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Spiced Blueberry Grunt_image
Spiced Blueberry Grunt

Grunts get their quirky name from the fact that the fruit, which is topped with dumplings and cooked on the stove in a covered skillet, can make a grunting sound as the dessert steams. Molasses adds sweetness...

Author: Carolyn Beth Weil

Sauteed Carrots with Rosemary and Lemon_image
Sauteed Carrots with Rosemary and Lemon

Arugula Salad with Manchego, Apples, and Caramelized Walnuts_image
Arugula Salad with Manchego, Apples, and Caramelized Walnuts

Chocolate Bread Pudding_image
Chocolate Bread Pudding

Shrimp and Corn Pilaf_image
Shrimp and Corn Pilaf

Arugula, Grape, and Almond Salad with Saba Vinaigrette_image
Arugula, Grape, and Almond Salad with Saba Vinaigrette

Author: Suzanne Goin

Mussels in Cream Sauce_image
Mussels in Cream Sauce

Serve these mussels with a frisée salad dressed with red wine vinaigrette. Add french fries, plus a baguette for sopping up the sauce. Lemon tart would be good for dessert. See how to clean mussels.

Caribbean Succotash_image
Caribbean Succotash

Orange Nut Bread_image
Orange Nut Bread

Sauteed Sea Scallops with Curry_image
Sauteed Sea Scallops with Curry

Beef Pasties with Caramelized Onions and Stilton Cheese_image
Beef Pasties with Caramelized Onions and Stilton Cheese

Author: Jeanne Thiel Kelley

Swordfish Steaks with Lemon-Parsley Sauce_image
Swordfish Steaks with Lemon Parsley Sauce

Mashed Potatoes with Parsnips and Carrots_image
Mashed Potatoes with Parsnips and Carrots

Poblano Chilies with Black Beans and Cheese_image
Poblano Chilies with Black Beans and Cheese

Grilled Whole Fish with Roasted Tomato-Chile Sauce_image
Grilled Whole Fish with Roasted Tomato Chile Sauce

Sage Butter-Roasted Turkey with Cider Gravy_image
Sage Butter Roasted Turkey with Cider Gravy

Author: Jeanne Thiel Kelley

Smoked Trout Cakes with Horseradish Cream_image
Smoked Trout Cakes with Horseradish Cream

Grilled Brined Chicken with Chimichurri Sauce_image
Grilled Brined Chicken with Chimichurri Sauce

Pumpkin Flan_image
Pumpkin Flan

Garlic Shrimp and White Beans_image
Garlic Shrimp and White Beans

Author: Bon Appétit Test Kitchen

Ginger Scones_image
Ginger Scones

Shrimp with Romesco Sauce_image
Shrimp with Romesco Sauce

Salad of Grilled Asparagus with Taleggio Cheese and Serrano Ham_image
Salad of Grilled Asparagus with Taleggio Cheese and Serrano Ham

Pork Medallions with Lemon and Capers_image
Pork Medallions with Lemon and Capers

Baked Cheese Grits_image
Baked Cheese Grits

Grilled Chicken Moroccan Style_image
Grilled Chicken Moroccan Style

Classic Fish and Chips_image
Classic Fish and Chips

Mocha Crème Caramel_image
Mocha Crème Caramel

Steamed Clams with Cilantro and Red Pepper_image
Steamed Clams with Cilantro and Red Pepper

Blueberry Soup_image
Blueberry Soup

Grilled Pizza with Tomatoes, Corn and Cheese_image
Grilled Pizza with Tomatoes, Corn and Cheese

Penne with Spinach and Chicken_image
Penne with Spinach and Chicken

Country Captain Chicken_image
Country Captain Chicken

Seafood Stew with Leeks and Garlic_image
Seafood Stew with Leeks and Garlic

Iced Coffee Cream Custard_image
Iced Coffee Cream Custard

Pasta Fazool Casserole_image
Pasta Fazool Casserole

Author: Lydia Ravello

Moroccan Lamb Tagine with Dates and Pearl Onions_image
Moroccan Lamb Tagine with Dates and Pearl Onions

Corn and Cheese Muffins_image
Corn and Cheese Muffins

Author: Ginny Leith Holland

Hot Buttered Rum Cheesecakes with Rum-Caramel Sauce_image
Hot Buttered Rum Cheesecakes with Rum Caramel Sauce

Expertly Spiced and Glazed Roast Turkey_image
Expertly Spiced and Glazed Roast Turkey

Starting hot creates good browning from the get-go, while a lower cruising temperature finishes the meat without drying it out.

Author: Andy Baraghani

Bruschetta with White Beans and Cheese_image
Bruschetta with White Beans and Cheese

Seared
Seared "marinated" Tuna with Black Olive Vinaigrette

Author: Guy Savoy

Split Pea Soup with Bacon and Rosemary_image
Split Pea Soup with Bacon and Rosemary

Author: Mary Klonowski

Spinach, Mustard Green and Potato Soup_image
Spinach, Mustard Green and Potato Soup

Spinach-Cheddar Casserole_image
Spinach Cheddar Casserole

Bourbon Cranberry Sauce_image
Bourbon Cranberry Sauce

Author: Barbara Price

Roasted Pork Loin with Cardamom-Currant Jelly Sauce_image
Roasted Pork Loin with Cardamom Currant Jelly Sauce

Beef Tenderloin with Garlic and Brandy_image
Beef Tenderloin with Garlic and Brandy

Author: Maria Thomann

Balsamic Strawberries_image
Balsamic Strawberries

Southwest Turkey Burgers_image
Southwest Turkey Burgers

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