewis, Brooklyn,...
Author: Taste of Home
For a taste twist on traditional ham and eggs, Carol Towey substitutes hard salami and shredded Swiss cheese for this buttery breakfast dish she serves in Pasadena, California.
Author: Taste of Home
Like most kids, my children love pizza...given the chance, they'd probably eat it for every meal! So their eyes lit up when I first served these waffles with pizza-like ingredients for breakfast.
Author: Taste of Home
Call it a strata, a stuffing, a dressing or a savory bread pudding-by any name, this dish is delish! It's the perfect make-ahead for a special brunch, or serve it with a side salad for dinner; either way,...
Author: Betty Crocker Kitchens
Essentially Somali chai, this spiced tea with milk is served most often during the Somali afternoon tea tradition known as casariya.
Author: Hawa Hassan
This recipe for Polish crepes/blintzes, known as naleśniki, can have sweet or savory fillings. They can be pan-fried or baked after filling.
Author: Barbara Rolek
Yogurt Parfait recipe is a simple breakfast or snack that starts with a thick and creamy yogurt layered with homemade granola and fresh berries then topped with more fresh berries and a honey drizzle....
Author: Alyssa Rivers
Whenever I entertain guests, this zippy pizza is a definite crowd-pleaser. It also makes a great late-night snack for any time of the year! -Janelle Lee, Appleton, Wisconsin
Author: Taste of Home
Here's what you need: hash brown, shredded sharp cheddar cheese, egg, salt, black pepper, butter, breakfast sausage, flour, whole milk, salt, pepper, flour, baking powder, baking soda, buttermilk, butter,...
Author: Joey Firoben
This is the Best Homemade Cinnamon Rolls Recipe EVER! These gooey cinnamon rolls are even better than Cinnabon cinnamon rolls, and are topped with the best cream cheese frosting! They're easy to make and...
Author: Laura
Anyone who's ever dropped into a local bakery for a morning snack can testify to the appeal of coffee and a doughnut. Here, yeast doughnuts with a touch of cinnamon get an extra jolt of flavor from a sweet...
Making your own fluffy waffles from scratch takes no time at all, and the touch of cinnamon in these beats any frozen store-bought version. -Taste of Home Test Kitchen
Author: Taste of Home
Here's what you need: turkey bacon, sweet potato, red bell pepper, fresh spinach, eggs, olive oil, salt, pepper, shredded cheese, whole wheat tortilla
Author: Tiffany Lo
Make-ahead easy and special-occasion worthy, flaky croissants and brown-sugar baked apples are the stars of this two-in-one morning favorite.
Author: By Betty Crocker Kitchens
Loaded with fresh parsley, chives, cheese, garlic and olive oil, this fresh herb bread with yeast dough is one of the simplest and most delicious breads you'll ever make. The yeast dough is cut into rolls,...
Author: Ester | esterkocht.com
Easy, Easy, Easy...T hat's what this is. Put ingredients in crock pot the night before. Upon serving, add more brown sugar to taste.
Author: Boyz 5
A satisfying breakfast doesn't get much quicker and easier. Just grab one of these cheesy, sausage-stuffed rolls, and you'll be on your way. -Cheri Harrison, Cairo, Georgia
Author: Taste of Home
This do-ahead casserole has a south-of-the-border flavor. Adjust the chilies and salsa to suit your tastes.
Author: Taste of Home
They don't call these the best scrambled eggs for no reason. Some people are skeptical about trying these eggs, but once they do, they're hooked for life. -Laurie Tietze, Longview, Texas
Author: Taste of Home
I wrap these tasty breakfast sandwiches in aluminum foil and hand them out as the kids run for the school bus! -Andrew Nodolski, Williamstown, New Jersey
Author: Taste of Home
Enjoy this cheesy casserole made using Betty Crocker® Seasoned Skillets® hash brown potatoes, pork sausage and veggies - perfect for a brunch or dinner.
Author: By Betty Crocker Kitchens
My family is all about brunchy meals like this gorgeous Italian omelet. Lucky for us, it's loaded with ingredients we tend to have at the ready. -Jenny Flake, Newport Beach, California
Author: Taste of Home
For a delightful and easy breakfast, look no further than our gluten-free buttermilk blueberry pancakes. With toasted walnuts, fresh blueberries and sweet syrup, this combination makes breakfast extra...
Author: Betty Crocker Kitchens
Need a new brunch dish? Wake up taste buds with a flavorful Mexican-inspired egg bake.
Author: Betty Crocker Kitchens
This delicious quiche features chicken, spinach and cheddar cheese, but you can use Swiss cheese if you'd like. Field editor Barbara McCalley of Allison Park, Pennsylvania shares the recipe and notes,...
Author: Taste of Home
This tasty crustless vegetable quiche is perfect for brunch and substantial enough for lunch or dinner.
Author: Vered DeLeeuw
These baby frittatas are wonderful for breakfast, brunch, or appetizers. They can be served warm but are delicious served at room temperature. From Giada D.
Author: KathyP53
This tropical shake with creamy coconut yogurt, mango and passion fruit is dairy and soya free
Author: Caroline Hire - Food writer
The unsung hero of this dish? The nutty-sweet garlic.
Author: Inez Valk-Kempthorne
A cinch to make and tastes wonderful, if you like the taste of Baking Powder. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with some maple syrup....
Author: chef1209314
My grandfather grows rhubarb and gives us a generous supply. The tartness is similar to a cranberry-perfect for tossing into a scone. -Danielle Lee, Sewickley, Pennsylvania
Author: Taste of Home
I serve cut-up fresh fruit with this comforting quiche, which my vegetarian son really enjoys. You could also pair it with a slice or two of ham. Try it for brunch or dinner. -Donna Gonda North Canton,...
Author: Taste of Home