STEAMED CLAMS WITH CILANTRO AND RED PEPPER
Categories Pepper Shellfish Appetizer Quick & Easy Clam Summer Cilantro Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Melt 4 tablespoons butter in large pot over medium heat. Add green onions and cook 3 minutes. Add 1 cup chopped fresh cilantro and next 4 ingredients. Increase heat to high; bring mixture to boil. Add clams; cover pot. Cook until clams open, shaking pot often, about 7 minutes. Using slotted spoon, transfer clams to 6 soup bowls (discard any clams that do not open). Boil remaining liquid over high heat until slightly thickened, about 1 minute. Whisk in remaining 1 tablespoon butter. Season with salt and pepper. Pour sauce over clams. Sprinkle with remaining 1/4 cup chopped cilantro and serve.
CLAM PASTA WITH BASIL AND HOT PEPPER
The beauty of this dish is that the clams can be steamed in the time it takes to cook the pasta, so the whole affair can be put together quite rapidly. High heat and a covered pot will have the shells open in minutes.
Provided by David Tanis
Categories dinner, easy, quick, weekday, pastas, main course
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Make the purée: Grind basil and parsley together in a food processor. (Alternatively, hand chop herbs or pound them in a mortar.) Add garlic paste and 1/4 cup olive oil and pulse to combine. Season to taste with salt and pepper.
- Bring a large pot of well-salted water to a rapid boil. Add pasta and cook according to package directions, taking care to keep pasta quite al dente. It's best to use a timer, and drain pasta as soon as it's done.
- While pasta is cooking, heat 3 tablespoons olive oil in a heavy-bottomed wide pot with a lid over medium-high heat. Add minced garlic, fennel seed if using and pepperoncino, and let sizzle without browning, about 1 minute. Add clams, stirring to coat with a wooden spoon. Raise heat to high, add wine and put on the lid. Cook, covered, until all clams have opened, 5 to 7 minutes. Turn off heat. (Discard any clams that fail to open.)
- Add cooked pasta and basil purée to pot and toss gently to combine. Transfer to a serving bowl. Garnish with basil leaves and lemon wedges.
Nutrition Facts : @context http, Calories 707, UnsaturatedFat 15 grams, Carbohydrate 70 grams, Fat 20 grams, Fiber 3 grams, Protein 55 grams, SaturatedFat 3 grams, Sodium 1830 milligrams, Sugar 2 grams, TransFat 0 grams
CLAMS STEAMED IN BEER WITH CHILE AND CILANTRO
Provided by Anne Burrell
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Coat a large pot with oil and bring it to a high heat. When the oil is hot add the garlic, scallions, ginger and chiles. Saute for 1 to 2 minutes or until everything is very aromatic.
- Add the clams and stir to coat with the oil and other ingredients. Add the vinegar, beer, and kaffir lime leaves. Cover and steam the clams until they open, about 5 to 7 minutes. Discard any clams that have not opened.
- Divide the clams into serving bowls with the broth and sprinkle with the chopped cilantro.
- WOWEEE!!!
STEAMED CLAMS WITH CILANTRO AND RED PEPPER SAUCE
I got this recipe idea from a co-worker and adjusted the ingredient amounts slightly per my personal taste. The recipe originally was indicated to serve six people, but this would not go over well in my household. DH and I usually buy a dozen clams, which we share. I have not tried it yet, but it sounds succulent. I would serve it as an appetizer or increase the recipe and serve as a main entre.
Provided by MarthaStewartWanabe
Categories Spicy
Time 30m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In a large pot over medium heat, melt 4 tbs. butter. Add scallions and cook for three minutes. Add 1 cup chopped fresh cilantro, sake (or dry vermouth), garlic, worcestershire sauce and red pepper flakes.
- Increase heat to high and bring mixture to a boil. Add clams and cover pot. Cook until clams open, shaking pot often, for 7-10 minutes.
- Using a slotted spoon, transfer clams to two soup bowls. Discard.
- any clams that do not open.
- Boil remaining liquid over high heat until slightly thickened (for about one minute).
- Whisk in remaining 1 tablespoon butter. Season with salt and pepper.
- Pour sauce over clams. Garnish with remaining 1/4 cup chopped cilantro and serve.
Nutrition Facts : Calories 372.8, Fat 29.8, SaturatedFat 18.3, Cholesterol 105.9, Sodium 276.7, Carbohydrate 6.9, Fiber 1.1, Sugar 0.9, Protein 12.4
STEAMED CLAMS WITH CILANTRO BUTTER
From an "easy" cooking card at the market. The photo on the card shows the clams in a broth served in Martini glasses and it looks so good!
Provided by Oolala
Categories Lime
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place broth and butter in a large Dutch oven over medium heat.
- When butter is melted, add the green onions, cilantro, garlic, cumin and lime juice and bring to a boil.
- Add clams and cook about 5-7 minutes or until clams open. Discard any unopened clams.
Nutrition Facts : Calories 281, Fat 17.8, SaturatedFat 10.1, Cholesterol 81.7, Sodium 715.3, Carbohydrate 12.9, Fiber 0.5, Sugar 2.3, Protein 17.2
GARLIC-STEAMED CLAMS
Jennifer's recipe for garlic-steamed clams. Serve with sourdough bread.
Provided by Danny
Categories Main Dish Clams
Time 30m
Yield 3
Number Of Ingredients 8
Steps:
- Heat olive oil in heavy pot over medium-low heat. Add garlic and bouillon; saute for 5 minutes. Increase heat and add water and wine.
- Add clams and cover with a glass lid. Steam until clams open, shaking to pot gently to redistribute the clams, about 6 minutes; do not open the lid.
- Use a slotted spoon to remove clams to a serving bowl; discard any that did not open.
- Add parsley, salt, and pepper to the broth. Pour broth over the clams and serve.
Nutrition Facts : Calories 150.2 calories, Carbohydrate 4.9 g, Cholesterol 17.7 mg, Fat 9.6 g, Fiber 0.3 g, Protein 7.5 g, SaturatedFat 1.3 g, Sodium 97.4 mg, Sugar 0.4 g
More about "steamed clams with cilantro and red pepper recipes"
STEAMED CLAMS WITH CILANTRO AND RED PEPPER RECIPE
From bonappetit.com
4.2/5 (6)Servings 6
GARLIC WINE AND BUTTER STEAMED CLAMS - SMITTEN KITCHEN
From smittenkitchen.com
THE BEST CLAMS IN RED SAUCE RECIPE - SIP AND FEAST
From sipandfeast.com
MEDITERRANEAN-STYLE STEAMED CLAMS RECIPE
From themediterraneandish.com
STEAMED CLAMS WITH ITALIAN SAUSAGE - EASY SEAFOOD …
From cookincanuck.com
20 CLAM RECIPES TO MAKE AT HOME - INSANELY GOOD
From insanelygoodrecipes.com
STEAMED CLAMS WITH CILANTRO AND RED PEPPER - MASTERCOOK
From mastercook.com
WORLD BEST SEA FOOD RECIPES: STEAMED CLAMS WITH CILANTRO AND …
From fishofsea.blogspot.com
STEAMED CLAMS WITH CILANTRO AND RED PEPPER RECIPE | YUMMLY
From pinterest.co.uk
ASTRAY RECIPES: STEAMED CLAMS WITH RED PEPPER AND CILANTRO
From astray.com
STEAMED CLAMS WITH CILANTRO AND RED PEPPER | RECIPE | STEAMED …
From pinterest.com
STEAMED CLAMS WITH CILANTRO AND RED PEPPER - GLUTEN FREE RECIPES
From fooddiez.com
STEAMED CLAMS WITH CILANTRO AND RED PEPPER - GLUTEN FREE RECIPES
From fooddiez.com
10 BEST RED WINE STEAMED CLAMS RECIPES - YUMMLY
From yummly.com
STEAMED CLAMS WITH RED PEPPER AND CILANTRO
From bigfishtackle.com
STEAMED CLAMS - LOULIES - REAL KITCHENS, REAL FOOD.
From loulies.com
STEAMED CLAMS IN BEER WITH CHILE AND CILANTRO
From gourmetnewsz.blogspot.com
STEAMED VANCOUVER ISLAND CLAMS - HOUSE & HOME
From houseandhome.com
TAMAYO FAMILY VINEYARDS - OUR WINES - RECIPES - SPICY STEAMED …
From tamayofamilyvineyards.com
RED CURRY, COCONUT, AND GINGER INFUSED STEAMED CLAMS
From savorysweetlife.com
STEAMED CLAMS WITH CILANTRO AND RED PEPPER SAUCE - PLAIN.RECIPES
From plain.recipes
STEAMED CLAMS IN GARLIC BUTTER - DINNER AT THE ZOO
From dinneratthezoo.com
STEAMED CLAMS WITH RED PEPPER AND CILANTRO - BIGOVEN.COM
From bigoven.com
BEST STEAMED CLAMS WITH SPICY GARLIC BREAD RECIPES | VALERIE'S …
From foodnetwork.ca
STEAMED CLAMS WITH CILANTRO AND RED PEPPER RECIPE
From recipebridge.com
SPANISH-STYLE CLAMS WITH RED PEPPERS AND SHERRY RECIPE
From myrecipes.com
EPICURIOUS STEAMED CLAMS WITH CILANTRO AND RED PEPPER RECIPE
From ketofoodist.com
PORTUGUESE STEAMED CLAMS RECIPE | RECIPE | CLAM RECIPES, …
From pinterest.ca
STEAMED CLAMS WITH CILANTRO AND RED PEPPER | RECIPE | STEAMED …
From pinterest.com
STEAMED CLAMS WITH CHORIZO RECIPE - FOOD NEWS
From foodnewsnews.com
STEAMED CLAMS WITH SPRING HERBS AND LIME RECIPE | GOOP
From goop.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love