This is an easy but impressive salad that will impress guests and have them coming back for seconds!
Author: Annie Gladding
You could also call this bean salad Empedreado - which just means gravel or pavement in Spanish. Adjust the amount of the vinegar to suit your tastes.
Author: Allrecipes Member
A very light, refreshing yet tasty salad, it's also very easy to make. It can be served right away or let marinate in the frige for overnight, it tastes even better next day.
This is a wonderful garbanzo bean salad with cumin and coriander (cilantro) that my grandmother used to make!
Author: Mrs_Mike
This recipe was actually a bit of a fluke, the result of what my sister had in her refrigerator when I went to visit. The bottom line is that the ingredients of this salad blended together into a heavenly...
Author: Cosmas Bisticas
This salad is a summertime pleaser. Every time I take it to a barbeque or gathering, everyone wants the recipe. Simple and quick to make with just a few ingredients. Everyone will love it! Can eat right...
Author: Amy Clum Nash
The State of Tamil Nadu in South India is the origin for Madras Curry, versatile salads, and stir-fry. Of course, locally they are known by different names. A twist on a traditional salad, my chickpea...
Author: Tarama
Hot German Bean Salad recipe 101
This is a flavorful cold salad. My family loves this any time of year, but it is a standard for our Sephardic Seder. The flavor is even better the next day.
Author: Allrecipes Member
You could also call this bean salad Empedreado - which just means gravel or pavement in Spanish. Adjust the amount of the vinegar to suit your tastes.
Author: Allrecipes Member
You could also call this bean salad Empedreado - which just means gravel or pavement in Spanish. Adjust the amount of the vinegar to suit your tastes.
Author: Allrecipes Member
This is a wonderful garbanzo bean salad with cumin and coriander (cilantro) that my grandmother used to make!
Author: Mrs_Mike
This deliciously bright salad has crunch and flavor and is quick to put together. Serve cold or at room temperature.
Author: Chef4Six
This deliciously bright salad has crunch and flavor and is quick to put together. Serve cold or at room temperature.
Author: Chef4Six
Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste.
Author: JMOONBABY
Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste.
Author: JMOONBABY
Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste.
Author: JMOONBABY
Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste.
Author: JMOONBABY
Kidney beans and onions are given a boost by a unique walnut-based dressing. This dish is a great cold side for a warm day. I like to add chicken to mine and make it the whole meal!
Author: BigTomUW
This delicious salad may be served warm or at room temperature. It takes patience to cook the vegetables properly, but it makes a wonderful side to any fall feast! Enjoy the process of creating something...
Author: Jennifer Baker
Southwestern Rice and Bean Salad recipe
This wonderful salad uses lots of fresh ingredients, and gets better the longer you refrigerate it. It's a terrific dish to take to a potluck or any kind of get together.
Author: Julie Cleaves McLaughlin
This delicious salad may be served warm or at room temperature. It takes patience to cook the vegetables properly, but it makes a wonderful side to any fall feast! Enjoy the process of creating something...
Author: Jennifer Baker
This delicious salad may be served warm or at room temperature. It takes patience to cook the vegetables properly, but it makes a wonderful side to any fall feast! Enjoy the process of creating something...
Author: Jennifer Baker
This delicious salad may be served warm or at room temperature. It takes patience to cook the vegetables properly, but it makes a wonderful side to any fall feast! Enjoy the process of creating something...
Author: Jennifer Baker
A fresh-tasting salad from ingredients that last a long time in the pantry and refrigerator, with a pleasing balance of earthy, sharp, salty, and green. Flat or Italian parsley has a much better flavor...
Author: KELLYJEANNE
My husband raves about this! Easy to eat as a salad, but it's yummy with tortilla chips or FritosĀ®! It's easy to double or triple, and it's really simple to add more ingredients if you have them, like...
Author: Anne
A delicious marriage of beans and veggies tossed in a slightly tangy olive oil dressing. Your family and friends will go crazy over this! Perfect for BBQ's or office parties! Never a drop left! Instead...
Author: JonnyTexas
A delicious marriage of beans and veggies tossed in a slightly tangy olive oil dressing. Your family and friends will go crazy over this! Perfect for BBQ's or office parties! Never a drop left! Instead...
Author: JonnyTexas
This wonderful salad uses lots of fresh ingredients, and gets better the longer you refrigerate it. It's a terrific dish to take to a potluck or any kind of get together.
Author: Julie Cleaves McLaughlin
A chickpea salad garnished with lemons. Warming the garlic and olive oil is optional, but it adds a nice flavor!
Author: PREETYGILL
A chickpea salad garnished with lemons. Warming the garlic and olive oil is optional, but it adds a nice flavor!
Author: PREETYGILL
A chickpea salad garnished with lemons. Warming the garlic and olive oil is optional, but it adds a nice flavor!
Author: PREETYGILL
This zesty black-eyed pea salad is loaded with garlic and a tangy kick! It's the perfect make-ahead cold side dish for spring and summer barbeques, steaks, or potlucks. In our house, these are also known...
Author: icklecarriekins
This recipe was actually a bit of a fluke, the result of what my sister had in her refrigerator when I went to visit. The bottom line is that the ingredients of this salad blended together into a heavenly...
Author: Allrecipes Member
This recipe was actually a bit of a fluke, the result of what my sister had in her refrigerator when I went to visit. The bottom line is that the ingredients of this salad blended together into a heavenly...
Author: Allrecipes Member
A tasty, nutrient-packed salad that can be eaten by itself or as a side dish. Makes a great lunch the next day too! Add more lemon juice and olive oil if you like your salad to have a lot of dressing....
Author: Daylene
A tasty, nutrient-packed salad that can be eaten by itself or as a side dish. Makes a great lunch the next day too! Add more lemon juice and olive oil if you like your salad to have a lot of dressing....
Author: Daylene
A chickpea salad garnished with lemons. Warming the garlic and olive oil is optional, but it adds a nice flavor!
Author: PREETYGILL
This recipe was actually a bit of a fluke, the result of what my sister had in her refrigerator when I went to visit. The bottom line is that the ingredients of this salad blended together into a heavenly...
Author: Allrecipes Member
A chickpea salad garnished with lemons. Warming the garlic and olive oil is optional, but it adds a nice flavor!
Author: PREETYGILL
A chickpea salad garnished with lemons. Warming the garlic and olive oil is optional, but it adds a nice flavor!
Author: PREETYGILL
A delicious marriage of beans and veggies tossed in a slightly tangy olive oil dressing. Your family and friends will go crazy over this! Perfect for BBQ's or office parties! Never a drop left! Instead...
Author: JonnyTexas
A regional twist on a traditional Turkish dish that's popular during Ramadan. Best place to get piyaz in Antalya: Mustafa'nin Yeri, where the tramway turns onto Ataturk Caddesi.
Author: sara_thorson
This recipe was actually a bit of a fluke, the result of what my sister had in her refrigerator when I went to visit. The bottom line is that the ingredients of this salad blended together into a heavenly...
Author: Cosmas Bisticas



